Honestly the worst experience I’ve ever had at a restaurant. Took almost 2 hours to get our food steaks were absolutely burnt and terrible. Food and service were both terrible. I wouldn’t recommend.
Atmosphere: 1
Food: 1
Service: 2
Dark Railroader
I have eaten here twice. First was a takeout order, I had the burger. It was very good. So the second time I dined in with a colleague and the steak was fantastic. The desert was very good as well. Service was top-notch. All around, great dining experience and great food.
Atmosphere: 5
Food: 5
Service: 5
Jon Reed
Very nice restaurant, very nice workers, outstanding food! It is a bit pricey, but very worth it!
Atmosphere: 5
Food: 5
Service: 5
Cindy Panza
We were there on 7-2-25. Had Marc as our server. He was great! Explained the menu and had recommendations and was very pleasant.
Josh Jones
Nice atmosphere, food was pretty good price is little high for portion size. Waitress was very nice and very attentive to our kneeds even though she was fairly busy.
Atmosphere: 4
Food: 4
Service: 5
Michael Wright
Very good food!! Fancier then I expected. Basketball shorts i had on were definitely not the vibe. Lol
Atmosphere: 4
Food: 5
Service: 4
Mike Woelfel
Outstanding service.. Fantastic steaks. Looking forward to a quick return. A +
Joshua Jones
Highly recommend the brunch menu, including the drink specials
Atmosphere: 5
Food: 5
Service: 4
Nathan Alllard
The food was phenomenal! Salmon and whipped potatoes were stellar. Everything else in the menu sounded great as well. I can't wait to come back and try something else. Drink service and atmosphere was perfect. The fish in the aquarium really made my night I loved the EXTENSIVE wine / liquor selection, one of the best selections I have found in the area by far. Bartender and staff were fantastic. Highly recommended!
Atmosphere: 5
Food: 5
Service: 5
Tiffany Conley
A great place to have a special dinner. I love the ambience, friendly staff and the food is delicious. I always recommend this place when friends are in town visiting.
Excellent beef tips, salmon, shrimp, wedge salad and macaroni and cheese!!!!
Atmosphere: 1
Food: 1
Service: 1
Jacob Skeens
When they first opened the food and service was fantastic, but unfortunately since then it seems to have just gone down hill. While I understand food costs have skyrocketed for restaurants over the last few years, they appear to have taken it a step further than most places. The steak was flavorless (except for the char) and full of fat and gristle. It was also nowhere near a 12 ounce steak. It had clearly been thrown on and pressed to try and cook it faster (which doesn't work, just burns it which is what it did.) It was, as another reviewer noted, paper thin. Definitely not what they advertise or use to have. Unfortunately, this isn't the first time it's been like this, it was just our opportunity to give them another shot. Third one in the past 6 months. The spinach and artichoke dip was maybe two ounces spread thinly over the dish to appear as if it were a full portion, but obviously wasn't. But loaded with the most salty chips I've ever had which were also stale. The Chicken Parm tasted as if they just took tomato paste and spooned on top and heated it up. It was such a weird consistency and taste that I doubt my dog would eat it. The only good thing we had was the salad. We went on a Saturday around 7:00 pm and they were very slow. That isn't a good sign. Our server clearly looked at our food and noticed it hadn't really been touched much and gave a very nervous look and just asked if we wanted a togo box. We didn't. I didn't say anything as the table behind us was having issues and it was clear the server nor manager were able to fix and were having to make phone calls plus, I knew it was going to be our last visit. Every other restaurant in town appeared to be very busy, even our server said it had been slow all evening. It's unfortunate, but clearly the owners/management have given up on this place and it's evident from the slow decline. Needless to say, for the prices they charge, we won't be returning when there are too many other places to choose from.
Joseph G.
There food was top shelf as was the wait staff!
Buck Badmaev
Hands-down, the worst meal I’ve ever paid over $200 for the shrimp was raw and I had to send it back. The steak was paper thin and was also raw, but I was afraid at that point to send it back. The service was lacking, but they did have a large group upstairs so that could explain it, but still not acceptable for a chef prepared meal I was pretty letdown and it comes highly recommended
Kevin Tate
Very disappointed. Ordered the fried chicken but was told they were out of mashed potatoes so that ruined 1st selection. Ordered 12oz ribeye. Well guess what? Server comes back and says they are out of the 12oz so that meal ruined. Asked for the grill burger with only cheese and bacon. It comes out with everything and over cooked. $200 bill you would expect more. Very disappointing as we were very excited to try this restaurant
Honestly the worst experience I’ve ever had at a restaurant. Took almost 2 hours to get our food steaks were absolutely burnt and terrible. Food and service were both terrible. I wouldn’t recommend.
