Excellent in every respect! Cocktails, starters, mains and desserts- all attentively served - among the finest dining experiences in Seattle!
Megan
Went for happy hour at 4:15 and had a good time with a group of around 9. Made a reservation and labeled our group as “coming for happy hour”. Got there, the initial waiter was very nice and helpful. But as it got closer to 5pm. A woman who worked there came by and said that our table was reserved at 7pm so we'd need to move to the “lounge area”. We laughed it off since she was telling us this 2 hrs before the next party. She then started removing plates and drinks before we were done and kept telling us they were booked out for the night, even tho there was only about 5 other people in the place and plenty of open seating. Plus at that point we had ordered some food off the happy hour menu, just wasn't the $150 prime cut steak. I get they probably wanted us to order food and we didn't spend that much for a group of 9, but it was in the opening hour and no one was waiting for our table. Anyways we walked over to project 9 brewing next door and got food there for much cheaper.
Paula
Our first time back in a ling time. Everything was great, we will be back sooner next time!
Opentable Diner
This is our favorite restaurant- and go to when we want a relaxing night out. The food is so delicious- wagu steak cooked to perfection, baby gem salad, skinny truffle fries, great appetizers and the cocktails are on point! This will be your next favorite place!
J Seeb
My wife wanted to come here with the family for a drink and a snack. Parking is a difficulty in this area. The girls loved their drinks and I had a Russian Imperial Stout which was excellent but pricey. We had such a good time we stayed and actually had dinner. I can’t recall all that we ate but we all loved every bite. I would come back here again!
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Meat & Cheese
Bradley Angel
Hangar steak was good, but the hamburger was severely undercooked. This place (in the past) was a nice, fun, and bright place, now it is dark and unwelcomeing. Bring a flashlight, you will need it.
Atmosphere: 2
Food: 3
Service: 3
Kevin P.
Good food, quite expensive. The best part used to be the charcuterie plate but those are not offered anymore. So sad
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Meat & Cheese
Matt Wawiorka
The Shambles seems to be going for two things - upscale restaurant and the charming atmosphere of an English pub. I don’t think it really hits the mark on either and ends up seeming a bit pretentious and overpriced for what you get. It is still an enjoyable ambience and the food was good. Service was a bit slow.
Atmosphere: 3
Food: 3
Service: 3
Shawn Reed
Great service, good food, cute place. We'll be back if we are in the neighborhood.
Atmosphere: 4
Food: 4
Service: 5
Andrew Martinez
Fantastic food, fantastic drink, fantastic staff. It's a pretty popular place, so there can be a tiny wait, it's worth it though.
Great meat! Just perfectly cooked and absolutely decadent.
Dietary restrictions: It was all meat, so gluten-free, and they had a celiac friendly frier.
Atmosphere: 5
Food: 5
Service: 5
Mel McCarthy
Wonderful evening delightful staff food was delicious.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak Tartare
Anya Rombakh
The food here is incredible! My steak was probably the best I’ve ever had and every single side was amazing. We had mushrooms, green beans and potatoes as a side and also started with the bread, pickle plate (OMG YUM!)
Recommended dishes: Steak and Mushrooms, Crushed Potatoes
Michael Ricketts
Awesome. Wife and I love good steaks but hate the pretentiousness of most steakhouses. Server was personable, relaxed and attentive.
Atmosphere was that of maybe a cheaper steak house with 90's music. Not everyone will like this but this was 100% our scene.
Food was great. I had the Waygu Top Sirloin while my wife had the bavette cut. Demi glaze on top was on point. Had the crushed potato's with it as well which we pretty good.
Finished up with the berry cheesecake which complimented the steaks perfectly.
We'll be back for sure. Its pricy but at the end of the meal you'll think it was worth it.
Excellent in every respect! Cocktails, starters, mains and desserts- all attentively served - among the finest dining experiences in Seattle!
Went for happy hour at 4:15 and had a good time with a group of around 9. Made a reservation and labeled our group as “coming for happy hour”. Got there, the initial waiter was very nice and helpful. But as it got closer to 5pm. A woman who worked there came by and said that our table was reserved at 7pm so we'd need to move to the “lounge area”. We laughed it off since she was telling us this 2 hrs before the next party. She then started removing plates and drinks before we were done and kept telling us they were booked out for the night, even tho there was only about 5 other people in the place and plenty of open seating. Plus at that point we had ordered some food off the happy hour menu, just wasn't the $150 prime cut steak. I get they probably wanted us to order food and we didn't spend that much for a group of 9, but it was in the opening hour and no one was waiting for our table. Anyways we walked over to project 9 brewing next door and got food there for much cheaper.
Our first time back in a ling time. Everything was great, we will be back sooner next time!
This is our favorite restaurant- and go to when we want a relaxing night out. The food is so delicious- wagu steak cooked to perfection, baby gem salad, skinny truffle fries, great appetizers and the cocktails are on point! This will be your next favorite place!
My wife wanted to come here with the family for a drink and a snack. Parking is a difficulty in this area. The girls loved their drinks and I had a Russian Imperial Stout which was excellent but pricey. We had such a good time we stayed and actually had dinner. I can’t recall all that we ate but we all loved every bite. I would come back here again!
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Meat & Cheese
Hangar steak was good, but the hamburger was severely undercooked. This place (in the past) was a nice, fun, and bright place, now it is dark and unwelcomeing. Bring a flashlight, you will need it.
Atmosphere: 2
Food: 3
Service: 3
Good food, quite expensive. The best part used to be the charcuterie plate but those are not offered anymore. So sad
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Meat & Cheese
The Shambles seems to be going for two things - upscale restaurant and the charming atmosphere of an English pub. I don’t think it really hits the mark on either and ends up seeming a bit pretentious and overpriced for what you get. It is still an enjoyable ambience and the food was good. Service was a bit slow.
Atmosphere: 3
Food: 3
Service: 3
Great service, good food, cute place. We'll be back if we are in the neighborhood.
Atmosphere: 4
Food: 4
Service: 5
Fantastic food, fantastic drink, fantastic staff. It's a pretty popular place, so there can be a tiny wait, it's worth it though.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Molé Rubbed Tri-Tip Sandwich
Restaurantji Recommends
Great meat! Just perfectly cooked and absolutely decadent.
Dietary restrictions: It was all meat, so gluten-free, and they had a celiac friendly frier.
Atmosphere: 5
Food: 5
Service: 5
Wonderful evening delightful staff food was delicious.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak Tartare
The food here is incredible! My steak was probably the best I’ve ever had and every single side was amazing. We had mushrooms, green beans and potatoes as a side and also started with the bread, pickle plate (OMG YUM!)
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Wagyu Bavette, Crushed Potatoes
Great food, beer, and drink options.
Kid-friendliness: No
Wheelchair accessibility: Yes
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak and Mushrooms, Crushed Potatoes
Awesome. Wife and I love good steaks but hate the pretentiousness of most steakhouses. Server was personable, relaxed and attentive.
Atmosphere was that of maybe a cheaper steak house with 90's music. Not everyone will like this but this was 100% our scene.
Food was great. I had the Waygu Top Sirloin while my wife had the bavette cut. Demi glaze on top was on point. Had the crushed potato's with it as well which we pretty good.
Finished up with the berry cheesecake which complimented the steaks perfectly.
We'll be back for sure. Its pricy but at the end of the meal you'll think it was worth it.
Atmosphere: 5
Food: 5
Service: 5
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