Food quality here has dropped into the gutter since new owners took over 2 years ago. They are also not friendly at all. Never again.
Atmosphere: 2
Food: 1
Service: 1
Kathleen Woller
The utmost worst restaurant experience I've ever had. RUDE girl, beyond rude. Food was not recognizable, fried rice was mushy and mealy. Egg Foo Young was mushy and uncooked. Never going back
Food: 1
Service: 1
Stephanie Vollmer
Very slow, not many people and didn't seem like anyone was specifically seating people and taking orders. Food was alright but nothing specials. But you do get very large portions.
Atmosphere: 3
Food: 3
Service: 3
Patti Frederick
Love their food but the lone lady waitress is just rude. She should not be working in customer service of any kind. Quit going there because of her bad attitude.
Lauren Stengele
Best food ever! Fast, great service and peaceful environment.
Atmosphere: 5
Food: 5
Service: 5
Terry Wilson
Asked for more soy sauce she said one 📦
Atmosphere: 4
Food: 3
Service: 2
Joe K
2.5. General Tso chicken was too tender as if they used too much baking soda for tenderizing the meat. Restaurant bathroom wasn't that clean nor was the general space, sort for dated and made to fit. Food was ok.
Atmosphere: 2
Food: 3
Service: 3
Emily Sanfilippo
Anyone who is nostalgic about this restaurant, stay home and keep your memories. Food is either overcooked or undercooked. The one server was neglectful and distracted. We waited forever to have our food ordered, and forever to get our check. When the food was delivered it was given to the wrong people. It's just not the same.
Atmosphere: 1
Food: 2
Service: 1
Alan Klosiewski
Used to be better, but no other choices in the area.
I love coming here to escape the Friday fish fry. The black bean and shrimp is a must try! Yummy!
Atmosphere: 5
Food: 5
Service: 5
Kevin Schramke
It's (what I assume is) a small family owned Chinese restaurant. I've eaten here 5 or 6 times, and I always get Kung Pao Chicken, and I like it spicy. In the past, it was good and had some kick to it, but the last time (several weeks ago), I swear there wasn't one chili pepper in the Kung Pao (which is supposed to be an ingredient)! I think a child could have eaten it without breaking a sweat. It was sad. I didn't say anything, but if I go back, I will ask them to spice it up, and that meal will determine if I ever go back again. The other people who I dined with all like their food (all had different items than what I had), so I'm not saying the food here is bad, it just didn't do anything for my taste buds.
Atmosphere: 3
Food: 3
Service: 3
Pete Rossmiller
Food was prepared and served quickly. The hot and sour soup was delicious and a generous portion. The spring roll was good but very small. The crab rangoons were hot, but were unremarkable and almost tasted a little freezer burned. The fried rice was good, but the pork lomain was just OK, and some of the vegetables were a little more fibrous than I would have liked. It's a family business and I know things need to be preped when you have time. I was having lunch, but I felt like my server was busy with other things and didn't check back during my meal and I had to wait to be noticed that I was finished and ready to pay and continue with my day. I'll come back again and try dinner service.
Atmosphere: 4
Food: 3
Service: 3
Michael
Someone said it's the most bland? Huh ? If anything it's way over seasoned, most flavourful I've had. The soy sauce can be over powering even.
Patty Koglin
Ordered egg foo yong and there was no vegetables. It was all rice with very little egg. It was terrible. Ordered fried rice and it was an extra charge and there was nothing but white rice and soy sauce. Also ordered Hunan shrimp which should’ve been spicy and there was no spice at all. Recently moved to the area and was looking forward to Chinese food and reviews seemed very good. I would never return.
Food quality here has dropped into the gutter since new owners took over 2 years ago. They are also not friendly at all. Never again.
Atmosphere: 2
Food: 1
Service: 1
The utmost worst restaurant experience I've ever had. RUDE girl, beyond rude. Food was not recognizable, fried rice was mushy and mealy. Egg Foo Young was mushy and uncooked. Never going back
Food: 1
Service: 1
Very slow, not many people and didn't seem like anyone was specifically seating people and taking orders. Food was alright but nothing specials. But you do get very large portions.
Atmosphere: 3
Food: 3
Service: 3
Love their food but the lone lady waitress is just rude. She should not be working in customer service of any kind. Quit going there because of her bad attitude.
Best food ever! Fast, great service and peaceful environment.
Atmosphere: 5
Food: 5
Service: 5
Asked for more soy sauce she said one 📦
Atmosphere: 4
Food: 3
Service: 2
2.5. General Tso chicken was too tender as if they used too much baking soda for tenderizing the meat. Restaurant bathroom wasn't that clean nor was the general space, sort for dated and made to fit. Food was ok.
Atmosphere: 2
Food: 3
Service: 3
Anyone who is nostalgic about this restaurant, stay home and keep your memories. Food is either overcooked or undercooked. The one server was neglectful and distracted. We waited forever to have our food ordered, and forever to get our check. When the food was delivered it was given to the wrong people. It's just not the same.
Atmosphere: 1
Food: 2
Service: 1
Used to be better, but no other choices in the area.
Atmosphere: 2
Food: 3
Service: 4
Food was AMAZING!!!
Atmosphere: 5
Food: 5
Service: 4
Restaurantji Recommends
I love coming here to escape the Friday fish fry. The black bean and shrimp is a must try! Yummy!
Atmosphere: 5
Food: 5
Service: 5
It's (what I assume is) a small family owned Chinese restaurant. I've eaten here 5 or 6 times, and I always get Kung Pao Chicken, and I like it spicy. In the past, it was good and had some kick to it, but the last time (several weeks ago), I swear there wasn't one chili pepper in the Kung Pao (which is supposed to be an ingredient)! I think a child could have eaten it without breaking a sweat. It was sad. I didn't say anything, but if I go back, I will ask them to spice it up, and that meal will determine if I ever go back again. The other people who I dined with all like their food (all had different items than what I had), so I'm not saying the food here is bad, it just didn't do anything for my taste buds.
Atmosphere: 3
Food: 3
Service: 3
Food was prepared and served quickly. The hot and sour soup was delicious and a generous portion. The spring roll was good but very small. The crab rangoons were hot, but were unremarkable and almost tasted a little freezer burned. The fried rice was good, but the pork lomain was just OK, and some of the vegetables were a little more fibrous than I would have liked. It's a family business and I know things need to be preped when you have time. I was having lunch, but I felt like my server was busy with other things and didn't check back during my meal and I had to wait to be noticed that I was finished and ready to pay and continue with my day. I'll come back again and try dinner service.
Atmosphere: 4
Food: 3
Service: 3
Someone said it's the most bland? Huh ? If anything it's way over seasoned, most flavourful I've had. The soy sauce can be over powering even.
Ordered egg foo yong and there was no vegetables. It was all rice with very little egg. It was terrible. Ordered fried rice and it was an extra charge and there was nothing but white rice and soy sauce. Also ordered Hunan shrimp which should’ve been spicy and there was no spice at all. Recently moved to the area and was looking forward to Chinese food and reviews seemed very good. I would never return.
Atmosphere: 3
Food: 1
Service: 4
Loading...