Quarrier Diner

1022 Quarrier St, Charleston
(681) 265-1164

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Hollandaise was too salty not warm enough.and there was way too much on the plate. Hot bologna was ok but no add on options lettuce etc were offered or on it . Theham was good on the Benedict. The poached eggs were over done and did not run at all.more like boiled egg.. the reason for 4 stars was the service. He was excellent.friendly and attentive.the only reason I would go back would be him. I wish them luck but they need to tweak some things. For the price they charge it could...
The menu was limited. The food was not from scratch. My husband had biscuits and gravy- he said it tasted like the gravy came from a can and the biscuits were reheated. I had eggs Benedict and it appeared the hollandaise sauce was also from a can. It wasn’t bad; however, the hollandaise sauce was cold. Would have been tasty had that been warm.

I was excited to go but I do not believe we will return.
hello there i am BRC (BAILEY ROBERT CHANDLER) OF EBCVtv ON FACEBOOK, TIKTOK, YOUTUBE, X, AND INSTAGRAM... TO BE HONEST, brutally honest with you... your breakfast burger with 1 (one) single patty with amazing scrambled eggs, mediocre sausage patties and horrible hash browns with a diet coke should not $16.05 before my tip to you all. i will be back though not for the breakfast burger. your BREAKFAST BURGER NEEDS SOME SEASONING ON THE BEEF PATTY!!! I WAS THERE ON NEW YEAR'S...

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