Jack Pandl's Whitefish Bay Inn
1319 E Henry Clay St, Whitefish Bay
(414) 964-3800
Recent Reviews
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Great experience on the patio. Cheesy spaetzle was perfect.
The food was amazing, absolutely gourmet from the bread to the weinershnitchzel I had. My water cup was virtually never empty. The waiter even boxed the to go meal. Try and get a reservation, or expect to wait a bit at the bar. Surprisingly kid friendly.
Very cute! The food is good and the location is near the lake so it is an easy walk! And Always full of people!
As always the jewel WFB was a terrific place to take out of town guests. I have wished for years that they could redo the bathrooms as they badly need an update. It is always fun at Pandl's.
Interesting historical place .
I had the hunter schnitzel with red cabbage and dumplings. I wish the dumplings would have been more tasty and not cut in pieces and fluffy. The schnitzel was good.
Another wonderful meal at a local neighborhood gem. The walleye was superb with wild rice as was the full rack of BBQ ribs. Like a supper club you get a dish of their special garlic chips snd choice of two soup salad potato veggie with your meal. Rolls are also offered at the meal. Quiet evening to celebrate our anniversary toasted with a litre of their special Pandl Brau!!! ❤️❤️❤️
Loved our most recent visit to Pandls. Good was great, decor was spot on and waiter was fantastic. Love coming to this classic Wisconsin restaurant over the years!
Old school Milwaukee deutsche Küche! Skip the fries... They're only there for people who have a weak pallet. Rouladen is especially delicious.
Mom and dad always love going there Happy to bring them for Father's Day The specials were excellent and the broccoli cooked perfect, not overdone, happy to see the care given to the side dish too And I had my first Old Fashioned which was superb!
Decor is extremely dated. Looked exactly the same as when we were there 25 years ago. And it looked old and tired then. Potato crusted fish was cold. We choose not to complain when other diners are within earshot. Baked potatoes were extremely small, and would stay hotter longer if wrapped in foil. Good thing was, they were actually cooked through. Tartar sauce needs a lot of help. Start with pickle relish and white balsamic vinegar. Then stir in Duke's mayonnaise. Our waitress, Bailey, was delightful. Be nice to her. Website online says you get a veggie. We did not. You need to fix that.
Restaurantji Recommends
Service was very poor. A single waitress appeared to cover the whole dining room. Very late delivery of food and mix up on both drink and food order. Food was Average to below average quality and general appearance of restaurant seems to show tiredness and neglect which is sad for such an iconic location and historic restaurant in the Community.
Outdoor Friday Fish Fry on a nice evening was very nice all the way around - ambience, food .... It was great.
Tonight was my second time here. The first time, I thought “this is probably the best Wiener Schnitzel I’ve ever had”, so I got it again. I can confirm and it is absolutely delicious! Great service… and wow I’m going to be thinking about that meal for a while.
A wonderful dining experience!
Mothers Day Brunch 🌸 was delish, waitress was pleasant, I really enjoyed the BBQ ribs with Baked Potato and a side garden salad with the rich creamy French dressing and the crispy string onion rings were so yummy- I really enjoyed my Mother’s Day at Pandl’s
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