Via Tribunali

913 E Pike St, Seattle
(206) 322-9234

Recent Reviews

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Casey

For our first visit we did the zvesuvio calzone and the Americana pizza. That calzone is huge. Great service. And we still had left overs!

Lluvia

Loud music that didn't fit the vibe, we had to ask to order our stuff, ask for sides, and ask for the check and a box. They failed to check on us and the restaurant was empty :(

Alex

Because of the cancellation of the 2025 Sunset Supper fundraiser to benefit the Pike Market Foundation in mid-August, we needed to find an alternative plan for dinner not too distant from our downtown Seattle hotel. My spouse had been Via Tribunali at Capitol Hill years earlier and we decided to go there. IT WAS OUTSTANDING. The food was all delicious -- from the Caesar Salad to the Arancini to the Calzone and Pizza. The waitress was terrific, too. It was a delightful evening . . . with leftovers to re-create a similar feast at home the next night. We will be back!

Meg

The very best thing here was the amazing ambience. What a lovely date night; the lighting was low and romantic, and the place was beautiful but unpretentious-feeling. However, the wait staff wasn't the friendliest. The food (pizza) was cooked through but not really hot. I'm not sure why they serve it with scissors for you to awkwardly cut it yourself, but that felt less date-like. Mostly, my issue is that my husband and I went there for our anniversary. We put in our order (and felt a little rushed (the place had many vacant tables), wanting to wait and enjoy drinks for a bit before we ordered, but we ended up just ordering right when drinks arrived because the server felt slightly impatient). And about 5 minutes later, we had our pizza. This would be nice at a quick order place, but we'd barely begun drinks. Later, I ordered the tiramisu, which itself came out about a minute and a half after I'd ordered. Dining out, especially somewhere more expensive like this place, is supposed to be an experience. We felt like we were ordering from a quick order counter, and it was even faster than that. They should have spaced this out to allow for a full dining experience and felt a little more welcoming. And was the pizza already made and just needed to be warmed, or what happened with that? Slow down. People are enjoying being out. The food okay enough, but not nearly for the price. Overall, pretty disappointed with this place, especially for an anniversary date.

Chloe

Awesome food. The meatballs are to die for. Service is always super friendly and feels like a good value for the money.

Kendra

This was a good place for 7 of us to meet with some small kids. The staff were nice enough to plan to provide a space for one of our party to keep a stroller for the baby. That in itself was really great. The room was a bit noisy, as there was another large group in there with us, but overall a great space for our dinner with friends and family.

Opentable Diner

It was a very nice restaurant with good food, but the staff was not great. I made reservations for my friends birthday party.And that wasn't even aknowledged, even though I was asked about it when I made the reservation. When we got there, it took four minutes for someone to even come over and say hi to us. The server never checked on us.

Scott Marion

Megan was our waitress? Took 10 minutes to be asked about ordering or drinks.Luke warm water. Food was terrible, way overpriced for flimsy pizza. Had to get up and ask waitress for a question. Place looked cool, service was trash, just like the food.

Atmosphere: 3

Food: 1

Service: 1

Steven Taylor

The service was good and the ambiance was great for a date night. The pizza had great flavors for the most part but was a little soggy and needed to be in oven another minute or two. The corkage fee if you bring your own bottle is $38 which seems bit high considering the most expensive thing on our bill was the corkage which made up almost half of our overall total. They give you a pair of scissors to cut your own pizza and serve your wine in a water style glass. The place is an interesting experience but definitely wouldn’t be back.

Atmosphere: 4

Food: 3

Service: 4

Ian Lurie

Ok food, bad service. We always loved Via Tribunali at their Georgetown location. Here, not so much. Underdone pizza (they took it back, which I appreciate), slow, confused service, and bland, disappointing pastas. Might try it again, but might not.

Food: 3

Service: 2

Hira Mashkoor

This is a super romantic space and the vibes are definitely there! We ordered the Caesar salad and the Buffalina pizza. The salad was not chopped and mixed so for those not a fan of cutting giant lettuce leaves, don’t get this!

The pizza was severely undercooked. Initially we thought it was due to too much olive oil in the dough but it was just undercooked.

Services was pretty slow and they seemed overwhelmed.

Atmosphere: 4

Food: 3

Service: 3

Steven

The service was good and the ambiance was great for a date night. The pizza had great flavors for the most part but was a little soggy and needed to be in oven another minute or two. The corkage fee if you bring your own bottle is $38 which seems bit high considering the most expensive thing on our bill was the corkage which made up almost half of our overall total. They give you a pair of scissors to cut your own pizza and serve your wine in a water style glass. The place is an interesting experience but definitely wouldn't be back.

Lindsey

This is one of my favorite places to eat in seattle. The vibe, drinks, food, and service are phenomenal. Had another great birthday celebration.

Ava

My husband and I have been coming here for over a decade and its always good*. The service was exceptional, the food is always consistent and the prices are fairly reasonable for Seattle. Also you have to get their dessert calzone because it's incredible! *My one small wish, was that they changed their menu to be a little more seasonal and exciting or had a specials menu! Thats why I say good. For example, I order burrata at every Italian restaurant I go to. Its an easy way to compare restaurants creativity, seasonality, portion sizes...etc Via Trib always has a small burrata, with lots of tomatoes, balsamic and basil and then slightly oiled or bread. Its basic, and a little boring compared to other restaurants in the area. Id love to see them change up their burrata seasonally... (citrus in the winter, peaches or strawberries in the summer, peas, leek, onions, pesto)...lots of creativity to be had! I say this about the burrata, but really I wish their whole menu reflected this idea more. I give this example to make a point - if you are someone who likes consistency, always wants the same things with a great atmosphere and value - via Trib is your place. BUT if you're looking for a new experience every time you come here, I wouldn't say you'll find it here. And that's something to consider I think. After 10+ years of coming here, I think it needs a little shake up to feel exciting again.

Danielle

The pizza is extremely thin to the point of sogginess. Not the best. Ambiance & price is good though.

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