Koko Sushi Bar & Lounge

875 Lombardi Ave, Green Bay
(920) 544-5097

Recent Reviews Order Online

Customers' Favorites

Spider and the Bomb Both Well Rolled
Nigiri and the Spicy Tuna Roll
California Roll
Pork Potstickers
Packer Backer
Papaya Salad
Sushi Lover
Philly Roll
Spider Roll
Dragon Roll

Menu

Appetizers
Potstickers
Chicken, pork, or shrimp fried dumplings served with ponzu.
Edamame
Boiled and salted soy bean pods.
Popcorn Shrimp
Togarashi pepper-battered shrimp served with garlic aioli and firecracker sauce.
Spicy Ahi Tartare
Cubed maguro ahi mixed with fresh peppers and homemade spicy tartar sauce, drizzled with yuzu citrus soy and served with homemade wonton chips.
Seared Ahitataki
Maguro ahi seared with a spicy togarashi pepper blend and served with ponzu.
Tempura Combo
Japanese-battered assortment of seasonal vegetables and a piece tiger shrimp.
Poke Tartare
Hawaiian style maguro ahi tuna with spicy garlic sesame oil, cubes of avocado, and drizzled with yuzu citrus soy and served with homemade wonton chips.
Tempura Shrimp
Japanese battered tiger shrimp served with ponzu and sweet chili sauce.

Burgers
Koko Burger
American kobe-style beef patty, philadelphia cream cheese, tomato, red onion, jalapeno, firecracker sauce. Served with choice of fries.
Dudley's Burger
American kobe-style beef patty, Swiss cheese, pineapple, house-made teriyaki. Served with choice of fries.

Entrees
Japanese Fried Rice
Pan-fried rice, scrambled egg, carrots, onions, and mushrooms. Excludes sides. Served with choice of 2 side options.
Teriyaki Noodles
Udon noodles pan-fried in teriyaki sauce, onions, carrots, mushrooms, garnished with green onions. Excludes sides. Served with choice of 2 side options.
Choice Angus Beef New York Strip and Shrimp
Honey miso-glazed tiger shrimp. Served with choice of 2 side options.

Soups And Salads
Joe's Salad
Red and green cabbage, cilantro, green onions, noodles crunch, cashews, house-made ginger vinaigrette.
Spicy Thai Shrimp Soup
Spicy Thai broth with vegetables, shrimp, and rice in a toban bowl.
Miso Soup
Traditional Japanese broth with tofu, green onion, and nori.
House Salad
Mixed greens, tomato, onion, carrots and ginger.
Suimono Soup
Japanese-style beef broth with green onion and mushrooms.
Ocean Salad
Trio of marinated mixed seaweed and sesame seed.
Sunomono Salad
Thinly sliced cucumber, carrots, scallions, sesame seeds, house-made ponzu sauce.

Sushi
Sushi Lover
9 pieces of assorted nigiri and choice of traditional maki.
Traditional Maki
Maguro ahi, escolar, sake, hamachi, unagi.
Dinner For 2
2 miso soups, 2 salads (joe's or sunomono), 8 pieces of nigiri, full sashimi, choice of 1 traditional maki and 1 specialty maki.

Nigiri
Sake Nigiri
Salmon.
Maguro Ahi Nigiri
Tuna.
Hamachi Nigiri
Yellowtail.
Kabishara Nigiri
Large scallop.
Escolar Nigiri
Super white tuna.
Suzuki Nigiri
Sea bass (when available).
Unagi Nigiri
Fresh water eel.
Izumi Dai Nigiri
Tilapia.
Tobiko Nigiri
Flying fish roe.

