Bacchus - A Bartolotta Restaurant
925 E Wells St, Milwaukee
(414) 765-1166
Customers' Favorites
Sea Scallops Topped with Truffles
Pan-Seared Spottail Bass
Chocolate Hazelnut Pave
Roasted Squash Risotto
Dark Chocolate Mousse
Black Truffle Ravioli
Braised Lamb Ravioli
Citrus Mille Feuille
Yellowfin Tuna Crudo
Wagyu Denver Steak
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Recent Reviews
In celebration of our 45th anniversary, we returned to bacchus after a couple years absence. What we had was one of the best dining experiences of our lives. We did the 6 course chef's tasting with wine pairings. Each course was unique yet connected into an awesome culinary experience. The octopus and pork belly salad was indescribably good. The sweetest of scallops was nestled in an amazingly velvety red curry sauce. A bit of a kick but not too much. Then the waygu strip...
My wife and I celebrated our wedding anniversary at Bacchus can could not have been more pleased with the service, attention to detail, and the quality of the chef's tasting menu and our sommelier pairings. We even were surprised with a tableside visit from Chef Paul Bartolotta. Lovely food, lovely drink, and wonderful memories.
First - I rated this as a 4 but really I'd give it a 4.5 if I could. My wife and I came here on the evening of 6/21 for the first time. It was quiet and not busy even though it was prime dinner hour. Perhaps that was thanks to the heat and Summerfest. Both of us ordered the 3 tasting menu since it gave us more flexibility in our choices vs the 6-course Chef tasting. We had the tuna for a starter, ravioli, short ribs, and desserts. All of it was very good. As a someone who...
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