Maybe we caught them on a slow night. Food was not great. Waitress was very nice but not around a lot and I believe we were only table. It was close to hotel. May give it another try someday.
Jessica
This upscale date night spot on the west side is definitely one of our go-tos. One of our favorite shareables is the Thai Chicken Flatbread.
Atmosphere: 5
Food: 5
Service: 5
Sarah Barnard
This place is just okay but don't go there is you have food allergies. I went with friends and they couldn't accommodate almost anything one person asked for. There wasn't even an effort to take meat off a dish so they could have the other vegetables, when it could have easily been done. The service was just okay too. They didn't seem to know the menu very well. Maybe it's just this one Eno Vino and another one would be better but the West one is just okay. There was also no prices on their liquors so make your own conclusions there.
Atmosphere: 3
Food: 3
Service: 3
James Leto
The food isn't to my liking but to each own
Atmosphere: 4
Food: 1
Service: 4
Derek Philip-Xu
We really enjoyed our dinner at Eno Vino. The staff were very accommodating as we had our baby son with us. The food was excellent and I would happily recommend this restaurant to others.
Atmosphere: 4
Food: 5
Service: 5
Barbie
The ceviche tostadas are amazing. And the beets are an excellent start to a meal. I go here quite often and love to change up my choices every time. Love Eno!
Shaunda Klongland
Food and service was excellent. Perfect for a special occasion. I recommend doing the two can tango 3 course meal for 2.
Atmosphere: 5
Food: 5
Service: 5
Kathy
Lovely food and drinks with attentive ef drive service. What more can a diner ask for? If I were local this would be a regular dining out spot.
Nathan
Most disappointing meal I have had at Eno Vino West. Restaurant Week is supposed to showcase a restaurant's talents and strengths, and they really missed the mark. Chicken piccata was fried - this was not indicated on the menu and is not how that dish is supposed to be prepared. Appetizers were very late, entrees did not arrive until almost an hour after we had arrived, garnish omitted from entrees ("we don't have our expo person here tonight"), even a glass of seltzer took over 20 minutes to appear. Shrimp fettuccine was very good, salad was fine, creme brulee was excellent. Red velvet cake was flavorless and uninspired. Given what wonderful service and food we have had in the past, this was a surprising and concerning experience.
Patti
Food was fantastic. Service not very good. Waitress was not aware of what needed to be done. Slow getting water and drinks. When she brought food out only brought 2 meals out and had to be reminded to get third meal. Was pleasant enough but unless she was new and still learning she should really not be a waitress. Hopefully she will learn. Manager did give us gift certificates when I pointed out problem which I usually don't do.
For Eno Vino we had a very disappointing experience. It began with our waitress not knowing what a Chianti wine was. She came back three times to clarify. Then we ordered a bottle only to have the wait staff not know how to open a bottle of wine. It took nearly an hour before we received wine or any food. We have been to Eno before, and are used to the food being paced based on what we order. Not this time, we got beans before bruschetta. Then our other options arrived all at once. We were there to celebrate the anniversary of our business. It was such a disappointing experience. We won't be back to the west side location.
Anne-Marie
Food was amazing! Wines were excellent! Service was great. They were able to change menu items for my kids which is so helpful. The kids loved the chocolate fondue desert! Would highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Heidi
We've gone to Eno Vino on Junction Road for some time now. We actually like it better than the one downtown, as the service tends to be friendly. This time, the service and the food were exceptional. We were at Eno Vino to celebrate my husband's birthday with some friends. Our server and the woman she was training were prompt and friendly. While there was one small mistake in the bills (they put our friends' drinks on our bill and visa versa), they corrected it quickly with no complaints. A lovely, added touch was my husband's dessert was free and they wrote "Happy Birthday" in chocolate on the plate. The rest of what we ordered was delicious from the flat breads, to the green beans, maui-maui (the BEST dish on the menu), the oyster dish, and lobster--all very good and fresh. While we expect good food--we've almost never had a bad meal in the 9 or 10 years we've been going--it's the service that I want to mention. A few years ago, we went to Eno Vino for my birthday. My husband made it clear it was my birthday, but the server did not acknowledge it any way at all. In fact, the experience that night was unpleasant enough that we stopped going there for a while. So thank you for the thoughtful, attentive service the other night!
C. Sylte
Excellent dishes. Loved the sauces of each. It's a spendy place, so I won't be going regularly. I do wish the shrimp dish had more shrimp. The green beans were delicious.
Destiny K
Came here to celebrate our wedding anniversary but honestly, the service and atmosphere were nowhere near what we expected. Initially planned to go to the Downtown location but decided last minute to give the west side one a try. This will probably be our first and last time visiting. We were all dressed up and even after informing the waitress that we were celebrating our 13th anniversary, nothing special was done and the atmosphere was so bland and basic. could have as well gone to any other restaurant. The food was ok. We went for the two to tango dinner special but the selection on that specific menu was limited. Enjoyed the Garlic shrimp fetuccine. My husband went for the braised brisket, but I have to say, there was nothing braised about that brisket. More like slow cooked with little flavor. Overall, not a bad location but the vibe and service felt off and totally did not meet our expectations.
