White Stag Inn
7141 WI-17, Rhinelander
(715) 272-1057
Recent Reviews
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The service was outstanding as usual,as was the fantastic food and attention to details.
Atmosphere: 5
Food: 5
Service: 5
One of our absolute favorites for special occasions.
Atmosphere: 5
Food: 5
Service: 5
Unreliable hours. Website said they were open. Drove a long distance. CLOSED. 🚫Huge disappointment. ☹️ Judging by the unplowed parking lot, they had not been open the night before either, which was also a night they were “open” according to website. So if you feel like gambling your evening on a restaurant experience that may or may not be open, White Stag is your place! 🎯
I’ll update my review if I get a chance to experience the restaurant being open.
Atmosphere: 1
Food: 1
Service: 1
Great place for the last 50 years
Atmosphere: 5
Food: 5
Service: 5
Update your website! We came out an hour drive! We love your food but you’re closed! Google says you’re open!
My favorite entree is the smoked pork chops. Only a salad wedge with 3 homemade dressings (best when you mix all 3 and add blue cheese). Also they only have baked potatoes for side. Unique experience...GO! Must make reservations.
Atmosphere: 5
Food: 5
Service: 5
I drove up from Hickory NC to meet some local friends and do some grouse and duck hunting. In my travels, I asked a local to Rhinelander where is the best place to eat. They gladly told me about The White Stag, so I had dinner plans! Upon arrival they were super busy and I had to wait for a few minutes for a table. The staff was so overly attentive to my needs and very friendly. So much so that Tracy even discounted my drink, which was a special of the night, the Brewer Mule. It was AMAZING!!! Once I was sat at a table, Jessica was my waitress. She was phenomenal. She was so patient in explaining everything, as it was my first time and she was 10000% spot on. The salad and custom homemade dressings were to die for! The steak was cooked to absolute perfection and the mushrooms were a must have addition. To say it was fulfilling is an understatement. I learned that Tracy and Jessica were mother and daughter, with their husband and father as the grill master. This family has sustained the restaurant for over 70 years!! Wow!!! What a testament and winning combination. This was the best whole meal / dining experience I’ve had that I can recall. I highly recommend 100%. You Will Not Be disappointed. It was an honor to enjoy such an exquisite meal steeped in family value and resilience. Well done!!! ✔️🤌🏼
Atmosphere: 5
Food: 5
Service: 5
I drove up from Hickory NC to meet some local friends and do some grouse and duck hunting. In my travels, I asked a local to Rhinelander where is the best place to eat. They gladly told me about The White Stag, so I had dinner plans! Upon arrival they were super busy and I had to wait for a few minutes for a table. The staff was so overly attentive to my needs and very friendly. So much so that Tracy even discounted my drink, which was a special of the night, the Brewer Mule. It was AMAZING!!! Once I was sat at a table, Jessica was my waitress. She was phenomenal. She was so patient in explaining everything, as it was my first time and she was 10000% spot on. The salad and custom homemade dressings were to die for! The steak was cooked to absolute perfection and the mushrooms were a must have addition. To say it was fulfilling is an understatement. I learned that Tracy and Jessica were mother and daughter, with their husband and father as the grill master. This family has sustained the restaurant for over 70 years!! Wow!!! What a testament and winning combination. This was the best whole meal / dining experience I’ve had that I can recall. I highly recommend 100%. You Will Not Be disappointed. It was an honor to enjoy such an exquisite meal steeped in family value and resilience. Well done!!! ✔️🤌🏼
Had a Porterhouse Steak and my colleague the Pork Chops. Additiowe took a Shrimp skewer to share.
We both liked the food and where happy. I think it's one of the few best choices in the area.
The dressings for the salad where homemade and remarkable.
Atmosphere: 3
Food: 4
Service: 5
It was terrible. Absolutely burnt so bad for the first time in many years I had to send it back for a new steak. This was just as bad I think the Chef has a really bad attitude. I would not wish this on anyone. Oh, this person is full of it... the Old Fashioned was horrible 😢 Stay away.
Atmosphere: 4
Food: 1
Service: 3
Restaurantji Recommends
Good food in the Northwoods. Steaks are cooked over open coals in the main dining area then served on a portable grill to your table.Not a huge menu. Supper Club vibe. Be prepared to wait an hour or more.
Atmosphere: 4
Food: 4
Service: 3
Everything is always delicious! I just moved down South to the city and can't find any place that's as good as the Stag! 😢
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salad, Baked Potato, Swordfish Steak, Smoked Pork Chops, Wedge of Lettuce with Homemade French Dressing, House Dressings Designed to Compliment Each Other and Old Fashioneds, Salad \u0026 Rolls, Colossal Shrimp En Brochette
Ordered ribeye medium rare. It came more well done. Quality meat I think was so so. Charcoal flavor is Excellent. Cocktail was excellent. I think pricing is a little high. I understand it’s a tough business. I’m sure they’re trying their best.
Atmosphere: 4
Food: 3
Service: 4
Very awesome.
Atmosphere: 5
Food: 5
Service: 5
Get the smoked pork chops and add the mushrooms. No tap beer 😞 also, the wedge salad is weird. It was great ten years ago but now it seems cheep. The dressings are amazing.
Atmosphere: 5
Food: 4
Service: 5
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