Specialty Maki
Godzilla Roll
Tempura white fish maki, house-made crab topping, sesame seeds, and eel sauce.
Crab Cake Roll
House-made crab cake tempura maki, cucumber, and lemon pepper aioli.
Philly Roll
Smoked salmon, cream cheese, cucumber, and scallion. Raw.
Spicy Tuna Roll
Ahi, tobiko, scallion, ej sauce mix, cucumber, and togarashi pepper. Raw.
Bomb Roll
Tiger shrimp, cream cheese, caramelized onion, and baked with ej sauce.
Where's Bob Roll
Kani-kama, avocado maki topped with shrimp tempura, and ej sauce.
Spicy Sake Tempura Roll
Fresh salmon tempura, fresh serrano-sesame oil and garlic mix, cream cheese, black sesame seeds, and ej sauce.
California Roll
Kani-kama, avocado, cucumber, and tobiko.
Dragon Roll
Shrimp tempura, cucumber, unagi, scallions, sesame seeds, tobiko, and eel sauce.
Buffalo Roll
Shrimp tempura, sriracha buffalo sauce, scallion, cream cheese, and togarashi pepper.
Big Daddy Tex Roll
Tiger shrimp, smoked salmon, cream cheese, cucumber, scallion, and tempura maki.
Spider Roll
Soft shell crab, smoked salmon, tiger shrimp, cucumber, and tobiko. Raw.
Rich Heat Roll
Ahi tuna, fresh serrano-sesame oil and garlic mix, and nori flakes. Raw.
Packer Backer Roll
Grilled salmon, mango, avocado, cucumber, sesame seeds, miso ginger sauce, and soy paper. Raw.
Pandora's Box Roll
Grilled asparagus, carrot, roasted garlic, and caramelized onion. Vegetarian.
Rainbow Roll
Cucumber, tobiko maki, and topped with 5 types of fresh fish. Raw.
Spicy Sake Roll
Salmon, ej sauce mix, tobiko, scallion, cucumber, and togarashi pepper. Raw.
Tonie The Tigress Roll
Shrimp tempura, avocado, cucumber, and white sesame seeds.
La Fiesta Roll
Sake maki, cream cheese, avocado, cilantro, Japanese salsa, and tempura crunch. Raw.
Santos Roll
Tempura tiger shrimp, cream cheese, buffalo sauce, togarashi pepper, cooked salmon, avocado, ej sauce, eel sauce, and green onions.
What's The Buzz Roll
Tempura kani-kama, cilantro avocado, cream cheese, pickled jalapenos, and togarashi pepper.
2112 Roll
Kani-kama tempura, avocado, cucumber, cilantro, roasted garlic, and sweet chili sauce.
Latino Heat Roll
Tempura serrano pepper, ahi tuna, avocado, eel sauce, and sesame seeds.
Buffalo Bang Roll
Shrimp tempura, sriracha buffalo sauce, scallion, cream cheese, salmon tartare, and togarashi pepper. Raw.
Mac Roll
Ahi tuna, avocado, cucumber, mango, and macadamia nuts. Raw.
Paciac Xl Roll
Kani-kama, avocado, cucumber maki topped with 4 types of fresh fish, green onions, sesame seeds, and ponzu.
Lombardi Roll
Panko-crusted esclolar maki, soy paper, kosher pickle, green onions, and house-made tartar.
Don Juan Roll
Tempura unagi, cream cheese, avocado, sesame seeds, and eel sauce.
Spicy Scallop Roll
Large sea scalop, scallion, tobiko, cucumber, ej sauce, and togarashi pepper. Raw.
Bobby-t Roll
Tempura asparagus, cucumber, carrot, ej sauce, and sesame seeds. Vegetarian.
Baja Roll
Kani-kama, avocado, cucumber, d sauce, and togarashi pepper.
Broccoli Roll
Steamed broccoli, cashews, and miso ginger sauce. Vegetarian.
Boca Roll
Unagi, avocado, eel sauce, and sesame seeds.
Caterpillar Roll
Unagi, cucumber, tobiko, scallion, eel sauce, sesame seeds, and avocado.
Cheng Bang Roll
Tempura green onion maki, and salmon tartare. Raw.

After Dinner Menu
Chocolate Cheesecake
Creme Brulee
Charlee's Smile
Unagi nigiri, white chocolate, macadamia nuts.

Photos

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Recent Reviews

We LOVED it here.
The sushi tasted so freshing and was just so good!! I wish we lived closer so we could go back!
The decor is really cool too and my husband really liked his martini.
August 2024
The rolls offered here are different from what I expected to be available, so I wasn't able to get my usuals, but it was interesting to try new things even if i didn't like all of them! Service and atmosphere were phenomenal! ?

Vegetarian options: I tried the Pandoras box and the one with EJ sauce but didn't try the broccoli one.
Pandoras box wasn't my jam but the other one was really yummy ^^ will get that one and try the broccoli...
July 2024
So much potential. I ordered the large Sashimi and the pieces were really small. Quality was equal to a mall sushi shop, service was meh. He took my order and asked if I wanted another drink, which I honestly needed to finish my meal. I had to pay extra to get a bowl of rice with my Sashimi which in a typical Sushi restaurant, it comes with it. I think I got something frome the fridge reheated because it was super dry. And then, I grabbed my last piece of tuna that was...
May 2024

More Reviews

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Koko Sushi Bar & Lounge

875 Lombardi Ave, Green Bay, WI 54304
(920) 544-5097