Red Cabin at Green Acres

W2701 4th St, Fond du Lac
(920) 906-9110

Recent Reviews

Jo Ann Guell

My first time ordering with delivery. The staff was so helpful and considerate considering I wasn't meeting the 40.00 minimum, as I hadn't asked about that when I requested information yesterday.My meal was delivered promptly while I did not request a time as it's a Holiday. The Corned Beef Dinner was the best ever and the portions were generous! Thank you for making my day as I'm nursing my back. Happy St. Patrick's Day to all! Be back soon!

Food: 5

Service: 5

Mary B

Good food and drinks with a friendly supper club atmosphere.

Atmosphere: 5

Food: 5

Service: 5

Cathy Meg

Today we had our retirement party at the Red Cabin in the fireplace lounge. From start to finish, everything was excellent! The food was perfectly prepared, and the staff was out of this world professional! Outstanding service! This is the best place to go to have your event or party. Well done everyone at Red Cabin! Thank you!

brian moon

Was there for a funeral luncheon the food was delicious service was great. Would recommend to anyone to eat there.

Atmosphere: 5

Food: 5

Service: 5

Tony Mirenda

Great food great service excellent waitress!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Friday - Traditional Wisconsin Fish Fry

No One

Our lunch was excellent, and the waitress was wonderful. We will be going back for sure.

Atmosphere: 5

Food: 5

Service: 5

Verna Fickler

Excellent had the special, steak and lobster. Flavor was top notch. I also had the clam chowder delicious. Wonderful weight staff and atmosphere.

Atmosphere: 5

Food: 5

Service: 5

Amanda Hugenkess

Used to be our regular go to place, then kind of went downhill. Have to say they are back on top. Excellent again! Food was hot and delicious, service was great. Bread pudding still the best I have ever had.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Bread Pudding, Boom Boom Shrimp

Lynn Zastrow

What a nice place!! It was very clean. Everyone was very accommodating great drinks, great food.

Atmosphere: 5

Food: 5

Service: 5

Kim McLaughlin

Tenderloin was excellent. Ribeye was a bit tough. Sides were meh. Server and bartender were great. Plenty of other Supper Clubs are far superior in my opinion. Glad we tried it.

Atmosphere: 4

Food: 3

Service: 5

mike gavin

Good food, drinks a little pricey but still yummy over

Atmosphere: 5

Food: 5

Service: 5

LVB

We were really excited to try this place for the 1st time as my husband kept hearing about it on the radio. Unfortunately, it's our 1st & last visit.Service: The service here was fantastic! The best I've had in a while actually and if service was enough to keep us there, we'd be regulars for sure.Drinks: Decent but not great. Except for the marinated mushrooms, they were excellent!Food:Meat- We had the prime rib & ribeye. The cuts of meat were spot on, and both were very tender. Both lacked flavor but the au jus for the prime was great. My husband's steak was rare despite ordering medium rare.Sides- they have a lot of sides to choose from. The broccoli rice was disappointing as the broccoli tasted like freezer and the rice had no flavor. The garlic mashed was fine, but not much garlic flavor. The bacon green beans were ruined by a bad pork flavor.

Atmosphere: 3

Food: 2

Service: 5

Keith Schneider

Nice enough bar good full pour on the drinks which offset the price making them quite reasonable. We were there on a Friday so tried a couple of the different kinds of fish on their fish fry. The lake perch was very good lighty seasoned so the breading didn't over power the taste the cod was nicely breaded and had great flavor but the loins were pretty small so if you have any appetite better order the largest 5 piece meal the poor man's lobster was really good seasoned correctly and with the drawn butter was very lobsterish lol. We wernt all that impressed with the sides the "buttery" corn was ok the home made chips were pretty good they were hot and crispy but chips are kind of light for a side and we didn't see the regular frys listed way at the bottom of the sides menu so will try them next time. The menu has some tempting sounding steaks so next time we will come on a different night definitely worth another meal to try more than just the fish.

Atmosphere: 3

Food: 4

Service: 4

Recommended dishes: Friday - Traditional Wisconsin Fish Fry

Jesse Parenteau

We waited 2 and a half hours to be seated then they told us because it was so late they were out of some food. I'll never go there again and I'll make sure I tell all my friends and put it on Facebook. We tried ordering drinks and after 15 minutes we had to ask another

Atmosphere: 1

Service: 1

Ronald Holder

A hidden Gem!!! Went there recently for the first time with some friends for a Sunday brunch. Was pleasantly surprised to find they were offering a brunch buffet. Three of us ordered the buffet and one of us ordered an omelet from the menu which was extensive. Bread pudding for dessert was fantastic! All of the food was excellent! The buffet had a large variety...mostly breakfast foods plus beef tips and two vegetable selections. Only suggestion would be to offer something to put the beef tips over...mashed potatoes, rice or noodles. The service was also excellent! Just the right balance of being attentive to our every need without being overbearing. We loved this place and will definitely be back.

Atmosphere: 5

Food: 5

Service: 5

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