Clean, good food, well organized. Nice regional chain for burgers, fries, cheesy things and frozen custard.
Jennifer Terry
Fast, easy, fresh, and classic. Can't go wrong with Culver's when you're in Wisconsin. This establishment had some of the most cheerful employees I've seen on my trip to the Dells.
Eclipse of the Mind
Fast service and the food was tasty. I really love the Reuben sandwich and the side of steamed broccoli.
Wayne Wilson
Food was horrible for $60, I should have went to apple bees.
David Gallegos
Fast friendly service my burger 🍔 and fries 🍟 were tasty.
Joe Dote
The staff was amazing and very helpful. Just FYI no malt vinegar!!!!
1956tlm
I ordered a shrimp dinner with a drink, my husband said he would take the same. Paid with a card, so didn't look at the total right away. The little girl at the register couldn't understand English, and we were brought one dinner but given TWO cups. They said it was OUR fault. How often do you get two people to come in together but only ONE eats?
First time trying Culver since they don't have that in the city. The commercials are right! Their burgers are amazing. From my parents to my kids, they all love them! Definitely recommended! No pictures because we were really hungry lol 😆
Atmosphere: 5
Food: 5
Service: 5
Phillip Vermillion
This Culver's is top-notch. We brought a large group during the lunch rush, and they got us through in lightning speed. Even though we were all on one ticket, they divided the order up per person and gave each person an individual number--this made it SUPER EASY to pass out the food when it arrived at the table. Some of the food even arrived before our group was finished ordering! Nothing was missing from any of the orders, and everything was presented perfectly.
Atmosphere: 5
Food: 5
Service: 5
Mike Morris
Your typical Culver's. Good service, hot fresh food. Would recommend this location.
Came to order food at 11.57 I know it is not something I like to do right before they close but guy told me their time shows 12.02 right now and they closed the grill. I told him my time looks different. He did not want to help me out at all and did not wanna give his name. I pulled up to front and all the staff were giggling and so happy that they did not serve me food at 11.58pm. Again I wasn’t happy to go there right before they close but it is what it is right now.
Atmosphere: 1
Food: 1
Service: 1
Peggy Howell
I ordered my sandwich w no bun. I asked for a fork. Receipt showed fork request. NO FORK! Annoying to need to return to get the fork.
Food: 3
Service: 1
Travis AKA Doughboy Food Reviews
Curder Burger: Culver’s originated in Sauk City, WI back in 1984. When I was a doughy kid in the 90's it had expanded slightly to nearby Wisconsin Dells, where I have fond memories of eating at while on vacation. Today, Culver’s can be found in 26 states serving up their famous Butterburgers and custard. For you non-Cheeseheads, a cheese curd is a moist, squeaky, rubbery piece of curdled milk. That might not sound the most appetizing but trust me they're good. In my home state of WI, many people prefer their cheese curds deep fried, which brings us to the Curder Burger. The Curder Burger features a smash burger patty, crunchy pickles & raw onions, mayo, shredded lettuce, tomato, and a massive deep fried cheese curd patty all on a slightly toasted bun. Opening the container, my initial reactions were anger and disappointment as I thought I was mistakenly given a fried chicken sandwich. It turned out that it was just the massive curd and from a top-down perspective it eclipsed all the other toppings, including the beef patty. There's a line from Star Wars, something about Darth Vader being more machine than man. Well, this burger is more curd than beef. It was so enormous that at first, I had a hard time fitting the burger into my mouth. The cheese curd was crispy, flavorful, and perfectly oozy. Not that there was anything wrong with any of the other ingredients, but the curd was the star of the show. My only complaint is that Culver's has only released it for a limited run the past four years (every October for some reason). Just make it a permanent menu item already! Doughboy approved Doughboy_Food_Reviews
Kyle Henderson
Nice place
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheeseburger with Fries
Chris Tux
It's a Culvers. Nothing special, but consistently good food and a friendly atmosphere.
