Racine Danish Kringles
$$ • Bakery
Hours:
2529 Golf Ave, Racine
(262) 633-1819
About Racine Danish Kringles
Customers' Favorites
Racine Danish Kringles Reviews
Share your opinion about Racine Danish Kringles
The Cherry Cheesecake were so delicious! I would highly recommend
Our favorite. My husband has to have a roll and coffee upon waking. He is on Hospice care and our first choice is the Racine Kringles. He has lost several teeth so he likes the cheesecake kringles. My favorite is the pecan. I am considering sending some to our son and family in Seattle area. These kringles are the very best. Thank you .
Just ordered the chocolate eclair Kringle. The picture online shows custard filling. What a shame mine has no custard filling at all. Purchased Kringle from you before and they were just ok so I thought I would try them again. Disappointed once again. Will not purchase again.
I would love to send a picture of my Kringle with no custard.
Menu
Hours
| Monday | 9AM - 5PM |
| Tuesday | 9AM - 5PM |
| Wednesday | 9AM - 5PM |
| Thursday | 9AM - 5PM |
| Friday | 9AM - 5PM |
| Saturday | Closed |
| Sunday | Closed |
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Racine Danish Kringles is a third-generation family bakery that has mastered the art of traditional Danish pastry-making. Their kringles, a large circular pastry filled with fruit, nuts, or unique flavors, are a true delight. With a recipe dating back to the late 1800s, this bakery is a must-visit destination for anyone looking to try the official state pastry of Wisconsin. Customers praise the kringles for their flaky dough, sweet icing, and delicious fillings, including the popular cheesecake variety. Racine Danish Kringles offers a wide range of flavors, making it a great option for gift-giving, especially for breakfast pastry lovers. While the bakery is not a retail location, their products can be ordered online and shipped directly to customers' doorsteps. With their commitment to quality and tradition, Racine Danish Kringles is a must-try for anyone looking to indulge in a delicious and authentic kringle.