Went here for brunch with my girlfriends. Absolutely fabulous. I had the Carne Asada Chilaquiles and the Black and Blue Mule. So good. Will be back soon.Parking: On street parking and free public lots around the corner.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Carne Asada Chilaquiles
Jean Trevino
The sauce with the puffed cheese balls was the highlight of the meal. Nice place, service nothing special, food is different, mom had cod fish fry she said no flavor, the beef short rib was tender but alot of fat on it. Scallops were cooked perfectly but didn't pair well with chorizo sauce, to over powering.
Cheese puffs had no cheese flavor, and were basically a delivery vehicle for the dipping sauce, and the sauce was very good. Prime Rib was extrememly tough and no flavor. Surf and turf had a so much sauce, that was not complimentary; the sauce over powered. Steak was of average quality and no flavor once the sauce was scraped off. Salmon dish was so sweet the salmon was lost and it was just too sweet to eat. Tres Leche was mostly strawberries and whipped cream, and barely close to actual Tres Leche flavor. The server was friendly but service was very slow.
Timothy Lapp
Great place!
Atmosphere: 5
Food: 5
Service: 5
deemann316
We had a cocktail at this establishment quite some time ago and it was OK. We came back to town and decided to have cocktails and dinner. Maddy our bartender was amazing. Great personality, and knowledgeable in her craft. Then on to dinner the food was awesome and Chris our server was spot on. Im in the food service industry and my expectations are pretty high. You definitely surpassed my standards. Thank you Christopher(server) and Maddy ( best lemon drop martini ever) for taking care of us. See you next time.I would be remiss if I mention Chris who cemented a great night with his great humorD. BayneWausa
Atmosphere: 5
Food: 5
Service: 5
Monica Bain, Your Waukesha Area Realtor
Fantastic new restaurant! Food has been outstanding every time I’ve been (both brunch and dinner) and they make the best bloody in town! Highly recommend!
Sarah W.
Went here for brunch today with two other people. The French toast that was ordered came out extremely cold and the black bean tostada came out cold as well. Ordered a hard fried egg, and it came out runny the first two time. The waitress tried hard to rectify the experience, as the food took forever to come out, but the manager was extremely rude. There was no apology by her whatsoever, and usually in these situations, the manger tried to rectify the situation with us being there for over an hour and a half for brunch. French toast came out lukewarm the second time around, which I guess was hotter than the first. Eventually she gave us half off the tostada meal. The one of us whose meal was correct ha finished eating by the time the other two dishes came back out after having to remade. Never have I seen a manager act in this manner when dishes had to be sent back multiple times and she made no ever to make the situation right. Place was dead for brunch, and I can now understand why.
Atmosphere: 1
Food: 1
Service: 5
Jonathan Weiss
Our waitress, Cat, was phenomenal. She explained the menu thoroughly and made excellent recommendations.The sprouts, street corn, dumplings and chicken risotto were crafted perfectly by Chef Martin.One of our new favorite spots in town!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Street Corn Risotto
Rachel Huntington
We had a wonderful dinner and great service. We will come back for
Atmosphere: 5
Food: 5
Service: 5
apollyon7x
Fine Latin Dining.Drinks are great. Recommend the anejo or extra anejo drinks if you like amber liquors. The margaritas are fantastic as well.I recommend the dumplings (I forget the actual name) at $3 each, get 1 or 2 per person they are amazing.All of our entrées were beautifully presented and absolutely delicious. We had mole pork tenderloin, prime rib, chicken street corn risotto, Ceasar salad w shrimp. Flavor combinations are exciting but still have a familiar Latin feel.Great restaurant for a date or nice dinner out.
From the charming ambiance to the delightful dishes, every moment was memorable. Highlight was the expresso tenderloin which made the evening even more special. Highly recommended for meaningful celebrations! ?️✨
Atmosphere: 5
Food: 5
Service: 5
Brian Graves
Second time there. Food was outstanding for appetizers to salad to dinner (sea bass) to dessert. Excellent service too.My only complaint is the white plastic bucket chairs. This is a world class fine dining restaurant but the chairs really cheapen the atmosphere and they’re uncomfortable. Big mismatch. I know it’s not the most important thing. But feedback is important for improvement.Parking: Nothing to add
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Carne Asada Chilaquiles
Bill Dowling
Fantastic food. Our server Miranda was great, friendly, knowledgeable, and had great recommendations. A bit pricy but, but worth it. We will definitely be back. I would have added a photo, but I ate it all too fast.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Plantain Creme Brulee, Chicken Street Corn Risotto
Amber Sparks- Sheeks
Amazing food, service, and atmosphere. Highly recommend!
Mollie Thompson
My boyfriend and I had an amazing date night here! We got the Brazilian cheese puffs, birria dumplings, short rib, walleye and tres leches cake and loved all of it. The staff was very attentive and our server Miranda was great!! Can’t wait to go back and check out their brunch!
