Bistro 63
2982 US Hwy 63, Barronett
(715) 822-6363
Recent Reviews
Sort by
Atmosphere: {{ item.info.Atmosphere }}
Food: {{ item.info.Food }}
Service: {{ item.info.Service }}
Recommended dishes: {{ item.info['Recommended dishes'] }}
We were very happy with all our meals. Prepared and cooked to perfection! Great service. We’ll be back.
Went here for my buddies birthday. We aren't from the northern Midwest so we both decided to get the walleye to see what the hype was all about. The walleye was pretty good and flavorful. The Brussel sprouts were really amazing. But the garlic fries were the best part of the meal! They were cooked perfectly and tasted amazing!Only 4 stars cause the food wasn't worth the price in my opinion
Great food, great drinks. Excellent! Thanks for supporting the Island City Snowmobile and ATV club.
Bistro 63 not only has great food but the service is outstanding! The owners will go out of their way to make sure you have a great dining experience and the waitstaff are friendly and accommodating. I highly recommend checking them out! My personal recommendation is to try the Rigatoni Calabrese!
Heading home from picking our son up from the cities, having not seen him for WAY too long, we asked what he’d love for dinner, he replied “Shrimp!”! We brain stormed about places to stop and then we drove past Bistro 63.. STOP! We walked into the most charming little place, it smelled delicious!!!We were seated right away and our adventure began.... delicious wine, focaccia bread with balsamic vinaigrette and olive oil. My sons shrimp was succulent with garlic butter and fresh cherry tomatoes perfectly seasoned., our flatbread with Kalamata olives,fresh basil and bacon, the best I’ve ever had and at the end ,with our check homemade dark cocoa covered hazelnut truffles...definitely going back ?
Prime rib was worst I've had in years. The service was good & the appetizers were better than the prime rib.
Very good. Didn’t know what to expect being in the middle of nowhere but my steak was cooked to perfection and my husband enjoyed the jambalaya. Would come back.
We were there last night and got the kabobs, the meat was so tough that you couldn't even eat it, told our waitress, she told the chef and he said that happens with kabobs! Nothing was done, nothing offered. Beyond disappointed. If your going to charge $38.00 for kabobs and 42.00 for a ribeye, then I would expect that the meat is of higher quality. Not the case here. Nothing but tendons and grissel. Sad. Disappointed.
Oh man I tell you what this is a must visit restaurant drove by this place hundreds of times never even thought to stop and eat..oh was this a big mistake..some friends invited us out to dinner to my surprise this place was fabulous..big kudos to the chef the meals were fantastic couldn't be more pleased with food and the wait staff definitely a must visit and we will be visiting again soon!!??
I dream of this place. An absolutely cherished gem of rural Wisconsin. Worthy of a trip from the cities alone. Thanks, Sharon and Geno. We will miss you!
Restaurantji Recommends
Wow, what a treat! Great restaurant and attentive staff. Best of all is the well balanced menu with extraordinary meats and creative side dishes. Every meal was a delicious feast. We will come back again!
Excellent experience the food was fantastic and the waitress was wonderful
Nice place to eat! Our Waitress was great! Would come back.
Phenomenal food every time we have gone there throughout the years! Definitely one of our favorite places to go to for a nice dinner! 10/10
This place is a true hidden gem. While traveling in the area we were looking for a good place to eat. Not expecting to be impressed with restaurant choices in this area we were very pleased to stumble across this place. Our food and service were fantastic. We will be back! Thank you for your hospitality and making our night by serving us great food.
Loading...