Gander and Ryegrass
$$$$ • Italian, Seafood, Wine Bars
Hours:
404 W Main Ave, Spokane
(509) 315-4613
About Gander and Ryegrass
Customers' Favorites
Wanderlust Delicato Cheese Plate
Polenta and Pork Belly
Braised Pork Belly
Raspberry Sorbet
Smoked Ricotta
Hanger Steak
Panna Cotta
Duck Confit
Pear Sorbet
Tortolloni
Gander and Ryegrass Reviews
Ratings
Menu
Add a Menu
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 9PM |
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Gander and Ryegrass is known for its amazing cocktails and food, with everything made in-house, from breads to pastas and yogurts. The friendly and attentive staff enhances the experience, especially during the marathon tasting menu. Guests have noted the multi-course dinner as delightful, featuring interesting combinations of flavors and excellent service, particularly when paired with sommelier selections. The limited brunch menu includes a tasty French toast served with walnuts and apple pieces, although some may prefer the apples peeled. The atmosphere remains pleasant, making it a great spot for a special celebration or a Sunday brunch. Visitors have found the food exceptional, with standout dishes like the pork tenderloin, which features a tasty mustard pistachio crust, and an outstanding pea salad with a nice char. The restaurant has also received praise for its amaro flights and knowledgeable staff, making it a little gem in Spokane that is worth a visit.