Rocky Rococo Pizza and Pasta
$ • Pizza
Hours:
135 Division St N, Stevens Point
(715) 342-8885
About Rocky Rococo Pizza and Pasta
Customers' Favorites
Recent Reviews
Share your opinion about Rocky Rococo Pizza and Pasta
If you’re looking for good food and good people, Rocky’s in Point is the place to be! Everyone is so friendly, the service is fast, and I dare you to find a cleaner restaurant 🥰
The pizza is the best, large pieces no short cuts on the toppings. Every pizza is made with fresh ingredients each & every day. No disappointment here. Fast service and a lot of friendly customer service 😊😊
I love Rocky’s pizza. The toppings are so good. The restaurant is always clean and the staff is so friendly. I take my 79 year old dad for lunch sometimes and he absolutely loves the bread sticks. He says they melt in your mouth. The prices are affordable and in a pinch you can call ahead and have pizzas ready when you need them. Good job Point Rocky’s we will be back again soon.
Menu
Hours
| Monday | 11AM - 8PM |
| Tuesday | 11AM - 8PM |
| Wednesday | 11AM - 8PM |
| Thursday | 11AM - 8PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 8PM |
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Rocky Rococo Pizza and Pasta is a consistently good spot for a delicious meal. The hot slices and relaxed environment make it a great place to come back to. The specialty superslices are a highlight, and the "pan" style pizza is a must-try. The staff, led by an experienced GM, provides great customer service, ensuring a pleasant dining experience. Friendly and efficient servers, like the long-haired gentleman, go above and beyond to make customers feel welcome. Customers appreciate the good prices and friendly staff, and the place is always clean and comfortable. The decor is fun to look at, adding to the cozy atmosphere. The restaurant offers a variety of tasty options, and even when busy, the food and service remain reliable. Many find the pizza better than they remembered, and the parking is plentiful in the strip mall location. Despite some minor disappointments, like running out of certain toppings, most guests enjoy their meals and the friendly service.