Brian Carter Cellars Tasting Room and Bistro
17140 135th Ave NE, Woodinville
(425) 806-9463
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Recent Reviews
Very friendly service. Jeff was very knowledgeable of the wines, regions, grapes and vintage. He explained every wine in my tasting menu with details beyond the printed menu.
I went for the traditional tasting menu. My favorite was the TuttoRosso (all red in italian).. a Tuscan based blend with Sangiovese, Cab and Syrah from PNW. Brian Carter is renowned for their blends. On their tasting menu, the reds have an Italian based, a Spaniard based and a French...
I went for the traditional tasting menu. My favorite was the TuttoRosso (all red in italian).. a Tuscan based blend with Sangiovese, Cab and Syrah from PNW. Brian Carter is renowned for their blends. On their tasting menu, the reds have an Italian based, a Spaniard based and a French...
Had another fabulous inspiring inventive meal at Brian Carter Cellars from award winning Chef Nicholas Ames. Mussels bisque matched with Désir and Cherry-Allspice Panna Cotta with Opulento, a tawny port style dessert wine.
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They said “award for best chef” and they weren’t kidding. Our appetizers were everything and more and paired perfectly with our signature tasting. It’s so rare to have a tasting flight that I actually loved all the wines in. Took home a bottle of their white from the signature tasting list. Was soooo good!!
Recommend the hamachi and chefs choice of cheeses. The point Reyes bleu cheese was out of this world....