The River's Edge Supper Club
$$ • Fine Dining, American
Hours:
N4178 WI-180 Trunk, Marinette
(715) 735-7344
About The River's Edge Supper Club
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The husband and I both had smoked drinks which were to die for and decided to start off with some appetizers bakefrench onion which were absolutely amazing along with the duo cheese curd sampler,freaking yum 😋 we each had a steak which was cooked to perfection & amazing flavor, our waitress was the BEST I think it was Julie and she also suggested to take home some peanut butter pie which I will say was the best dessert I've ever had!! Definitely would recommend to stop in!!!
My 2 friends and I were out to celebrate a Birthday. Tis the Season for Decorations and this was no exception AND neither was our Dinners! Two of has a December Special, Lobster, Shrimp, and Asparagus on Angel Hair Pasta. The other had a 6 oz Tenderloin w/Baked Potato. Everything was cooked to perfection! My Compliments to Sherry and the entire Staff for a wonderful night of fine dining!
Absolutely amazing steaks! Can't wait to go again!
Menu
Hours
| Monday | 5 - 9PM |
| Tuesday | 5 - 9PM |
| Wednesday | 5 - 9PM |
| Thursday | 5 - 9PM |
| Friday | 5 - 9PM |
| Saturday | 5 - 9PM |
| Sunday | Closed |
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The River's Edge Supper Club offers a comfortable atmosphere with a beautiful view of the river. This small, quaint supper club has been a hidden gem in the Marinette area for decades. The food is great, with standout dishes like the tenderloin cooked perfectly rare and the baked french onion soup, which features bread balls and plenty of cheese. The menu has a wide selection, focusing on steak, fish, salmon, and a variety of soups, sides, and appetizers. The staff, including the wait staff and bartender, are friendly and provide attentive service, embodying warm Midwest charm. The exterior may show its age, but the inside retains a beautifully nostalgic feel with its large bar and scenic view. Reservations are recommended, as it can get busy, especially with larger parties. Customers praise the great food, including the delicious perch fish fry, wild mushroom ravioli, and perfectly cooked steaks. The friendly service, with staff going the extra mile, and the outstanding salmon and street corn dishes, make this a highly recommended spot to relax and enjoy a meal.