Clean, good food, well organized. Nice regional chain for burgers, fries, cheesy things and frozen custard.
Fast, easy, fresh, and classic. Can't go wrong with Culver's when you're in Wisconsin. This establishment had some of the most cheerful employees I've seen on my trip to the Dells.
Fast service and the food was tasty. I really love the Reuben sandwich and the side of steamed broccoli.
Food was horrible for $60, I should have went to apple bees.
Fast friendly service my burger 🍔 and fries 🍟 were tasty.
The staff was amazing and very helpful. Just FYI no malt vinegar!!!!
I ordered a shrimp dinner with a drink, my husband said he would take the same. Paid with a card, so didn't look at the total right away. The little girl at the register couldn't understand English, and we were brought one dinner but given TWO cups. They said it was OUR fault. How often do you get two people to come in together but only ONE eats?
Atmosphere: 5
Food: 5
Service: 1
Recommended dishes: Shrimp Dinner, Double Butter Burger and Fries Cheese Curds
First time trying Culver since they don't have that in the city. The commercials are right! Their burgers are amazing. From my parents to my kids, they all love them! Definitely recommended! No pictures because we were really hungry lol 😆
Atmosphere: 5
Food: 5
Service: 5
This Culver's is top-notch. We brought a large group during the lunch rush, and they got us through in lightning speed. Even though we were all on one ticket, they divided the order up per person and gave each person an individual number--this made it SUPER EASY to pass out the food when it arrived at the table. Some of the food even arrived before our group was finished ordering! Nothing was missing from any of the orders, and everything was presented perfectly.
Atmosphere: 5
Food: 5
Service: 5
Your typical Culver's. Good service, hot fresh food. Would recommend this location.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Came to order food at 11.57 I know it is not something I like to do right before they close but guy told me their time shows 12.02 right now and they closed the grill. I told him my time looks different. He did not want to help me out at all and did not wanna give his name. I pulled up to front and all the staff were giggling and so happy that they did not serve me food at 11.58pm. Again I wasn’t happy to go there right before they close but it is what it is right now.
Atmosphere: 1
Food: 1
Service: 1
I ordered my sandwich w no bun. I asked for a fork. Receipt showed fork request. NO FORK! Annoying to need to return to get the fork.
Food: 3
Service: 1
Curder Burger: Culver’s originated in Sauk City, WI back in 1984. When I was a doughy kid in the 90's it had expanded slightly to nearby Wisconsin Dells, where I have fond memories of eating at while on vacation. Today, Culver’s can be found in 26 states serving up their famous Butterburgers and custard. For you non-Cheeseheads, a cheese curd is a moist, squeaky, rubbery piece of curdled milk. That might not sound the most appetizing but trust me they're good. In my home state of WI, many people prefer their cheese curds deep fried, which brings us to the Curder Burger. The Curder Burger features a smash burger patty, crunchy pickles & raw onions, mayo, shredded lettuce, tomato, and a massive deep fried cheese curd patty all on a slightly toasted bun. Opening the container, my initial reactions were anger and disappointment as I thought I was mistakenly given a fried chicken sandwich. It turned out that it was just the massive curd and from a top-down perspective it eclipsed all the other toppings, including the beef patty. There's a line from Star Wars, something about Darth Vader being more machine than man. Well, this burger is more curd than beef. It was so enormous that at first, I had a hard time fitting the burger into my mouth. The cheese curd was crispy, flavorful, and perfectly oozy. Not that there was anything wrong with any of the other ingredients, but the curd was the star of the show. My only complaint is that Culver's has only released it for a limited run the past four years (every October for some reason). Just make it a permanent menu item already! Doughboy approved
Doughboy_Food_Reviews
Nice place
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheeseburger with Fries
It's a Culvers. Nothing special, but consistently good food and a friendly atmosphere.
Atmosphere: 4
Food: 4
Service: 4
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