Spring Creek Restaurant

118 S Main St, Lodi
(608) 592-0600

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Recent Reviews

Nice little restaurant in the heart of downtown Lodi. The food is very good. My only gripe is that it is only open 2 days a week. It is a bit ridiculous to have a prominent, highly visible restaurant taking up some valuable real estate - only open twice a week.
Perch was delicious as always but the old fashioned and cheese curds were not wisconsin quality. Ill still go back as the fish is amazing and the service is always friendly. Ill just have to find a different beverage and appetizer - no biggie!
We went for Friday Fish Fry. Upon entering, we were informed that they were out of all the deep fried fish. They asked us if we still wanted to eat, of course we did. We had the walleye and the bluegill. Absolutely delicious! My husband asked what kind of IPA beer they had. The waiter wasn't sure,he said he had to check. He came back with a beer in hand. Never asking if that one was suitable. Overwhelmed would be my guess for both of them!

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