The Melting Pot

$$$ • Vegetarian

Hours:
2295 W College Ave, Appleton
(920) 739-3533

About The Melting Pot

The Melting Pot offers a delightful 4-course fondue experience in a pleasant and relaxing atmosphere. Customers praise the stellar service, with knowledgeable waiters who guide them through the menu selections. The food is described as great, with a variety of sauces to complement the fondue. The restaurant is well-decorated, creating a calm and enjoyable dining environment.

The Melting Pot is known for its exceptional service, with staff who go above and beyond to ensure a memorable dining experience. Bartenders and servers are praised for their attentiveness, reassurance, and ability to create a relaxed atmosphere, even when faced with unexpected challenges. The menu features a variety of options, including discounted deals, and customers enjoy the unique fondue-style dining experience, with highlights such as the cheese course, meat with dipping sauces, and decadent chocolate dessert.

Customers' Favorites

The Melting Pot Reviews

4
354 ratings
Restaurantji Rating
5
60%
4
12%
3
11%
2
9%
1
8%
Food
4.4
Atmosphere
4.4
Service
4.3

Share your opinion about The Melting Pot

Restaurantji Rating

I drove 90 miles to this location today. My mom was taking me out for a birthday dinner. Our waiter was extremely rude and they didn't want to honor the crave combo advertised online and social media. Talked down to us because we weren't sure about the prices for lunch. We decided to leave before ordering and the same waiter made snyde remarks about appreciating us
leaving. This was supposed to be a special lunch and they ruined my birthday. I'm extremely upset I drove...read full review

Always amazing!! Will definitely go back!

Read All Reviews(354)

Ratings

Menu

Add a Menu
The Melting Pot Menu
The Melting Pot Menu

Photos

Add a Photo
The Melting Pot
The Melting Pot
View All Photos

Hours

Monday 4 - 9PM
Tuesday 4 - 9PM
Wednesday 4 - 9PM
Thursday 4 - 9PM
Friday 12 - 10PM
Saturday 12 - 10PM
Sunday 12 - 8PM
Updated on: