Excellent Wisconsin supper club! Food was fabulous. Everything we ordered was spectacular. Nostalgic, true, supper club atmosphere!
Tim S
The food was excellent and perfectly prepared. The prime rib was very tender. The service was fantastic. I love the rustic atmosphere. The prices are very reasonable.
sarah wurz
Seriously classic Wisconsin Supper Club. The fish fry even came with a piece of rye bread. Most of us got the fish fry since it was Friday, but one person in our group got a steak, and he said it was very good. We also had a kid with us who enjoyed her grilled cheese and absolutely loved the mozzarella cheese logs. Note that one order will be plenty, they are massive. We had a couple of cocktails that all were strong and well made, but the ice cream drinks were the highlight. My grasshopper was about a foot tall (there are half sizes if want to be modest), and had extra creme de menthe drizzled on top. Everyone had a few spoonfuls, but we still couldn't finish it. When you call to make your reservation (and I do recommend you make a reservation), try and request the main room or the booths in the bar. We were in a back room that was pleasant enough but not as fun as the main part. And be sure to check out the fish tank behind the bar! Even though it was packed, there seemed to be enough parking. It was definitely worth the drive.Kid-friendliness: Solid kids menu, and family atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Relish Tray
melanie mccarthy
Best supper club we've visited! Food was fantastic and our server Shannon was outstanding. Highly recommend! The relish tray for only $1.50 and free hot bread were wonderful. My hubby said his prime rib and hash brown were the best he ever had. My scallops melted in my mouth and my petit filet was cooked and seasoned perfectly. We brought home their home made key lime pie.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: French Onion Soup
Rob Rosen
Stopped in on a Wednesday evening w guest. I ordered the trio: fillet, king crab legs, and ribs. Guest ordered duo with fillet and king crab legs. The food was exceptional, the service was top notch, friendly, and very attentive. We were super impressed with our server. The atmosphere had the classic supper club feel, which we are big fans of. I plan to return as soon as our schedules allow. It was a great mid week "date night" experience.
Atmosphere: 5
Food: 5
Service: 5
Brenda Perrone
Nice evening with friends! Duck Inn offers all the Supper Club favs: old fashion, veggie tray, great steak and grasshoppers! Yum!
tempchicago
I'm in love! The place looks like it has not changed in many decades, oval-shaped plates and all. The service was excellent, and the food was absolutely delicious. Both of us had duck, of course, at our first visit at the Duck Inn. The food was straight-forward, yet first rate. The spätzle under the duck was superb (house made, possibly?), and the duck was divine. I hope to come back many times.
Wes Klatt
From the moment we arrived until the time we left it was a wonderful supper club experience. Cameron made us wonderful Old Fashioned's as well as giving us great dinner recommendations. Our server, Evonne was a delight, she timed everything perfectly for a relaxing dinner experience. We had the opportunity to meet Jeff, the owner, he was a very gracious host.Parking: Ample parking
Flyer283008
Located, like so many good supper clubs, in the middle of nowhere, the Duck Inn delivered on all counts. From photos, I was expecting a much smaller establishment -- this place is actually fairly huge. We were lucky enough to be there on prime-rib night and it was the best I'd had in a long time. Drinks, service, everything was tops. The main dining room where we were seated was nice enough, though we might have preferred the stunning bar area, with its backlit aquarium behind the bar.
Katherine Higgins
Great experience! Friendly service and amazing food. Filet mignon was cooked perfectly and the gorgonzola butter on the side was delish! Definitely recommend for anyone that is in the area to stop in.
Special: Osso Bucco! Tender, juicy, very tasty. It was a Friday, 5:30-7 so it was a busy night. Take a look at the drink menu- it's a 1970 flashback. Wish I'd had room for a Brandy Alexander dessert drink. A return trip is in mind....
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes:
KShep608
We ordered the perch which was OK but it was a little greasy and then we had calamari for an appetizer and that was OK but it came with cocktail sauce. I asked the waitress if we could have some marinara, but she said she’d have to charge me for it. Back in the day this restaurant was pretty good, but I probably won’t go back
chris zylka
Excellent service!!! From water glasses filled to relish trays ro bread to drinks. Food was very good. Note: relish tray and sides are extra: Mushrooms, onions, gorgonzola (blue cheese) n butter for steak. Spinach salad was good n just the right amount. Baked French Onion soup is good addition $$ with meal vs. Regular soup. Steak was cooked perfectly. Ice cream drinks: Brandy Alexander was bit different with nutmeg on it but good. Grasshopper was excellent. Black Orchid was good.Vegetarian options: Are some on menu.. pastaKid-friendliness: Small kids menuParking: Get early for spotWheelchair accessibility: Yes but need to hold doors open vs. Automatically
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: French Onion Soup
Steve Saliby
Classic Supper Club in every sense. Relish tray, Several steak and Fish options. Great Old Fashioneds. Service was top notch.
Neal Silbert
A lovely traditional supper club specializing in duck dishes. The decor is very retro and classical for the supper club scene. The service is excellent and very professional. The menu offers a variety of delicious duck dishes. They do have a very nice steak menu, but like many supper clubs, it’s not huge. We did find the duck vegetable soup, a little stale, and everything else was very good. We really enjoyed the old-fashioned made Wisconsin style with brandy. The duck gizzards were very tasty.We will definitely come again.
Excellent Wisconsin supper club! Food was fabulous. Everything we ordered was spectacular. Nostalgic, true, supper club atmosphere!
The food was excellent and perfectly prepared. The prime rib was very tender. The service was fantastic. I love the rustic atmosphere. The prices are very reasonable.
Seriously classic Wisconsin Supper Club. The fish fry even came with a piece of rye bread. Most of us got the fish fry since it was Friday, but one person in our group got a steak, and he said it was very good. We also had a kid with us who enjoyed her grilled cheese and absolutely loved the mozzarella cheese logs. Note that one order will be plenty, they are massive. We had a couple of cocktails that all were strong and well made, but the ice cream drinks were the highlight. My grasshopper was about a foot tall (there are half sizes if want to be modest), and had extra creme de menthe drizzled on top. Everyone had a few spoonfuls, but we still couldn't finish it. When you call to make your reservation (and I do recommend you make a reservation), try and request the main room or the booths in the bar. We were in a back room that was pleasant enough but not as fun as the main part. And be sure to check out the fish tank behind the bar! Even though it was packed, there seemed to be enough parking. It was definitely worth the drive.Kid-friendliness: Solid kids menu, and family atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Relish Tray
Best supper club we've visited! Food was fantastic and our server Shannon was outstanding. Highly recommend! The relish tray for only $1.50 and free hot bread were wonderful. My hubby said his prime rib and hash brown were the best he ever had. My scallops melted in my mouth and my petit filet was cooked and seasoned perfectly. We brought home their home made key lime pie.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: French Onion Soup
Stopped in on a Wednesday evening w guest. I ordered the trio: fillet, king crab legs, and ribs. Guest ordered duo with fillet and king crab legs. The food was exceptional, the service was top notch, friendly, and very attentive. We were super impressed with our server. The atmosphere had the classic supper club feel, which we are big fans of. I plan to return as soon as our schedules allow. It was a great mid week "date night" experience.
Atmosphere: 5
Food: 5
Service: 5
Nice evening with friends! Duck Inn offers all the Supper Club favs: old fashion, veggie tray, great steak and grasshoppers! Yum!
I'm in love! The place looks like it has not changed in many decades, oval-shaped plates and all. The service was excellent, and the food was absolutely delicious. Both of us had duck, of course, at our first visit at the Duck Inn. The food was straight-forward, yet first rate. The spätzle under the duck was superb (house made, possibly?), and the duck was divine. I hope to come back many times.
From the moment we arrived until the time we left it was a wonderful supper club experience. Cameron made us wonderful Old Fashioned's as well as giving us great dinner recommendations. Our server, Evonne was a delight, she timed everything perfectly for a relaxing dinner experience. We had the opportunity to meet Jeff, the owner, he was a very gracious host.Parking: Ample parking
Located, like so many good supper clubs, in the middle of nowhere, the Duck Inn delivered on all counts. From photos, I was expecting a much smaller establishment -- this place is actually fairly huge. We were lucky enough to be there on prime-rib night and it was the best I'd had in a long time. Drinks, service, everything was tops. The main dining room where we were seated was nice enough, though we might have preferred the stunning bar area, with its backlit aquarium behind the bar.
Great experience! Friendly service and amazing food. Filet mignon was cooked perfectly and the gorgonzola butter on the side was delish! Definitely recommend for anyone that is in the area to stop in.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Garden Salad
Restaurantji Recommends
Special: Osso Bucco! Tender, juicy, very tasty. It was a Friday, 5:30-7 so it was a busy night. Take a look at the drink menu- it's a 1970 flashback. Wish I'd had room for a Brandy Alexander dessert drink. A return trip is in mind....
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes:
We ordered the perch which was OK but it was a little greasy and then we had calamari for an appetizer and that was OK but it came with cocktail sauce. I asked the waitress if we could have some marinara, but she said she’d have to charge me for it. Back in the day this restaurant was pretty good, but I probably won’t go back
Excellent service!!! From water glasses filled to relish trays ro bread to drinks. Food was very good. Note: relish tray and sides are extra: Mushrooms, onions, gorgonzola (blue cheese) n butter for steak. Spinach salad was good n just the right amount. Baked French Onion soup is good addition $$ with meal vs. Regular soup. Steak was cooked perfectly. Ice cream drinks: Brandy Alexander was bit different with nutmeg on it but good. Grasshopper was excellent. Black Orchid was good.Vegetarian options: Are some on menu.. pastaKid-friendliness: Small kids menuParking: Get early for spotWheelchair accessibility: Yes but need to hold doors open vs. Automatically
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: French Onion Soup
Classic Supper Club in every sense. Relish tray, Several steak and Fish options. Great Old Fashioneds. Service was top notch.
A lovely traditional supper club specializing in duck dishes. The decor is very retro and classical for the supper club scene. The service is excellent and very professional. The menu offers a variety of delicious duck dishes. They do have a very nice steak menu, but like many supper clubs, it’s not huge. We did find the duck vegetable soup, a little stale, and everything else was very good. We really enjoyed the old-fashioned made Wisconsin style with brandy. The duck gizzards were very tasty.We will definitely come again.