The food, service, and atmosphere were a 10/10. The amount of thought that goes into every meal and pairing is delicious.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Burrata, Duck Breast
Marina
I don’t remember the last place I experienced such superior yet unpretentious service. Our server (possible manager?) switched out my wine when I was less than enthused followed by several timely checks on food and beverage.The pork katsu was….more delicious than Homer Simpson drool over a donut. I can’t wait to visit again.
Atmosphere: 4
Food: 5
Service: 5
Isabel Vassiliadis
Delicious food with seasonal ingredients, knowledgeable and friendly staff, stellar wine list. Perfect fancy date night!
Atmosphere: 5
Food: 5
Service: 5
A H
Excellent food, tender elk and pork , appropriate portions sizes, attention to detail
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Gnocchi Mac N Cheese, Beignets
Chris Pitts
I think this place suffers from it's own success. I came here with my friends a month or so ago because the online reputation was so good. This place is spendy to the point that I expect a mouth-gasm and what we had was great but not to that level... not enough to justify the price. There were four of us and we ordered near half of the menu and everything was good but not excellent. The portions were all pretty small too, to the point that one should expect to order an app, a main, and a side dish, which is fine in a place like this, but each thing needs to be at a higher level than what they produced. The quality per $$$ is not there so we won't be back.
Atmosphere: 4
Food: 4
Service: 4
Julia Priest
Currently here and cashing out. Husband I really dug this place. 26 games or so, really fun, biiiig booths, three cocktail tables, full bar, and great service. Very chill atmosphere.Note for neurodivergent people: just come up to bar where the silver arch rails are, order, and find a place to chill. Or sit at the bar, order, and go play. Very informal. Special board available and our bartender offered us a taste of several beers before choosing. Music is loud-ish but sensory folks should be fine with their preferred method of noise dampening. Unisex bathroom. Not too bright inside minus the game lights.Most games have drink holders. Games are .50 to .75. ATM and change machine.
Atmosphere: 5
Service: 5
Elijah Meinhart
autumn provided the best service i have ever had. the food was phenomenal especially the beignets and gnocchi. 100/10 will be
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Gnocchi Mac N Cheese, Beignets, Hand Cut Steak Fries, Mac and Cheese Gnocchi Braised Elk and Brussel Sprouts
Terrence Sanchez
Food was enjoyable especially the salmon and the scallops. The dessert was also excellent! However, service was slow. Took ~30 mins to get my salmon entree. Would go back again though!
Atmosphere: 5
Food: 5
Service: 4
John
Food is great, but disingenuous when it comes bill time. Hence, you pay $50 to reserve a table. 20 percent gratuity is already included. When you get the bill the tip column is blank. Be careful. You can inadvertently top the 20 percent tip that you already paid in the dollar amount of food you bought.I m a great tipper. Great service then the waiter / waitress deserve a great tip. But at this place it’s a givenIt would be nice if the management would annotate this in the billNonetheless the food is good.
Atmosphere: 5
Food: 5
Service: 1
Doreen VanderVort
Time for our monthly dinner out in own. We ate three starters the scallops the braised elk and the gnocchi Mac n cheese. Each dish was beyond expectations. I never knew elk could be so tender. Scallops seared and cooked to perfection. The layers of flavor in the ricotta gnocchi Mac and cheese delighted.For our mains we shared the grassfed hanger steak with melted leeks red wine reduction, garlic aioli, fries. Steak was a perfect and tender medium rare and well seared with the tangy red wine reduction it was rich and tangy all at once. I could cut the beef with the side of my fork so yummy ?AndThe hazelnut fed pork. Heritage Pork ribeye cap, couscous, frisée, hazelnut, shallot. This was the perfect light balance tossed with cool greens and warm couscous the crunch of hazelnuts off set with the amazingly seasoned tender pork made this dish an unexpected adventure.I drank the house Chardonnay which was delicious and my bro tried the special house made rose soda which was unique and fun.The absolute star of the night was dessert the Persian Love Bignets with Cardamom, rose, pistacchio. Served on a bed of cold creme. They smelled amazing so take that second and really take a good sniff cause heavenly flavors to come. The floral of the rose the nutty pistachio crispy shell with dusting of sugar this was heaven sent truly an amazing meal. Only bettered by the amazing friendly and attentive team of servers and cooks who more than met expectations. The bill comes with gratuity included but take note service was so great we tipped above and beyond that. Can't say enough good things about dining at The Table.
Parking: This is on 6th Ave so street parking is scarce look for side streets and prepare to walk a block or two.
Wheelchair accessibility: Fully accessible entry half the seating is counter height so make a reservation and also for a wheelchair height table.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Gnocchi Mac N Cheese, Beignets
The menu constantly changes and is always delicious. The wine is incredible. Please do yourself a favor and go here and get the braised elk. It’s life changing.
Atmosphere: 4
Food: 5
Service: 4
Josh Weistaner
Amazing food, amazing service. If you’re reading this go!
Atmosphere: 5
Food: 5
Service: 5
Jason Reed
The food was spectacular. The service was good, but the wine selection, albeit broad is very shallow. We spent about 20 minutes finding our first choice of wine because every option we picked required a 3-5 minute search. We are not normally that picky, but it was a celebration for us and our friends and we wanted something special. My suggestion is less options with more depth or get a bigger cellar.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Beignets, Mac and Cheese Gnocchi Braised Elk and Brussel Sprouts, Duck Breast
Dad White
In my opinion I think the restaurant is over rated. My dishwasher completely different as described on the menu.
Atmosphere: 3
Food: 4
Service: 4
Ted Nuge
We went to support the James Beard nomination for Tacoma. The food didn’t really wow. May be our expectations were too high. We would have loved to have the chef come by to say hello but he was very focused on a few tables.
