Wilder's Cutting Edge Bistro

2639 S Oneida St, Appleton
(920) 840-6333

Recent Reviews

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Brian Knapp

Great service! Great food! It was our 1st time there. The waitress took her time and explained the menu. It was amazing start to finish . I will be back !

Atmosphere: 5

Food: 5

Service: 5

Anna

Very seldom do I take the time to write reviews for places I’ve eaten unless the quality was exceptionally good (or bad in some cases) this is one case where I wish I could give more than 5 stars. My husband and I decided to do date night and we were WOW-ed from start to finish!

The hostess was friendly and energetic (even after a massive rush of people) she was up front about wait times and let us know it would be about 45 minutes for food but if we ordered apps we would get those sooner- communication was SPOT ON! Had we brought our toddler with us, it might have been a different story but we had the time and 45 minutes was not a big deal at all (especially once we got our food)

Our waitress was very kind and gave excellent recommendations when i asked for her opinion for different things on the menu. We ordered appetizers- stuffed mushrooms, cheese curds, fried avocado and fried deviled eggs. All of which were delicious and brought out in a very timely manner. The stuffed mushrooms and cheese curds were the winners of the appetizer round for my husband and I.

Our meals came out piping hot and were absolutely amazing. My husband has the lobster mac n cheese, I had the Bistro Melt. Both were spectacular and filling.

We will ABSOLUTELY be back again in the future! Great food, service and atmosphere!!

Atmosphere: 5

Food: 5

Service: 5

Angela Wesely-Burns

Food was delicious!

Atmosphere: 4

Food: 5

Service: 5

Aaron Ebert

The burger and fries were delicious! The Stuffed Mushrooms were big and great to eat!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Burger

Jeffrey Gabriel

I had a great meal of ribs, Mac and cheese, and Cole slaw. I also had drinks and dessert. I took a qt of gumbo home with me. It was all very good. The gumbo was the best since I lived in Louisiana. I recommend this restaurant.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Spence's Slow-Smoked Ribs, Dessert, Lobster Mac

D. Zellner

Very nice! Giant selection

Atmosphere: 5

Food: 5

Service: 5

Mike Brantmeier

The best smoked meats I've had in the valley. Blows Parker John's out of the water. Ribs were fall off the bone juicy. Brisket was also juicy and I could cut it with a fork. Will be back for sure!!

Atmosphere: 5

Food: 5

Service: 5

MURANDA PORTER

Such a great, calm and relaxing atmosphere. The food is great.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Shrimp and Grits, Jacqueline's Chicken Dumpling Soup

Angie Biwer

This place is a diamond in the rough. The food here is of exceptional quality, a very creative menu. I have yet to be disappointed. The servers are always very friendly the tables are always clean if you have not been here I highly recommend going you will not regret it

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Spinach and Artichoke Dip, Smoked Salmon, The Wilder, The Wilder Burger, Burger, Southern Style Grits

Lexie Bennett

I live in Illinois went to Wisconsin to get away. The cheese curds were delicious. My side salad and my buttermilk ranch was delicious. My prime rib was tender and juicy. Potatoes were good flavorful. My soon to be husband got the wings and the brisket sandwich we were both pleased definitely be back to try more on there menu.

Atmosphere: 5

Food: 5

Service: 5

Danielle Bonis

Judy is so kind and sweet!

Atmosphere: 5

Food: 5

Service: 5

Ramari Bess

FOOD IS FIRE & THE BEST CUSTOMER SERVICE

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Smoked Salmon, Dessert, Shrimp and Grits, Jacqueline's Chicken Dumpling Soup, Southern Style Grits, Lobster Cakes

Storm Block

SO and I wonderful meal on Saturday. Had a bit of cabin fever and were looking to spend a little time out of the house. Arrived for a late lunch/early dinner. Our waitress was friendly and attentive. SO had the Saturday special prime rib. I had bbq ribs and brisket. Both were delish. Also had stuffed mushrooms as an appetizer which were excellent. Highly recommend! Very nice atmosphere for a date night.

Nephalem G T

Always a nice outing here. Good food good servers. My only slight negative is that as someone who is 6'5" and wisconsin shaped it gets a little tight in their booths (which is absolutely fair that's not normal lol)

Get the stuffed mushrooms with horseradish sauce

Atmosphere: 4

Food: 5

Service: 5

Lorrie Droese

The food was Great but after we ate we went into the bar and were promptly told, she was closing the bar in 1/2 hour, it was 8:30 pm, on New Year’s Eve and there was a Packer game on that night, the 6 of us had planned on spending a copy of hundred dollars on after dinner drinks but sadly you closed in 30 minutes. I will recommend the food but the bar tender had bad manners.

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: Smoked Salmon, Southern BBQ Platter

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