Great place please stop by and enjoy the food, we've been here ever time we are in Yakima.
Atmosphere: 5
Food: 5
Service: 5
Art Bukanan
Great experience!
Atmosphere: 5
Food: 5
Service: 5
Ryan Lantz
Top-tier dining. The food is incredibly fresh, the flavors are creative, and the service is excellent. Always a top spot for any occasion. High-quality experience all around.
Atmosphere: 5
Food: 5
Service: 5
Nikki Samaniego
Can’t say enough about the food, service, drinks. It is all top notch. I love trying all the new things. The menu is seasonal, capturing the best of what our valley has to offer. Do yourself a favor and just go eat here.
Amelia
10/10. 100%. 5 stars. I have only visited once, a few years ago, and I still dream of the delightful meal that I had here. I am but a random patron that was just driving through but, book it, stop here, eat all the food. So worth it. I tell every single person that might be passing near/through Yakima to stop here even if it is out of their way. Love the farm to table and tapas vibe. I only wish I was closer.
Atmosphere: 5
Food: 5
Service: 5
Samantha
Can’t say enough amazing things about crafted, the people, the atmosphere, and obviously the food. The food is always delicious. It’s our staple date night and every time we try somewhere else we always regret not coming to crafted.
Atmosphere: 5
Food: 5
Service: 5
Shivram Sundar
My experience at Crafted Yakima was such a disaster. I had made this reservation some 10 days in advance, and i talked to 2 people over the course of those 10 days over phone to confirm if they can cater to vegetarians. I was told both times that they will have abundant options that they can curate on the menu using vegetables and pasta options. I had only 3 entree options, which was a simple substitute for meat with some max 1 option. Among them, the pad thai had fish sauce and the pasta had no vegetables, but cheese. The only other entree had pork replaced with Tofu. I have never had such an unpalatable Hummus for appetizer ever. It was tasteless, literally. Now, I understand how hard it is to find vegetarian options in Farm-to-Table. But that's the reason i wanted to call and ask if they can do it. I had this planned for my wife's birthday, who was a strict vegetarian, and i have done this for more than 10 yrs to carefully curate the experience by planning with the restaurant people in advance. But never went wrong on every level like this one.I honestly would not have come here if they were honest with me over the phone on what they can do. On top of it all, the waiter was not at all customer-friendly. He was so rude and couldn't help come up with better options, when we suggested. All in, I paid 160$ for a disastrous meal.
Atmosphere: 2
Food: 1
Service: 1
Andee *McDonald* Rodgers
First time in for coffee. It was excellent and our barista was wonderful.
Atmosphere: 5
Food: 5
Service: 5
Tim Mitchell
Went two nights in a row over the Thanksgiving holiday weekend. Left both times feeling very grateful to have such a top-notch restaurant in town.
Night 1: did the chef’s menu (seven-course) and had to take home multiple boxes of leftovers
Night 2: did 2 apps, 1 veggie, 1 main and dessert. Still had to take home leftovers
Atmosphere: 4
Food: 5
Service: 5
Briana Manente
Okay Yakima! This place was awesome. My chef hubby was so happy and impressed. Definitely treat yourself!
We thoroughly enjoyed our first experience at Crafted. Get the tasting menu, it's well worth the price. We went home with multiple boxes of food and filled to the brim! The highlight of our night was the black cod. Absolutely cooked to perfection and not something either of us would have thought to order for ourselves. We will definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Jordan Cross
The service was great and the atmosphere is nice. The tables are a little bit close together, and some of the tables are too close to the door, it's really loud and hard to have a conversation without having to yell. We got the pasta dish and there was a interesting combination of shiitake mushrooms and green olives. Definitely wouldn't do that again. But overall the experience is great and Jennifer is so kind.
Food: 2
Service: 5
Zac Eichmeyer
Fantastic food, fantastic service, truly one of the best restaurants of Yakima.
Also the biggest urinal I have ever seen...
Atmosphere: 5
Food: 5
Service: 5
Amy Guild
My favorite place in Yakima!
Atmosphere: 5
Food: 5
Service: 5
Freyja Eccles
This is the kind of place I would expect to find in Seattle or Portland. The food is exquisite, and it is clear the chef knows exactly how to make a very unique cuisine using in season ingredients and elevate them into fine dining dishes. This is the kind of restaurant I would choose to visit Yakima just to experience again.
Great place please stop by and enjoy the food, we've been here ever time we are in Yakima.
Atmosphere: 5
Food: 5
Service: 5
Great experience!
Atmosphere: 5
Food: 5
Service: 5
Top-tier dining. The food is incredibly fresh, the flavors are creative, and the service is excellent. Always a top spot for any occasion. High-quality experience all around.
Atmosphere: 5
Food: 5
Service: 5
Can’t say enough about the food, service, drinks. It is all top notch. I love trying all the new things. The menu is seasonal, capturing the best of what our valley has to offer. Do yourself a favor and just go eat here.
10/10. 100%. 5 stars. I have only visited once, a few years ago, and I still dream of the delightful meal that I had here. I am but a random patron that was just driving through but, book it, stop here, eat all the food. So worth it. I tell every single person that might be passing near/through Yakima to stop here even if it is out of their way. Love the farm to table and tapas vibe. I only wish I was closer.
Atmosphere: 5
Food: 5
Service: 5
Can’t say enough amazing things about crafted, the people, the atmosphere, and obviously the food. The food is always delicious. It’s our staple date night and every time we try somewhere else we always regret not coming to crafted.
Atmosphere: 5
Food: 5
Service: 5
My experience at Crafted Yakima was such a disaster. I had made this reservation some 10 days in advance, and i talked to 2 people over the course of those 10 days over phone to confirm if they can cater to vegetarians. I was told both times that they will have abundant options that they can curate on the menu using vegetables and pasta options.
I had only 3 entree options, which was a simple substitute for meat with some max 1 option. Among them, the pad thai had fish sauce and the pasta had no vegetables, but cheese. The only other entree had pork replaced with Tofu. I have never had such an unpalatable Hummus for appetizer ever. It was tasteless, literally.
Now, I understand how hard it is to find vegetarian options in Farm-to-Table. But that's the reason i wanted to call and ask if they can do it. I had this planned for my wife's birthday, who was a strict vegetarian, and i have done this for more than 10 yrs to carefully curate the experience by planning with the restaurant people in advance. But never went wrong on every level like this one.I honestly would not have come here if they were honest with me over the phone on what they can do.
On top of it all, the waiter was not at all customer-friendly. He was so rude and couldn't help come up with better options, when we suggested.
All in, I paid 160$ for a disastrous meal.
Atmosphere: 2
Food: 1
Service: 1
First time in for coffee. It was excellent and our barista was wonderful.
Atmosphere: 5
Food: 5
Service: 5
Went two nights in a row over the Thanksgiving holiday weekend. Left both times feeling very grateful to have such a top-notch restaurant in town.
Night 1: did the chef’s menu (seven-course) and had to take home multiple boxes of leftovers
Night 2: did 2 apps, 1 veggie, 1 main and dessert. Still had to take home leftovers
Atmosphere: 4
Food: 5
Service: 5
Okay Yakima! This place was awesome. My chef hubby was so happy and impressed. Definitely treat yourself!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
We thoroughly enjoyed our first experience at Crafted. Get the tasting menu, it's well worth the price. We went home with multiple boxes of food and filled to the brim! The highlight of our night was the black cod. Absolutely cooked to perfection and not something either of us would have thought to order for ourselves. We will definitely be back!
Atmosphere: 5
Food: 5
Service: 5
The service was great and the atmosphere is nice. The tables are a little bit close together, and some of the tables are too close to the door, it's really loud and hard to have a conversation without having to yell. We got the pasta dish and there was a interesting combination of shiitake mushrooms and green olives. Definitely wouldn't do that again. But overall the experience is great and Jennifer is so kind.
Food: 2
Service: 5
Fantastic food, fantastic service, truly one of the best restaurants of Yakima.
Also the biggest urinal I have ever seen...
Atmosphere: 5
Food: 5
Service: 5
My favorite place in Yakima!
Atmosphere: 5
Food: 5
Service: 5
This is the kind of place I would expect to find in Seattle or Portland. The food is exquisite, and it is clear the chef knows exactly how to make a very unique cuisine using in season ingredients and elevate them into fine dining dishes. This is the kind of restaurant I would choose to visit Yakima just to experience again.
Atmosphere: 5
Food: 5
Service: 5
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