The Grill on Third

1513 3rd Ave, Huntington
(304) 529-4585

Recent Reviews

Elizabeth Gartin

We went on Saturday night. We didn't have a reservation, so our choices were bar or patio. Fair, since we didn't make a reservation. We chose the patio, and it had absolutely no atmosphere. No music, plants or anything, very cold atmosphere. We got the cheese fondue app, and it was not great. The cheese was separated and had a layer of oil on top. We stirred it together, but even then, the taste wasn't the best. We ordered the seafood pasta and steak Diane for our entrées. The pasta sauce was very acidic and unlike any vodka sauce we've ever had before. The steak Diane was overcooked. I ordered rare, and I'd be generous saying it was medium. I ordered carrots and whipped potatoes as the sides. They put the sauce covered steak on the same plate as the carrots, which also came with a sauce that I don't remember seeing on the menu. The sauce on the carrots was acidic, and when it ran into the creamy brandy sauce, the mix of both was not good at all. I couldn't finish it. It was disappointing to spend $100 (no alcohol) on food we didn't want to finish, and just overall, a poor experience. Our waitress was great, and took the feedback about not mixing the steak and carrots well, so I do appreciate that.

Atmosphere: 1

Food: 2

Service: 5

Jason “JehPeg”

We arrived just after they opened 4 pm, on a Friday evening. The host wanted to seat us at a two top in the middle of the restaurant in a high traffic area. I politely asked to be seated by a window for more light and the host obliged us. We started our meal with the mushroom caps stuffed with cheese, that was ooo so gooey and light for an appetizer. My wife ordered the beef tips with gravy and onions, accompanied by whipped potatoes. She loved the dish and I ordered the Friday/Saturday night only menu item Prime Rib medium, with Brussel sprouts as well as a loaded stuff potato on the side. We both enjoyed our main courses and service we received was excellent. We decided to have dessert which was the cats meow, consisting of the Huge piece of cheesecake and the crème brûlée, both were excellent. We would recommend any couple to try this place out when looking for a nice restaurant for a couple on a special occasion.

Atmosphere: 5

Food: 5

Service: 5

Haley Michelle

First time here. My boyfriend and I absolutely loved it. I had the beef tips with baked mac & cheese and truffle fries. Boyfriend had the salmon with brussel sprouts and truffle fries. For dessert we shared a crème brûlée. Very impressed by everything! The waitress was a sweetheart, atmosphere was top tier, and ALL food was delicious. I’m also currently 32 weeks pregnant and they were accommodating by making me a mocktail, which was so good! We will be returning.

Recommended dishes: Brussels Sprouts, Seafood, Steak

Isaac Wait

Bring a headlamp or night-vision goggles. This is the darkest restaurant I've ever been to.Steak Dianne: I thought the sauce was bitter and off-putting. Brussel sprouts: big disappointment - previously frozen, not crispy. Cheesecake was pretty good.Excellent service.

Atmosphere: 4

Food: 2

Service: 5

roe reilly

I heard good things about this restaurant, so my boyfriend and I decided to check it out. Everything was amazing. The staff are very friendly and helpful. The food was beyond my expectation. I got the frech onion soup, ny strip with whipped potatoes and asparagus and all was amazing. My boy friend got the roasted tomatoes with chicken in and Alfredo sauce. He said his was okay but it was just missing something. But all in all, we will definitely be coming back.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Onion Soup, Steak

Mark Mccomas

It's nice although it has luxurious prices . It cost about $300.00 for a family of 4 to eat a steak dinner.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: House Salad, Brown Sugar Cinnamon, Chophouse Loaded Potato

Tayona Powell

This is my absolute fave place to eat! My friends and I go every Sunday after church for a family brunch. This place is definitely 5 stars all the way!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Carrots, Brussels Sprouts, Stuffed Mushrooms, Chicken Marsala, Brown Sugar Cinnamon, Seafood, Cheese Fondue, Onion Soup, Steak, Chophouse Loaded Potato

Madison Johnson

I had salmon and it wasn't really that good, it did taste like salmon but it was bland and it was weirdly sweet though. I also had Mac and cheese as a side and that was good ??. I came with my dad and brother, they said that their food was awsome. My brother got a burger and fries, my dad got lobster ravioli with crab meat. The atmosphere was pretty, I'm just not use to fancy stuff. Our waitress nice and friendly.

Atmosphere: 4

Food: 3

Service: 5

David Delaney

Nice place to eat. We normally go for Sunday brunch. Always great food, service and fair price!

Atmosphere: 5

Food: 5

Service: 5

Gerald Fitzwater

Unfortunately got an over cooked steak but everything was so incredible it didn’t matter. The carrots are the one thing I must say you try if you come here but everything was exquisite.

Atmosphere: 5

Food: 5

Service: 5

Shanna Carver

First time I had been there. Overall, food was good but expensive. Not really worth what we paid.We had a large group (24) and we had one server. She worked very hard.She made a hundred trips up and down the stairs.I was really aggravated that management didn't provide her with any help.Who leaves one person to serve that large of a group? She was a trooper!

Atmosphere: 4

Food: 4

Service: 5

Jen Flinchum

I forgot to take pictures, but the food was overall just fantastic. Everything tasted fresh. The risotto was amazing, and I love being able to get it as a side! I had some purple carrots that were under done but the yellow and orange carrots were delicious, as was my salmon. The salmon and risotto together was pure heaven.Two in our party got ribeyes and both said that while the taste was great the cuts of meat were not. They still ate them though. ? Going on a Sunday evening was a bit challenging due to the kitchen being out of several things, but we figured it out. My 11 year old daughter got the scallops with asparagus and cleaned her plate. Ended the meal with a creme brulee for the table, and it was creamy and smooth and wonderful.Great place! We will be back.

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Crab Cakes, Carrots

Elizabeth Withrow

One of the best restaurants I've ever been to in the world! I've been around the world and ate wonderful food, but I've got to say this ranks as one of the tops. The only thing I was disappointed in, is that we were placed in a side room by ourselves. It felt kind of weird. But that should not distract from just truly delicious food being served and a wonderful server! Congratulations, this is in Huntington West Virginia guys! Bravo, Chapo❤️

Atmosphere: 4

Food: 5

Service: 5

Daniel Hernandez

Man oh man!!! This place and our waiter (Hunter) was amazing! We had the cheese fondue for an app, the steak Diane and crème brûlée. Highly recommend for a date night, we can’t wait to try their brunch menu! Take yourself and your gal because yall won’t regret it!! Many thumbs up!!??

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Brussels Sprouts, Cheese Fondue

Terry Wilson

Great food and nice, relaxing atmosphere. We loved the soft misic and we could still talk and hear each orher. The staff was great and our waiter top notch-very knowledgeable! Took our employees for dinner and everyone loved it-said it was the best meal they ever had!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Stuffed Mushrooms, Whipped Potatoes, Seafood, Side Salad

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