Worse meal I have had in a long time. Meal cost a total amount of 92.00 dollars for two people. My grilled mushrooms straight out of a can, along with the carrots. Grilled bread resembled, which I’m convinced was a sliced hotdog bun. 10/10 don’t recommend the shrimp … and the baked potato… well just don’t eat there. Would honestly rate them a 0 but the waitress was nice.
Atmosphere: 2
Food: 1
Service: 4
Bob Pirner
This is a terrific place. Good steaks. Really good steaks. Super steaks! We had a big group and they managed to find a spot for us. Best of all, the owner came over and chatted for a few minutes.
It’s a minor deal, but the French fries were cooked exactly right. Crispy outside, tender inside and fresh.
And the service, we had a fussy five year old and our server helped snap her out of her crankiness.
Atmosphere: 5
Food: 5
Service: 5
Brenda Fox
We came for dinner to celebrate our 43 rd wedding anniversary. Our steaks were perfect, delicious and so was the entire meal. The staff are so welcoming and delightful. I would strongly recommended coming here.
Atmosphere: 5
Food: 5
Service: 5
Blue Yesterday
We absolutely loved everything about this place!
Atmosphere: 5
Food: 5
Service: 5
Michelle McCarty
We had their steak sandwiches. The meat was very tender, and the server was very good. Decent price.
Josh McNurlen
Amazing steakhouse that won't break the bank. It was nice to eat somewhere with a great atmosphere that felt like a top dollar steak house but was very reasonably priced.
Atmosphere: 5
Food: 5
Service: 5
Debbie VanPelt
Beautiful setting and best food in town. Service was perfect!
Atmosphere: 5
Food: 5
Service: 5
Lula Malenich
Second time there and it was even better than before!! Fantastic steaks - perfectly cooked!
Britcarfxr
Really great meal! Will definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Louise McAtee
Best place to get a great meal. Prices are very good for your budget. Say hi to DK she’s great.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sandwiches, Shrimp Cocktail, Home Fries, Chopped Steak
We were approached by our waitress, she advised us that she was filling in for some other girl, later owner came out & told us & her other customers that she was new. I'd rather hear that, than her lieing & saying she was filling in for someone. Because she knew nothing about the food we was ordering. Hubby had the t-bone, he said it was so tough, he couldn't eat it. Only was given the option of green beans (tasted like just opened the can & heated). I had the broiled trout, was super salty, I started coughing so bad from it). Son ordered the 1/4 lb burger, they don't offer any sides with it, just burger. This is only the 2nd time of eating at Duke's in 15 yrs, this will be our last. The atmosphere in that house isn't kosher at all.
Devin Adkins
Oh man, where do I start….
I’ll start with the bad and end with the good, Got there at 430 ish, waited an hour to be seated, waited in the truck, they called me when the table was ready. The interior is nice but the tables don’t say “steakhouse” but that’s not a huge deal, we ordered the Potato skins for our app, they came out fairly quickly but that’s where it all changed. I went to a “steakhouse” and they gave me potato skins that had some fake looking canned cheese product on them with FAKE bacon bits??? Yeh those ones made from soy… I ate it because we were hungry, ordered a 30.00 steak with the macaroni that you’re charged “extra” for? Ok cool, must be a made in house premium option…. Nope, it’s literally Kraft box macaroni! Not even joking and they’ve been getting away with this crap for at least 5 years, look at the dates on some of the other reviews, then, my steak which I ordered med comes out with a gray exterior and gray interior?? No grill marks, fat not rendered/cooked good and was tough. Pretty sure it was broiled. Wife’s crab cake came out looking good but the bottom was burnt. We got green beans as a default with our meals and they were bad, no seasoning, I’d say put some smoked turkey neck or pork in them or maybe bacon grease… but you don’t have real bacon bits so I’d say they don’t have bacon grease. In all honesty, Sheetz gas station food is better, maybe not the steak but still. I probably wouldn’t be upset if is wasn’t for the fact that on the menu (which is 3 papers stapled together) it says “ where steak is king and you’re treated like royalty”. Seriously?? This place isn’t a steakhouse. Can’t believe they serve fake bacon bits and box macaroni n cheese.
The only good part, the server, she was on point, food sucked and wasn’t worth the money. I won’t be back because it shouldn’t take a bad review to realize what they’re doing, they’re taking peoples money in return for a low standard product.
Josh Ua
Always get the filet and the ranch is great
Jesse Seward
First off pulling up I didn't expect the place to be a house that was designed into a restaurant. I would say it looks nice on the inside and the atmosphere is decent. The tables and seating doesn't say steakhouse but that's not a deal killer. There wasn't a hostess when we got there and it wasn't busy for a Saturday night so that was interesting. Wating a couple of minutes a waitress came and took us to our table. Menus are a couple pieces of paper stapled together. I had ordered their Ribeye medium rare, salad, sweet potato, and the spinach artichoke dip. The waitress came back to tell me they no longer had sweet potatoes because they were out. Which I found interesting since they only serve them Fridays and Saturdays. Sounds like there might be some poor planning. The artichoke dip came out and it was just okay. Not worth the price. It is loaded with vegetables. So it's like eating a mouth full of spinach. The salad was salad. Let's talk about this steak.......the sad and depressing steak. It is broiled. Parts of it were rare, some was medium, and other areas were medium rare. It lacked any type of actual flavor. Which is funny because they offer seasoning and I asked for that. Salt and pepper is all you need for a good steak. Don't broil it, grill it on a real open flame. Also, you lose 35 percent of your seasoning when placing it on the grill. So don't be afraid to over season a little.
