“We were finally able to get here, and I'm so glad we did. The food was amazing - so delicious. We made reservations (recommended - and it was very busy there on a Saturday night in January). The ambiance was so chill. We loved the music being played and the nice touch of the record albums hung on the wall. My husband had an IPA with a Grateful Dead-esque can. We had to save the can for decoration! Our food was so good - chicken piccata flatbread, the truffle fries and the salmon BLT. I tried a flight of wine, which were all so good. We can't wait to come back and hope to when the live music starts.“
Recommended
“We were finally able to get here, and I'm so glad we did. The food was amazing - so delicious. We made reservations (recommended - and it was very busy there on a Saturday night in January). The ambiance was so chill. We loved the music being played and the nice touch of the record albums hung on the wall. My husband had an IPA with a Grateful Dead-esque can. We had to save the can for decoration! Our food was so good - chicken piccata flatbread, the truffle fries and the salmon BLT. I tried a flight of wine, which were all so good. We can't wait to come back and hope to when the live music starts.“