Blue Bear Que at The Nash
522 6th St 2nd Floor, Racine
(262) 456-6598
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Recent Reviews
First, posted hours are in correct. We were there during the 2 hours they say they are closed. They do smoke/cook onsite, was sad to see more white smoke escaping from the chamber, then out of the stack.I ordered the combo plate with brisket, pulled pork (which was actually chunks), sausage. I had street corn, and duck fat fries(other reviewers said they were the best ever).I will preface this by saying, I have eaten BBQ from all over. The sausage was the best part of the meal....
If you are looking for authentic southern smoked meats, you will not be disappointed in the selections from the Blue Bear Que.We are big fans of the Blue Bear and now we have added the Que to the list.Have a drink. Have some great conversations. Enjoy the view of the showroom. Brace yourself for the Smoked Deviled Eggs, the Cornbread Hush Puppies and the tremendous All Meat platter
Several items were unavailable, which if it was busy, I can understand. It was extremely slow. Watermelon margarita is horrible. Tasted like stale dishwater. The cheesy hash is supposed to have a Gouda cheese sauce and cheddar cheese, as it was explained to me. No Gouda sauce, shredded cheddar only, and a $2 up charge that was not told to me in advance. Not an example of what Blue Bear typically stands for. Disappointed and won't be back.
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