SUPER AUTHENTIC SICHUAN FOOD! VERY SPICY AND VERY GOOD. DON’T LISTEN TO THE 1-STAR FAKE REVIEW. YOU CAN’T HANDLE THE FOOD DOESN’T MEAN IT’S BAD. 5-STAR!
Devin Wu
This is the best Sichuan spot in Seattle. I dont know why these other people are ordering chow mein from this place, actually smooth brain undeveloped taste, big L. Sorry for your loss.
Jess Y.
don’t listen to anyone who rated this place low. they clearly know nothing about chinese food. this is probably the best szechuan food in seattle and if you didn’t like it, you clearly don’t know how to order. or taste idk. as a chinese american whose family is from Hunan (the other spicy capital of China) and has been eating szechuan food all my life, tian fu deserves more than 5 stars. order the spicy stewed fish fillet or the twice cooked pork, you won’t be disappointed.
Yalin Zhu
All the dishes came in generous portions, which is a rare find in the Seattle area these days. The fried noodles and peking shredded pork arrived really hot—you could tell they were freshly made. You can tell there’s a real chef in the kitchen, not just someone reheating food from a kit. I really appreciated the lighter touch on salt and MSG. Ordering through a QR code was convenient and made it easy to add more dishes or drinks during the meal. The space is spacious with plenty of tables. Definitely recommend!
Mickel Liu
Made mistakes to my order, promised refund but didn't receive it. Food taste frozen and very overpriced. Will get Chinese food elsewhere, forever staying away from this place.
Yiyin Wang
Great food and service for a good price
Dania Z
We ordered Spicy boneless chicken，and the small dry pot spicy chicken wings with rice and two milk teas. We also added two extra portions of vegetables, but honestly, the cauliflower and other veggies that came with the dish were already enough. The flavor was great, the portion was generous, good price and worth it.
Brian Lin
Food is tasty. A bit on the spicy side but they go really well with rice
Johana Mejia
Felt very overpriced. Very little service. I hate that they charge ~$3 just for a side of rice? When the food is obviously made to be eaten with rice.
Lily X
As a Sichuan person living in NYC, this restaurant is a must visit every time I come to Seattle.
Delicious and authentic szechuan food with large portions!
Pratyusha Das
Very good food. Love it
Oday Merhi
I recently visited Tian Fu Seattle, and while I had hoped for a satisfying meal, the experience fell short in several ways. The first thing that stood out was the self-service nature of the place. While that’s not inherently a problem, the server’s actions were odd. Despite the restaurant being practically empty during my visit, they seemed to do the bare minimum—dropping off food without much effort or engagement.
As for the food, while the portions were impressively large, the flavor was severely lacking. Every bite felt bland, as though their focus was entirely on quantity rather than quality. If you’re someone who values taste and attention to detail, this might not be the place for you.
Overall, Tian Fu Seattle may appeal to those who prioritize getting a lot of food for their money, but for anyone seeking a flavorful or attentive dining experience, I’d recommend looking elsewhere.
Yuqio L
We traveled to Seattle and decided to visit this restaurant after seeing its good ratings and positive reviews on the app.
Overall this was the most disappointing meal of our trip.
What we ordered: The Big Plate Chicken, Stir-Fried Potatoes, Black Pepper Beef, and rice.
What we liked: The potatoes were flavorful
What disappointed us: The Black Pepper Beef had extremely poor meat quality—about 80% of it was so tough it was really hard to chew
The Big Plate Chicken lacked flavor entirely, leaving us underwhelmed.
The rice was not freshly cooked, seemed to be mixed with older rice, and had a noticeable stain on the bowl.
While we appreciated the potato dish, but the rest of the meal was a letdown and definitely not worth the price.
SUPER AUTHENTIC SICHUAN FOOD! VERY SPICY AND VERY GOOD. DON’T LISTEN TO THE 1-STAR FAKE REVIEW. YOU CAN’T HANDLE THE FOOD DOESN’T MEAN IT’S BAD. 5-STAR!
This is the best Sichuan spot in Seattle. I dont know why these other people are ordering chow mein from this place, actually smooth brain undeveloped taste, big L. Sorry for your loss.
don’t listen to anyone who rated this place low. they clearly know nothing about chinese food. this is probably the best szechuan food in seattle and if you didn’t like it, you clearly don’t know how to order. or taste idk. as a chinese american whose family is from Hunan (the other spicy capital of China) and has been eating szechuan food all my life, tian fu deserves more than 5 stars. order the spicy stewed fish fillet or the twice cooked pork, you won’t be disappointed.
All the dishes came in generous portions, which is a rare find in the Seattle area these days. The fried noodles and peking shredded pork arrived really hot—you could tell they were freshly made. You can tell there’s a real chef in the kitchen, not just someone reheating food from a kit. I really appreciated the lighter touch on salt and MSG. Ordering through a QR code was convenient and made it easy to add more dishes or drinks during the meal. The space is spacious with plenty of tables. Definitely recommend!
Made mistakes to my order, promised refund but didn't receive it. Food taste frozen and very overpriced. Will get Chinese food elsewhere, forever staying away from this place.
Great food and service for a good price
We ordered Spicy boneless chicken，and the small dry pot spicy chicken wings with rice and two milk teas. We also added two extra portions of vegetables, but honestly, the cauliflower and other veggies that came with the dish were already enough. The flavor was great, the portion was generous, good price and worth it.
Food is tasty. A bit on the spicy side but they go really well with rice
Felt very overpriced. Very little service. I hate that they charge ~$3 just for a side of rice? When the food is obviously made to be eaten with rice.
As a Sichuan person living in NYC, this restaurant is a must visit every time I come to Seattle.
Restaurantji Recommends
Delicious and authentic szechuan food with large portions!
Very good food. Love it
I recently visited Tian Fu Seattle, and while I had hoped for a satisfying meal, the experience fell short in several ways. The first thing that stood out was the self-service nature of the place. While that’s not inherently a problem, the server’s actions were odd. Despite the restaurant being practically empty during my visit, they seemed to do the bare minimum—dropping off food without much effort or engagement.
As for the food, while the portions were impressively large, the flavor was severely lacking. Every bite felt bland, as though their focus was entirely on quantity rather than quality. If you’re someone who values taste and attention to detail, this might not be the place for you.
Overall, Tian Fu Seattle may appeal to those who prioritize getting a lot of food for their money, but for anyone seeking a flavorful or attentive dining experience, I’d recommend looking elsewhere.
We traveled to Seattle and decided to visit this restaurant after seeing its good ratings and positive reviews on the app.
Overall this was the most disappointing meal of our trip.
What we ordered: The Big Plate Chicken, Stir-Fried Potatoes, Black Pepper Beef, and rice.
What we liked: The potatoes were flavorful
What disappointed us:
The Black Pepper Beef had extremely poor meat quality—about 80% of it was so tough it was really hard to chew
The Big Plate Chicken lacked flavor entirely, leaving us underwhelmed.
The rice was not freshly cooked, seemed to be mixed with older rice, and had a noticeable stain on the bowl.
While we appreciated the potato dish, but the rest of the meal was a letdown and definitely not worth the price.
Very nice food and service. Highly recommended
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