Maybe we caught them on a slow night. Food was not great. Waitress was very nice but not around a lot and I believe we were only table. It was close to hotel. May give it another try someday.
This upscale date night spot on the west side is definitely one of our go-tos. One of our favorite shareables is the Thai Chicken Flatbread.
Atmosphere: 5
Food: 5
Service: 5
This place is just okay but don't go there is you have food allergies. I went with friends and they couldn't accommodate almost anything one person asked for. There wasn't even an effort to take meat off a dish so they could have the other vegetables, when it could have easily been done. The service was just okay too. They didn't seem to know the menu very well.
Maybe it's just this one Eno Vino and another one would be better but the West one is just okay.
There was also no prices on their liquors so make your own conclusions there.
Atmosphere: 3
Food: 3
Service: 3
The food isn't to my liking but to each own
Atmosphere: 4
Food: 1
Service: 4
We really enjoyed our dinner at Eno Vino. The staff were very accommodating as we had our baby son with us. The food was excellent and I would happily recommend this restaurant to others.
Atmosphere: 4
Food: 5
Service: 5
The ceviche tostadas are amazing. And the beets are an excellent start to a meal. I go here quite often and love to change up my choices every time. Love Eno!
Food and service was excellent. Perfect for a special occasion. I recommend doing the two can tango 3 course meal for 2.
Atmosphere: 5
Food: 5
Service: 5
Lovely food and drinks with attentive ef drive service. What more can a diner ask for? If I were local this would be a regular dining out spot.
Most disappointing meal I have had at Eno Vino West. Restaurant Week is supposed to showcase a restaurant's talents and strengths, and they really missed the mark. Chicken piccata was fried - this was not indicated on the menu and is not how that dish is supposed to be prepared. Appetizers were very late, entrees did not arrive until almost an hour after we had arrived, garnish omitted from entrees ("we don't have our expo person here tonight"), even a glass of seltzer took over 20 minutes to appear. Shrimp fettuccine was very good, salad was fine, creme brulee was excellent. Red velvet cake was flavorless and uninspired. Given what wonderful service and food we have had in the past, this was a surprising and concerning experience.
Food was fantastic. Service not very good. Waitress was not aware of what needed to be done. Slow getting water and drinks. When she brought food out only brought 2 meals out and had to be reminded to get third meal. Was pleasant enough but unless she was new and still learning she should really not be a waitress. Hopefully she will learn. Manager did give us gift certificates when I pointed out problem which I usually don't do.
Restaurantji Recommends
For Eno Vino we had a very disappointing experience. It began with our waitress not knowing what a Chianti wine was. She came back three times to clarify. Then we ordered a bottle only to have the wait staff not know how to open a bottle of wine. It took nearly an hour before we received wine or any food. We have been to Eno before, and are used to the food being paced based on what we order. Not this time, we got beans before bruschetta. Then our other options arrived all at once. We were there to celebrate the anniversary of our business. It was such a disappointing experience. We won't be back to the west side location.
Food was amazing! Wines were excellent! Service was great. They were able to change menu items for my kids which is so helpful. The kids loved the chocolate fondue desert! Would highly recommend.
Atmosphere: 5
Food: 5
Service: 5
We've gone to Eno Vino on Junction Road for some time now. We actually like it better than the one downtown, as the service tends to be friendly. This time, the service and the food were exceptional. We were at Eno Vino to celebrate my husband's birthday with some friends. Our server and the woman she was training were prompt and friendly. While there was one small mistake in the bills (they put our friends' drinks on our bill and visa versa), they corrected it quickly with no complaints. A lovely, added touch was my husband's dessert was free and they wrote "Happy Birthday" in chocolate on the plate. The rest of what we ordered was delicious from the flat breads, to the green beans, maui-maui (the BEST dish on the menu), the oyster dish, and lobster--all very good and fresh. While we expect good food--we've almost never had a bad meal in the 9 or 10 years we've been going--it's the service that I want to mention. A few years ago, we went to Eno Vino for my birthday. My husband made it clear it was my birthday, but the server did not acknowledge it any way at all. In fact, the experience that night was unpleasant enough that we stopped going there for a while. So thank you for the thoughtful, attentive service the other night!
Excellent dishes. Loved the sauces of each. It's a spendy place, so I won't be going regularly. I do wish the shrimp dish had more shrimp. The green beans were delicious.
Came here to celebrate our wedding anniversary but honestly, the service and atmosphere were nowhere near what we expected. Initially planned to go to the Downtown location but decided last minute to give the west side one a try. This will probably be our first and last time visiting.
We were all dressed up and even after informing the waitress that we were celebrating our 13th anniversary, nothing special was done and the atmosphere was so bland and basic. could have as well gone to any other restaurant.
The food was ok. We went for the two to tango dinner special but the selection on that specific menu was limited. Enjoyed the Garlic shrimp fetuccine. My husband went for the braised brisket, but I have to say, there was nothing braised about that brisket. More like slow cooked with little flavor.
Overall, not a bad location but the vibe and service felt off and totally did not meet our expectations.
Loading...