Went here for brunch with my girlfriends. Absolutely fabulous. I had the Carne Asada Chilaquiles and the Black and Blue Mule. So good. Will be back soon.Parking: On street parking and free public lots around the corner.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Carne Asada Chilaquiles
The sauce with the puffed cheese balls was the highlight of the meal. Nice place, service nothing special, food is different, mom had cod fish fry she said no flavor, the beef short rib was tender but alot of fat on it. Scallops were cooked perfectly but didn't pair well with chorizo sauce, to over powering.
Atmosphere: 4
Food: 3
Service: 3
Recommended dishes: Panko Crusted Walleye, Brazilian Cheese Puffs
Cheese puffs had no cheese flavor, and were basically a delivery vehicle for the dipping sauce, and the sauce was very good. Prime Rib was extrememly tough and no flavor. Surf and turf had a so much sauce, that was not complimentary; the sauce over powered. Steak was of average quality and no flavor once the sauce was scraped off. Salmon dish was so sweet the salmon was lost and it was just too sweet to eat. Tres Leche was mostly strawberries and whipped cream, and barely close to actual Tres Leche flavor. The server was friendly but service was very slow.
Great place!
Atmosphere: 5
Food: 5
Service: 5
We had a cocktail at this establishment quite some time ago and it was OK. We came back to town and decided to have cocktails and dinner. Maddy our bartender was amazing. Great personality, and knowledgeable in her craft. Then on to dinner the food was awesome and Chris our server was spot on. Im in the food service industry and my expectations are pretty high. You definitely surpassed my standards. Thank you Christopher(server) and Maddy ( best lemon drop martini ever) for taking care of us. See you next time.I would be remiss if I mention Chris who cemented a great night with his great humorD. BayneWausa
Atmosphere: 5
Food: 5
Service: 5
Fantastic new restaurant! Food has been outstanding every time I’ve been (both brunch and dinner) and they make the best bloody in town! Highly recommend!
Went here for brunch today with two other people. The French toast that was ordered came out extremely cold and the black bean tostada came out cold as well. Ordered a hard fried egg, and it came out runny the first two time. The waitress tried hard to rectify the experience, as the food took forever to come out, but the manager was extremely rude. There was no apology by her whatsoever, and usually in these situations, the manger tried to rectify the situation with us being there for over an hour and a half for brunch. French toast came out lukewarm the second time around, which I guess was hotter than the first. Eventually she gave us half off the tostada meal. The one of us whose meal was correct ha finished eating by the time the other two dishes came back out after having to remade. Never have I seen a manager act in this manner when dishes had to be sent back multiple times and she made no ever to make the situation right. Place was dead for brunch, and I can now understand why.
Atmosphere: 1
Food: 1
Service: 5
Our waitress, Cat, was phenomenal. She explained the menu thoroughly and made excellent recommendations.The sprouts, street corn, dumplings and chicken risotto were crafted perfectly by Chef Martin.One of our new favorite spots in town!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Street Corn Risotto
We had a wonderful dinner and great service. We will come back for
Atmosphere: 5
Food: 5
Service: 5
Fine Latin Dining.Drinks are great. Recommend the anejo or extra anejo drinks if you like amber liquors. The margaritas are fantastic as well.I recommend the dumplings (I forget the actual name) at $3 each, get 1 or 2 per person they are amazing.All of our entrées were beautifully presented and absolutely delicious. We had mole pork tenderloin, prime rib, chicken street corn risotto, Ceasar salad w shrimp. Flavor combinations are exciting but still have a familiar Latin feel.Great restaurant for a date or nice dinner out.
Atmosphere: 4
Food: 5
Service: 5
Restaurantji Recommends
From the charming ambiance to the delightful dishes, every moment was memorable. Highlight was the expresso tenderloin which made the evening even more special. Highly recommended for meaningful celebrations! ?️✨
Atmosphere: 5
Food: 5
Service: 5
Second time there. Food was outstanding for appetizers to salad to dinner (sea bass) to dessert. Excellent service too.My only complaint is the white plastic bucket chairs. This is a world class fine dining restaurant but the chairs really cheapen the atmosphere and they’re uncomfortable. Big mismatch. I know it’s not the most important thing. But feedback is important for improvement.Parking: Nothing to add
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Carne Asada Chilaquiles
Fantastic food. Our server Miranda was great, friendly, knowledgeable, and had great recommendations. A bit pricy but, but worth it. We will definitely be back. I would have added a photo, but I ate it all too fast.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Plantain Creme Brulee, Chicken Street Corn Risotto
Amazing food, service, and atmosphere. Highly recommend!
My boyfriend and I had an amazing date night here! We got the Brazilian cheese puffs, birria dumplings, short rib, walleye and tres leches cake and loved all of it. The staff was very attentive and our server Miranda was great!! Can’t wait to go back and check out their brunch!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Panko Crusted Walleye, Brazilian Cheese Puffs