Customers` Favorites
“The people at this restaurant know EXACTLY what they are doing, and what they are doing is creating an experience like no other that I've had. It was nothing short of spectacular. Everything about it was top notch. When walking up to the restaurant, we were greeted with a smile immediately. The outside dining creates an atmosphere of relaxation. Overlooking the lake/log competition arena was super nice. There was no competition happening, so we got to see the serene view of the still water, an occasional kayaker paddling by. I commented several times that it felt as if you were sitting in a southern outdoor restaurant, enjoying a fine dining experience, while sitting in an up-north cabin. It was a surreal and awesome combination. Our server, Emile, was quick, knowledgeable and friendly. She added a comfortability to our experience that you don't often find. The food....the food that Chef Troy planned and Sous Chef Angela executed for us was truly spectacular. The new tastes and knowledge that Chef Troy have brought to the restaurant is phenomenal. It was beautifully served, perfectly seasoned, the taste was indescribable in the best way. We had crab cake as the appetizer, which was the only crab cake I've ever enjoyed. Fresh crab, not fishy at all. Just delectable seafood. My husband had the salmon sandwich as an entrée. He said he's never had anything so delicious. The salmon was perfectly cooked, and the aioli went perfectly with the dish. He even commented on the how wonderful the bun was, which we found out later was brought in directly from the Big Easy. I had the filet mignon. This steak was so flavorful, and so tender I literally cut it with my fork. I tested it just to be sure. Finished off with a very rich chocolate cake that could have easily fed 4 at that table, with the right amount of semi-sweet cream that was the perfect compliment to cut the richness and bring out the chocolate. I mean, I literally cannot say enough good things about this restaurant. I would return again and again, and drive from Minnesota over to Hayward JUST to eat there. I would recommend this place to anyone who is looking for dining in Hayward, and be confident that it would hold up against any place out there as outstanding.“
Customers` Favorites
“Usually this place is awesome, from sitting down, getting food, then leaving. I have been here for over an hour for breakfast and havent got my food yet. Took 20 minutes to even have a server bring coffee and a menu once we sat down.“
Customers` Favorites
“Delicious meal, friendly service.“
Customers` Favorites
“Food was delicious! The folks that greeted us we super friendly and make a nice old fashioned! Our server could have been a little bit more friendly but service was ok. We has schnitzel and it was outstanding. Beautiful setting and a lovely atmosphere, will be back next season!“
Customers` Favorites
“We have been coming to Hayward for 20 years and this was seriously the best chicken bowl that I’ve ever had and hands-down the best kids food. The fresh vegetables, including baked potato was magnificent and the mac & cheese was hands-down the best bar food mac & cheese ever. Service was also excellent. We will actually already be coming back here tomorrow again to eat ! Can’t get enough“
Customers` Favorites
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“We went for the first time last night for the fish fry. Everything was amazing! The fish was lightly breaded and had great taste, it, along with the steak cut fries were cooked to perfection. A tasty old fashioned. Fantastic service from Bonnie. My niece inhaled her burger, and we even shared a delectable dessert. Wonderful experience!“