Ama zing. There arent words to describe how great it was. Food was spectacular. Service was exceptional. Atmosphere perfect. Couldn't ask for better of I wanted to. Will definitely come back.
Kurt Harjo
Hidden gem. Today was take out. But pizza is best around.
Karen S.
The ambience of the restaurant is a little dark and cold, but the pizza is absolutely delicious. We were there on a Wednesday evening for dinner and it was moderately busy, one person serving tables, but he did a good job. We'll definitely go back!Parking: Minimal parking in strip mall
Kevin B.
They appear to be closed. I went there around 7:30 on a Tuesday. The doors were locked, chairs were stacked on tables, and all the lights were off. There was no posted signs to indicate what was going on and the hours listed on the door said they should be open.
EjpCinema
Great pizza! Waited a bit on the drinks, but it was really worth it on the food!
Manjot S.
A hidden gem in our backyard is how I would describe this place. If you are visiting Seattle I would highly encourage you all to try the following!My wife and I went here on a random Tuesday to have dinner. We ordered Spicy Mac and Cheese which was absolutely delicious Truffle Tre Fungi Pizza - thin crust, wood fire pizza, with 3 different type of mushrooms! Mouth watering and delicious Wife went with a glass of Orizzonti Montepulciano d'Abruzzo and I went with the good ole H2O! Overall this place is a great place for a night out. They have a bar and plenty of seating. The server was nice and took care of us. (Shout out to Dillion!)Highly recommend this place to everyone!
Megumi H.
My partner and I visited the Alibi Room on a Monday night. It was decently busy and they had one guy working bar and restaurant, he did a great job. I didn't love the ambience of the restaurant, it feels drafty and dark. They had a few bright LED's hanging from the ceiling but they mostly just hurt to look at. The food and drinks were good. We got a few cocktails, one of the focaccia appetizers and two pies. It all added up to a little over $100 which felt like a lot. The focaccia appetizer was mid, the cocktails were strong. I liked the pizza it was crispy and thin, we ordered the basil and sausage and the mushroom fungi something or other. I probably wouldn't come back but I'm glad we got to try a neighborhood spot! Oh there were a decent amount of locals there who know the waiter by name so I think that says a lot about the customer service.
Kelly L.
We had pizzas here and they're delicious!! The place is a little dark but that's exactly how we liked it over a couple of Malbec. Staff was friendly & we definitely had a fun night here.
Beth H.
Awesome vibe, delicious food and cocktails!I love to bring friends from out of town here!
T W.
The food was very good, we enjoyed ourselves. Not a huge fan of the dining room/bar setup though.
I've been to the one in post alley many times but it's always busy. This one isn't as busy and the service is really good. Food, like the other is amazing. I love the variety of pizza because I don't like normal pizza regularly.
Alana K.
First time here for my birthday a couple weeks ago, chosen based on friends' reviews. We reserved the upstairs bar for our group of 25 or so. The space was intimate but with plenty of room for everyone to spread out without feeling crowded. Ben was our personal bartender for the night, and he was friendly and took great care of us. Drinks were excellent, pizza was very good. Wish they had more vegan/veg options, but they do have some on their menu and will make modifications. Will definitely come back here again for an occasion or for everyday.
Dylan Cook
I attended happy hour early on a Friday night & was happily surprised with how well the service was. The staff & food were above average. Prices could be a few dollars lower in my opinion but it’s not excessively expensive like some places in Ballard. Ask about their seasonal ingredients — you won’t regret it! Photos: bruschetta appetizer and seasonal fig, goat cheese, prosciutto & honey pizza.
Scott Hamele
Phenomenal pizzas! ?Very nice bartender with great suggestions.A must!
Victoria E
It's a pizza joint and the pizza had barley any toppings on it and it was small, over priced! Couldn't taste the garlic or the onions were so thin cut when they cooked on the pizza they were non existent and flavor less. Boring food not worth the money
Ama zing. There arent words to describe how great it was. Food was spectacular. Service was exceptional. Atmosphere perfect. Couldn't ask for better of I wanted to. Will definitely come back.
Hidden gem. Today was take out. But pizza is best around.
The ambience of the restaurant is a little dark and cold, but the pizza is absolutely delicious. We were there on a Wednesday evening for dinner and it was moderately busy, one person serving tables, but he did a good job. We'll definitely go back!Parking: Minimal parking in strip mall
They appear to be closed. I went there around 7:30 on a Tuesday. The doors were locked, chairs were stacked on tables, and all the lights were off. There was no posted signs to indicate what was going on and the hours listed on the door said they should be open.
Great pizza! Waited a bit on the drinks, but it was really worth it on the food!
A hidden gem in our backyard is how I would describe this place. If you are visiting Seattle I would highly encourage you all to try the following!My wife and I went here on a random Tuesday to have dinner. We ordered Spicy Mac and Cheese which was absolutely delicious Truffle Tre Fungi Pizza - thin crust, wood fire pizza, with 3 different type of mushrooms! Mouth watering and delicious Wife went with a glass of Orizzonti Montepulciano d'Abruzzo and I went with the good ole H2O! Overall this place is a great place for a night out. They have a bar and plenty of seating. The server was nice and took care of us. (Shout out to Dillion!)Highly recommend this place to everyone!
My partner and I visited the Alibi Room on a Monday night. It was decently busy and they had one guy working bar and restaurant, he did a great job. I didn't love the ambience of the restaurant, it feels drafty and dark. They had a few bright LED's hanging from the ceiling but they mostly just hurt to look at. The food and drinks were good. We got a few cocktails, one of the focaccia appetizers and two pies. It all added up to a little over $100 which felt like a lot. The focaccia appetizer was mid, the cocktails were strong. I liked the pizza it was crispy and thin, we ordered the basil and sausage and the mushroom fungi something or other. I probably wouldn't come back but I'm glad we got to try a neighborhood spot! Oh there were a decent amount of locals there who know the waiter by name so I think that says a lot about the customer service.
We had pizzas here and they're delicious!! The place is a little dark but that's exactly how we liked it over a couple of Malbec. Staff was friendly & we definitely had a fun night here.
Awesome vibe, delicious food and cocktails!I love to bring friends from out of town here!
The food was very good, we enjoyed ourselves. Not a huge fan of the dining room/bar setup though.
Restaurantji Recommends
I've been to the one in post alley many times but it's always busy. This one isn't as busy and the service is really good. Food, like the other is amazing. I love the variety of pizza because I don't like normal pizza regularly.
First time here for my birthday a couple weeks ago, chosen based on friends' reviews. We reserved the upstairs bar for our group of 25 or so. The space was intimate but with plenty of room for everyone to spread out without feeling crowded. Ben was our personal bartender for the night, and he was friendly and took great care of us. Drinks were excellent, pizza was very good. Wish they had more vegan/veg options, but they do have some on their menu and will make modifications. Will definitely come back here again for an occasion or for everyday.
I attended happy hour early on a Friday night & was happily surprised with how well the service was. The staff & food were above average. Prices could be a few dollars lower in my opinion but it’s not excessively expensive like some places in Ballard. Ask about their seasonal ingredients — you won’t regret it! Photos: bruschetta appetizer and seasonal fig, goat cheese, prosciutto & honey pizza.
Phenomenal pizzas! ?Very nice bartender with great suggestions.A must!
It's a pizza joint and the pizza had barley any toppings on it and it was small, over priced! Couldn't taste the garlic or the onions were so thin cut when they cooked on the pizza they were non existent and flavor less. Boring food not worth the money