The food, service, and atmosphere were a 10/10. The amount of thought that goes into every meal and pairing is delicious.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Burrata, Duck Breast
I don’t remember the last place I experienced such superior yet unpretentious service. Our server (possible manager?) switched out my wine when I was less than enthused followed by several timely checks on food and beverage.The pork katsu was….more delicious than Homer Simpson drool over a donut. I can’t wait to visit again.
Atmosphere: 4
Food: 5
Service: 5
Delicious food with seasonal ingredients, knowledgeable and friendly staff, stellar wine list. Perfect fancy date night!
Atmosphere: 5
Food: 5
Service: 5
Excellent food, tender elk and pork , appropriate portions sizes, attention to detail
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Gnocchi Mac N Cheese, Beignets
I think this place suffers from it's own success. I came here with my friends a month or so ago because the online reputation was so good. This place is spendy to the point that I expect a mouth-gasm and what we had was great but not to that level... not enough to justify the price. There were four of us and we ordered near half of the menu and everything was good but not excellent. The portions were all pretty small too, to the point that one should expect to order an app, a main, and a side dish, which is fine in a place like this, but each thing needs to be at a higher level than what they produced. The quality per $$$ is not there so we won't be back.
Atmosphere: 4
Food: 4
Service: 4
Currently here and cashing out. Husband I really dug this place. 26 games or so, really fun, biiiig booths, three cocktail tables, full bar, and great service. Very chill atmosphere.Note for neurodivergent people: just come up to bar where the silver arch rails are, order, and find a place to chill. Or sit at the bar, order, and go play. Very informal. Special board available and our bartender offered us a taste of several beers before choosing. Music is loud-ish but sensory folks should be fine with their preferred method of noise dampening. Unisex bathroom. Not too bright inside minus the game lights.Most games have drink holders. Games are .50 to .75. ATM and change machine.
Atmosphere: 5
Service: 5
autumn provided the best service i have ever had. the food was phenomenal especially the beignets and gnocchi. 100/10 will be
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Gnocchi Mac N Cheese, Beignets, Hand Cut Steak Fries, Mac and Cheese Gnocchi Braised Elk and Brussel Sprouts
Food was enjoyable especially the salmon and the scallops. The dessert was also excellent! However, service was slow. Took ~30 mins to get my salmon entree. Would go back again though!
Atmosphere: 5
Food: 5
Service: 4
Food is great, but disingenuous when it comes bill time. Hence, you pay $50 to reserve a table. 20 percent gratuity is already included. When you get the bill the tip column is blank. Be careful. You can inadvertently top the 20 percent tip that you already paid in the dollar amount of food you bought.I m a great tipper. Great service then the waiter / waitress deserve a great tip. But at this place it’s a givenIt would be nice if the management would annotate this in the billNonetheless the food is good.
Atmosphere: 5
Food: 5
Service: 1
Time for our monthly dinner out in own. We ate three starters the scallops the braised elk and the gnocchi Mac n cheese. Each dish was beyond expectations. I never knew elk could be so tender. Scallops seared and cooked to perfection. The layers of flavor in the ricotta gnocchi Mac and cheese delighted.For our mains we shared the grassfed hanger steak with melted leeks red wine reduction, garlic aioli, fries. Steak was a perfect and tender medium rare and well seared with the tangy red wine reduction it was rich and tangy all at once. I could cut the beef with the side of my fork so yummy ?AndThe hazelnut fed pork. Heritage Pork ribeye cap, couscous, frisée, hazelnut, shallot. This was the perfect light balance tossed with cool greens and warm couscous the crunch of hazelnuts off set with the amazingly seasoned tender pork made this dish an unexpected adventure.I drank the house Chardonnay which was delicious and my bro tried the special house made rose soda which was unique and fun.The absolute star of the night was dessert the Persian Love Bignets with Cardamom, rose, pistacchio. Served on a bed of cold creme. They smelled amazing so take that second and really take a good sniff cause heavenly flavors to come. The floral of the rose the nutty pistachio crispy shell with dusting of sugar this was heaven sent truly an amazing meal. Only bettered by the amazing friendly and attentive team of servers and cooks who more than met expectations. The bill comes with gratuity included but take note service was so great we tipped above and beyond that. Can't say enough good things about dining at The Table.
Parking: This is on 6th Ave so street parking is scarce look for side streets and prepare to walk a block or two.
Wheelchair accessibility: Fully accessible entry half the seating is counter height so make a reservation and also for a wheelchair height table.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Gnocchi Mac N Cheese, Beignets
Restaurantji Recommends
The menu constantly changes and is always delicious. The wine is incredible. Please do yourself a favor and go here and get the braised elk. It’s life changing.
Atmosphere: 4
Food: 5
Service: 4
Amazing food, amazing service. If you’re reading this go!
Atmosphere: 5
Food: 5
Service: 5
The food was spectacular. The service was good, but the wine selection, albeit broad is very shallow. We spent about 20 minutes finding our first choice of wine because every option we picked required a 3-5 minute search. We are not normally that picky, but it was a celebration for us and our friends and we wanted something special. My suggestion is less options with more depth or get a bigger cellar.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Beignets, Mac and Cheese Gnocchi Braised Elk and Brussel Sprouts, Duck Breast
In my opinion I think the restaurant is over rated. My dishwasher completely different as described on the menu.
Atmosphere: 3
Food: 4
Service: 4
We went to support the James Beard nomination for Tacoma. The food didn’t really wow. May be our expectations were too high. We would have loved to have the chef come by to say hello but he was very focused on a few tables.
Atmosphere: 3
Food: 4
Service: 3
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