I wouldn't go back. But my hostess was super nice and she makes up for the poor food. Not a steak house. More like an over priced, cheap cut, frozen, meat place. The meat is frozen, the giant freezer is out back.
Worse meal I have had in a long time. Meal cost a total amount of 92.00 dollars for two people. My grilled mushrooms straight out of a can, along with the carrots. Grilled bread resembled, which I’m convinced was a sliced hotdog bun. 10/10 don’t recommend the shrimp … and the baked potato… well just don’t eat there. Would honestly rate them a 0 but the waitress was nice.
Atmosphere: 2
Food: 1
Service: 4
This is a terrific place. Good steaks. Really good steaks. Super steaks! We had a big group and they managed to find a spot for us. Best of all, the owner came over and chatted for a few minutes.
It’s a minor deal, but the French fries were cooked exactly right. Crispy outside, tender inside and fresh.
And the service, we had a fussy five year old and our server helped snap her out of her crankiness.
Atmosphere: 5
Food: 5
Service: 5
We came for dinner to celebrate our 43 rd wedding anniversary. Our steaks were perfect, delicious and so was the entire meal. The staff are so welcoming and delightful. I would strongly recommended coming here.
Atmosphere: 5
Food: 5
Service: 5
We absolutely loved everything about this place!
Atmosphere: 5
Food: 5
Service: 5
We had their steak sandwiches. The meat was very tender, and the server was very good. Decent price.
Amazing steakhouse that won't break the bank. It was nice to eat somewhere with a great atmosphere that felt like a top dollar steak house but was very reasonably priced.
Atmosphere: 5
Food: 5
Service: 5
Beautiful setting and best food in town. Service was perfect!
Atmosphere: 5
Food: 5
Service: 5
Second time there and it was even better than before!! Fantastic steaks - perfectly cooked!
Really great meal! Will definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Best place to get a great meal. Prices are very good for your budget. Say hi to DK she’s great.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sandwiches, Shrimp Cocktail, Home Fries, Chopped Steak
Restaurantji Recommends
Great food, great service
We were approached by our waitress, she advised us that she was filling in for some other girl, later owner came out & told us & her other customers that she was new. I'd rather hear that, than her lieing & saying she was filling in for someone. Because she knew nothing about the food we was ordering. Hubby had the t-bone, he said it was so tough, he couldn't eat it. Only was given the option of green beans (tasted like just opened the can & heated). I had the broiled trout, was super salty, I started coughing so bad from it). Son ordered the 1/4 lb burger, they don't offer any sides with it, just burger. This is only the 2nd time of eating at Duke's in 15 yrs, this will be our last. The atmosphere in that house isn't kosher at all.
Oh man, where do I start….
I’ll start with the bad and end with the good,
Got there at 430 ish, waited an hour to be seated, waited in the truck, they called me when the table was ready. The interior is nice but the tables don’t say “steakhouse” but that’s not a huge deal, we ordered the Potato skins for our app, they came out fairly quickly but that’s where it all changed. I went to a “steakhouse” and they gave me potato skins that had some fake looking canned cheese product on them with FAKE bacon bits??? Yeh those ones made from soy… I ate it because we were hungry, ordered a 30.00 steak with the macaroni that you’re charged “extra” for? Ok cool, must be a made in house premium option…. Nope, it’s literally Kraft box macaroni! Not even joking and they’ve been getting away with this crap for at least 5 years, look at the dates on some of the other reviews, then, my steak which I ordered med comes out with a gray exterior and gray interior?? No grill marks, fat not rendered/cooked good and was tough. Pretty sure it was broiled. Wife’s crab cake came out looking good but the bottom was burnt. We got green beans as a default with our meals and they were bad, no seasoning, I’d say put some smoked turkey neck or pork in them or maybe bacon grease… but you don’t have real bacon bits so I’d say they don’t have bacon grease. In all honesty, Sheetz gas station food is better, maybe not the steak but still. I probably wouldn’t be upset if is wasn’t for the fact that on the menu (which is 3 papers stapled together) it says “ where steak is king and you’re treated like royalty”. Seriously?? This place isn’t a steakhouse. Can’t believe they serve fake bacon bits and box macaroni n cheese.
The only good part, the server, she was on point, food sucked and wasn’t worth the money. I won’t be back because it shouldn’t take a bad review to realize what they’re doing, they’re taking peoples money in return for a low standard product.
Always get the filet and the ranch is great
First off pulling up I didn't expect the place to be a house that was designed into a restaurant. I would say it looks nice on the inside and the atmosphere is decent. The tables and seating doesn't say steakhouse but that's not a deal killer. There wasn't a hostess when we got there and it wasn't busy for a Saturday night so that was interesting. Wating a couple of minutes a waitress came and took us to our table. Menus are a couple pieces of paper stapled together.
I had ordered their Ribeye medium rare, salad, sweet potato, and the spinach artichoke dip. The waitress came back to tell me they no longer had sweet potatoes because they were out. Which I found interesting since they only serve them Fridays and Saturdays. Sounds like there might be some poor planning.
The artichoke dip came out and it was just okay. Not worth the price. It is loaded with vegetables. So it's like eating a mouth full of spinach. The salad was salad.
Let's talk about this steak.......the sad and depressing steak. It is broiled. Parts of it were rare, some was medium, and other areas were medium rare. It lacked any type of actual flavor. Which is funny because they offer seasoning and I asked for that. Salt and pepper is all you need for a good steak. Don't broil it, grill it on a real open flame. Also, you lose 35 percent of your seasoning when placing it on the grill. So don't be afraid to over season a little.
I wouldn't go back. But my hostess was super nice and she makes up for the poor food. Not a steak house. More like an over priced, cheap cut, frozen, meat place. The meat is frozen, the giant freezer is out back.
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