Chef Chen's
$ • Chinese, Pet Friendly, VegetarianAbout Chef Chen's
Customers' Favorites
General TSO's Chicken with Beef Lo Mein and Egg Rolls
House Special Mei Fun
Black Pepper Chicken
Hunan Triple Delight
Vegetable Chow Mein
Vegetable Mei Fun
Beef Fried Rice
Chicken Lo Mein
Coconut Shrimp
Orange Chicken
Chef Chen's Reviews
I have lived in WV, VA/DC border, NC, and SC and this is by far my favorite!
We loved the food and we were so happy to find a place open. Very Happily Satisfied with all of our meals
Never had it, walked in and asked the associate to recommend his best lunch, he asked if I like spicy, I said sure. Wasn't really spicy but indeed was really good. Asked if I liked it to leave a review, so this is for him. Food was indeed better than most other Chinese around in my opinion.
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | Closed |
Chef Chen's is a Chinese restaurant known for its delicious and satisfying meals. While vegetarian options are somewhat limited, dishes like the sesame tofu do not disappoint. The cream cheese rangoon is a standout, so flavorful that it doesn't require sauce. Although the building's appearance may not be inviting, the food speaks for itself. The sesame chicken and house fried rice are highly recommended. This family-owned establishment is appreciated for its tasty food and quick, friendly service.
Many customers enjoy ordering takeout, as the restaurant primarily caters to this. While there are tables and chairs for dining in, some feel it is not very welcoming inside, particularly when it is cold. Bottled drinks are offered, but there is a charge for water, which may not appeal to everyone. Though the food is praised for being hot and fresh, some diners have noted that tables are not always bussed promptly. The owners are recognized for their kindness and the cleanliness of the kitchen area, adding to the positive experience. General Tso was ordered by some guests, and while the flavors were great, there were concerns about the chicken being tough and overcooked, a common issue in many Chinese restaurants.