My family has been making special trips to this bakery for three last 5 years after discovering it on a road trip. It's such a little hidden gem. Fair warning though, under the new ownership they DO NOT have the Swedish Donuts anymore. We tried several of their offerings and they were all delicious in their own way, but it didn't hit like the Swedish Donuts we've been making trips for. It's still a great place, just be warned if you are expecting those perfect cinnamon and sugar pillows that they are no longer available.
Honore Bremer
The best blueberry coffee cake I have had. Wonderful place.
Candace Allender
The Swedish doughnuts are amazing. One of the pastries I’ve ever had. Are they still being made by the new owner?
Miranda Gray
I am so excited to have Little Larke Bakery in Stockholm, what a gem.
John Ford
The last time I had a “proper” Kolache was twelve years ago on a run from Dallas to Austin for a meeting. Low and behold half way through the trip was a bakery with a sign up announcing Kolaches. Without hesitation the car was wheeled in to the parking lot with a dash through the entrance door to a counter loaded with “traditional” open faced kolaches. The bakers dozen of sesame, apricot, and assorted others did not make it from that bakery to Austin.
Well, once again, another surprise on a different 35. A friend sent me a link to the Little Larke Barkery Facebook page making heavy emphasis to me the open faced kolaches and they know I am on a constant hunt for a proper one. Well today I made a trip to visit Little Larke to pick up a half a dozen kolaches and, before I could turn back on to the road, launched into one of Leigh’s sweet cheese Kolaches. Okay, so for me, sweet cheese is not traditional and I was skeptical but by bite two, between the sweet cheese and the classical Kolache dough, I was sold to the tune of “reaching for my second”. This second, lemon curd, unexpectedly took me back to the classic fruit kolaches of old with a twist. Kudo’s Leigh of Little Lark, you have hit a home run! A must stop for those hunting for kolaches, birders who are looking for new species, and hardened cafe racers looking for a new spot. 5-star recommend!
Daniel Ostern
Really great variety of breads, good coffee and pastries to die for.
Christen Sheets
I bought the sourdough bread and chocolate chip cookie - and couldn’t wait the 1.5 hour ride home. The smell was amazing but let me tell you in one word about the flavor: YUMMY!!! The owner/operator was friendly, knowledgeable (the maple oat latte was delicious) and obviously hard working. Great experience.
Michael Mettille
I called her on the phone about 3:00 p.m. and put my order in... My wife says the pumpkin Bread was scrumptious... I personally don't like anything with pumpkin in it.. The chocolate chip cookies were delish... They remind me of my grandma's chocolate chip bars very good -the cookies are huge.... I have not tried the blueberry scones or the sourdough bread..4.9 out 5.0
Sarah M
We just visited today Sunday July 26, 2022. The baker was just pulling out fresh foccacia bread with balsalmic infused tomatoes and parmesan cheese. I stoped back on the way out of town. I have never had such a great foccacia bread and I used to run a bakery! The bottom was buttery with a decadent crust and the inside was so light and fluffy . The combinations were shear perfection! I got home 45 min later and proceeded to eat half of it! I will be back! If you own this and read this i would love to contact you for further info?
This bakery is such a gem! We came in for breakfast and got a bogus donut as well as a strawberry rhubarb kolashe, soooo delicious. The spicy olive bread is amazing as well.
Kristin Araujo
We camped in town for the weekend and tried several different treats each morning. My husband also got a coffee each morning which he loved!! You have yo try the bogus donut it was heavenly!!!
Baseem
Smiling pelican was closed today, so we drove a little further and discovered this gem. Fresh baked goods, good choices, has gluten-free options. If you stay long enough you can try fresh out of the oven baked goods. Cash only. Lots of outdoor seating.
Chelsea Waterfall
The best scratch made baked goods I’ve ever had. Also quality coffee and friendly staff.
Terri F.
This cute little gem is hidden in a little courtyard and and has the most delicious Swedish donuts EVER! I came here last month to get a couple of donuts,and Colleen said that she would be retiring soon..? So I have a sneaky suspicion ..that those donuts won't be made any more...since they have a (secret ingredient). I wish Colleen the best,and have fun at the retirement gig...It is GREAT! ??I'll stop by May of 22..just to check out the treats. Sadly..my Swedish donut obsession will no longer be satisfied..? ???
