Diners in Oxford, WI

“As Chicago natives, it’s either Cubs or Sox and deep dish or thin crust pizza. We’ve had both pizza styles here, as we are a house divided, and both were fantastic! Three non-negotiables for us - good crust, good sauce, and good sausage. Check, check, and check. We’ve also had the Swiss onion soup, chicken parm, and spaghetti with meat sauce. Everything delicious. The fresh roasted garlic served with the EVOO to dip the warm bread is a nice touch that you don’t often get. Great food, friendly people, and it’s reminiscent of an Italian deli from the old days. Tony and Co, you knocked it out of the park.“