Violet
$$$ • American, New American, Vegan
Hours:
1734 12th Ave, Seattle
(206) 695-2588
About Violet
Customers' Favorites
Grilled Spanish Octopus Pimenton Charred Leek and Potato
Foie Gras Torchon Passion Fruit Gelée and Grillotines
Maine Sea Scallop White Bean Fennel Grapefruit
Spanish White Anchovies and Piquillo Pepper
Roasted Chicken Breast White Bean
Joel Robuchon Potato Purée
Vanilla Bean Creme Brulee
Joel Robuchon Potato Pur
Scallop and Asparagus
Prosciutto and Pears
Violet Reviews
Ratings
Menu
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Hours
| Monday | Closed |
| Tuesday | 5 - 10PM |
| Wednesday | 5 - 10PM |
| Thursday | 5 - 10PM |
| Friday | 5 - 10PM |
| Saturday | 5 - 10PM |
| Sunday | 5 - 10PM |
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Violet offers an incredible American Omakase menu, with a highly recommended option for wine pairing. The staff is great, and the service is always excellent. Known as one of the best casual fine dining experiences, this restaurant impresses with creative, attractive, and delicious dishes. The quality and inventiveness of each course are always amazing, and the well-thought-out wine list includes options for all preferences. Guests appreciate the unique touch of using a sabre for opening champagne. Chef William Belickis ensures a personal touch by introducing himself to diners. The seafood is very fresh and cooked in a clean but flavorful way. The food was really great and the service was great. The owner, William, was great. The lamb, steak and scallops were amazing. Octopus was tender and delicious. The menu is small and seasonal, but everything we had was fresh, flavorful, and beautifully plated. This is a great date night spot or intimate friend dinner.