Atmosphere: 1
Food: 1
Service: 2
I have eaten here twice. First was a takeout order, I had the burger. It was very good. So the second time I dined in with a colleague and the steak was fantastic. The desert was very good as well. Service was top-notch. All around, great dining experience and great food.
Atmosphere: 5
Food: 5
Service: 5
Very nice restaurant, very nice workers, outstanding food! It is a bit pricey, but very worth it!
Atmosphere: 5
Food: 5
Service: 5
We were there on 7-2-25. Had Marc as our server. He was great! Explained the menu and had recommendations and was very pleasant.
Nice atmosphere, food was pretty good price is little high for portion size. Waitress was very nice and very attentive to our kneeds even though she was fairly busy.
Atmosphere: 4
Food: 4
Service: 5
Very good food!! Fancier then I expected. Basketball shorts i had on were definitely not the vibe. Lol
Atmosphere: 4
Food: 5
Service: 4
Outstanding service.. Fantastic steaks. Looking forward to a quick return. A +
Highly recommend the brunch menu, including the drink specials
Atmosphere: 5
Food: 5
Service: 4
The food was phenomenal! Salmon and whipped potatoes were stellar. Everything else in the menu sounded great as well. I can't wait to come back and try something else. Drink service and atmosphere was perfect. The fish in the aquarium really made my night I loved the EXTENSIVE wine / liquor selection, one of the best selections I have found in the area by far. Bartender and staff were fantastic. Highly recommended!
Atmosphere: 5
Food: 5
Service: 5
A great place to have a special dinner. I love the ambience, friendly staff and the food is delicious. I always recommend this place when friends are in town visiting.
Restaurantji Recommends
Excellent beef tips, salmon, shrimp, wedge salad and macaroni and cheese!!!!
Atmosphere: 1
Food: 1
Service: 1
When they first opened the food and service was fantastic, but unfortunately since then it seems to have just gone down hill. While I understand food costs have skyrocketed for restaurants over the last few years, they appear to have taken it a step further than most places. The steak was flavorless (except for the char) and full of fat and gristle. It was also nowhere near a 12 ounce steak. It had clearly been thrown on and pressed to try and cook it faster (which doesn't work, just burns it which is what it did.) It was, as another reviewer noted, paper thin. Definitely not what they advertise or use to have. Unfortunately, this isn't the first time it's been like this, it was just our opportunity to give them another shot. Third one in the past 6 months. The spinach and artichoke dip was maybe two ounces spread thinly over the dish to appear as if it were a full portion, but obviously wasn't. But loaded with the most salty chips I've ever had which were also stale. The Chicken Parm tasted as if they just took tomato paste and spooned on top and heated it up. It was such a weird consistency and taste that I doubt my dog would eat it. The only good thing we had was the salad. We went on a Saturday around 7:00 pm and they were very slow. That isn't a good sign. Our server clearly looked at our food and noticed it hadn't really been touched much and gave a very nervous look and just asked if we wanted a togo box. We didn't. I didn't say anything as the table behind us was having issues and it was clear the server nor manager were able to fix and were having to make phone calls plus, I knew it was going to be our last visit. Every other restaurant in town appeared to be very busy, even our server said it had been slow all evening. It's unfortunate, but clearly the owners/management have given up on this place and it's evident from the slow decline. Needless to say, for the prices they charge, we won't be returning when there are too many other places to choose from.
There food was top shelf as was the wait staff!
Hands-down, the worst meal I’ve ever paid over $200 for the shrimp was raw and I had to send it back. The steak was paper thin and was also raw, but I was afraid at that point to send it back. The service was lacking, but they did have a large group upstairs so that could explain it, but still not acceptable for a chef prepared meal I was pretty letdown and it comes highly recommended
Very disappointed. Ordered the fried chicken but was told they were out of mashed potatoes so that ruined 1st selection. Ordered 12oz ribeye. Well guess what? Server comes back and says they are out of the 12oz so that meal ruined. Asked for the grill burger with only cheese and bacon. It comes out with everything and over cooked. $200 bill you would expect more. Very disappointing as we were very excited to try this restaurant
Loading...