10 Best Cocktail Bars near Racine

“Let me tell you that food was F…….. delicious. The chicken was seasoned good to me, the yams was yammin, and. And Them greens reminded me of my grandmother!!!! 10/10. ⭐️’s“

“Love this bar when Robbie is working.“

“this is the place for fun“

“The stuffed shrimp is amazing ! Cold beer and great conversations !“

“Come for the view, stay for the cocktails! Tori and Joey are excellent bartenders. the new appetizer menu is also good. If that isn't enough, pop down to Margurite and get a wood fired pizza and bring it up!“

“Mother's Day brunch at the new location of Blue Bear Que. Blue Bear has always offered great smoked BBQ and farm-to-table entrees, sides and desserts, and there is no letdown in food quality with their move to The Nash building in downtown Racine, WI. The restaurant is in the atrium of the Indian motorcycle dealer, with great views of classic bikes while you eat. Sunday brunch was fantastic, from the drinks to the entrees. The smoked pork hash was particularly good! Looking forward to my next visit!“

“I had the sirloin steak and eggs at Dynasty Restaurant in Racine, and it was absolutely spot-on. The food was hot, fresh, and clearly made to order—my steak was cooked just right, the eggs were perfect, and everything tasted great.

The service was exceptional, especially thanks to Yolanda, who went above and beyond to make sure everything was perfect. She was friendly, attentive, and kept my coffee cup full the entire time. You can tell she really cares about her customers and takes pride in her work.

The restaurant was clean and welcoming, and the prices were very affordable for the quality of food and service. It’s a great spot for a solid breakfast or brunch without breaking the bank.

If you're looking for great food, excellent service, and a clean, comfortable place to enjoy a meal, I highly recommend Dynasty. I’ll definitely be coming back!“

“We walked into a warm and comforting atmosphere and ordered a delicious crafted cocktail at the classic wood curved bar while we waited for our table. Inside, the ambiance is cozy and feels familiar. We were led through the comforting glow of the candle lit room to our linen-draped table that provided plush seating with views of Lake Michigan.

The menu reflects supper club tradition with a focus on hearty, comforting fare: known for their prime rib but also serving other dishes like classic shrimp de Jonghe. We have been to the Corner House many times and looked forward to the small warm loaf of bread served with our salads. Tonight for our entree we each ordered the filet mignon, it seemed better than it has ever been, the flavor was amazing and it had a buttery texture that was incredibly soft and velvety, and melted in my mouth.

We will frequent the Corner House. Not only do they provide a classy more elegant dining experience inside, outside they have casual dining and a bar lakeside, or a patio off the bar that provides comfortable seating with fire tables.“

“In town kicking off a fishing trip and ended up reeling in a great find at Tavern on 6th! We popped in just for cocktails while deciding where to have dinner—spoiler: we stayed put and never looked back. The Wisconsin Old Fashioned (sweet, naturally) was spot on: smooth, balanced, and exactly what a proper WI old fashioned should be. Then came the shareables: Buffalo chicken egg rolls—crispy perfection with the ideal shell-to-filling ratio. Bucket of Balls (yes, it’s fun to say)—tender, juicy meatballs swimming in a zippy marinara we shamelessly dipped everything into. Steak quesadilla with salsa that could win awards. Rich, smoky, flavorful—it nearly upstaged the quesadilla itself. Special shoutout to our waitress, Lainy, who was an absolute gem—super friendly, incredibly attentive, and spot-on with her recommendations. She definitely added to the vibe and made the visit even better. This one’s officially on the must-stop list for all future Kenosha trips. Whether you’re casting a line or just passing through, don’t sleep on this place.“

“best place Ever love the bar tenders ever“