Great coffee and baked goods!
Food: 5
My family has been making special trips to this bakery for three last 5 years after discovering it on a road trip. It's such a little hidden gem. Fair warning though, under the new ownership they DO NOT have the Swedish Donuts anymore. We tried several of their offerings and they were all delicious in their own way, but it didn't hit like the Swedish Donuts we've been making trips for. It's still a great place, just be warned if you are expecting those perfect cinnamon and sugar pillows that they are no longer available.
The best blueberry coffee cake I have had. Wonderful place.
The Swedish doughnuts are amazing. One of the pastries I’ve ever had. Are they still being made by the new owner?
I am so excited to have Little Larke Bakery in Stockholm, what a gem.
The last time I had a “proper” Kolache was twelve years ago on a run from Dallas to Austin for a meeting. Low and behold half way through the trip was a bakery with a sign up announcing Kolaches. Without hesitation the car was wheeled in to the parking lot with a dash through the entrance door to a counter loaded with “traditional” open faced kolaches. The bakers dozen of sesame, apricot, and assorted others did not make it from that bakery to Austin. Well, once again, another surprise on a different 35. A friend sent me a link to the Little Larke Barkery Facebook page making heavy emphasis to me the open faced kolaches and they know I am on a constant hunt for a proper one. Well today I made a trip to visit Little Larke to pick up a half a dozen kolaches and, before I could turn back on to the road, launched into one of Leigh’s sweet cheese Kolaches. Okay, so for me, sweet cheese is not traditional and I was skeptical but by bite two, between the sweet cheese and the classical Kolache dough, I was sold to the tune of “reaching for my second”. This second, lemon curd, unexpectedly took me back to the classic fruit kolaches of old with a twist. Kudo’s Leigh of Little Lark, you have hit a home run! A must stop for those hunting for kolaches, birders who are looking for new species, and hardened cafe racers looking for a new spot. 5-star recommend!
Really great variety of breads, good coffee and pastries to die for.
I bought the sourdough bread and chocolate chip cookie - and couldn’t wait the 1.5 hour ride home. The smell was amazing but let me tell you in one word about the flavor: YUMMY!!! The owner/operator was friendly, knowledgeable (the maple oat latte was delicious) and obviously hard working. Great experience.
I called her on the phone about 3:00 p.m. and put my order in... My wife says the pumpkin Bread was scrumptious... I personally don't like anything with pumpkin in it.. The chocolate chip cookies were delish... They remind me of my grandma's chocolate chip bars very good -the cookies are huge.... I have not tried the blueberry scones or the sourdough bread..4.9 out 5.0
We just visited today Sunday July 26, 2022. The baker was just pulling out fresh foccacia bread with balsalmic infused tomatoes and parmesan cheese. I stoped back on the way out of town. I have never had such a great foccacia bread and I used to run a bakery! The bottom was buttery with a decadent crust and the inside was so light and fluffy . The combinations were shear perfection! I got home 45 min later and proceeded to eat half of it! I will be back! If you own this and read this i would love to contact you for further info?
Restaurantji Recommends
This bakery is such a gem! We came in for breakfast and got a bogus donut as well as a strawberry rhubarb kolashe, soooo delicious. The spicy olive bread is amazing as well.
We camped in town for the weekend and tried several different treats each morning. My husband also got a coffee each morning which he loved!! You have yo try the bogus donut it was heavenly!!!
Smiling pelican was closed today, so we drove a little further and discovered this gem. Fresh baked goods, good choices, has gluten-free options. If you stay long enough you can try fresh out of the oven baked goods. Cash only. Lots of outdoor seating.
The best scratch made baked goods I’ve ever had. Also quality coffee and friendly staff.
This cute little gem is hidden in a little courtyard and and has the most delicious Swedish donuts EVER! I came here last month to get a couple of donuts,and Colleen said that she would be retiring soon..? So I have a sneaky suspicion ..that those donuts won't be made any more...since they have a (secret ingredient). I wish Colleen the best,and have fun at the retirement gig...It is GREAT! ??I'll stop by May of 22..just to check out the treats. Sadly..my Swedish donut obsession will no longer be satisfied..? ???