The Main Dining Room at The Greenbrier

300 W Main St, White Sulphur Springs
(855) 453-4858

Recent Reviews

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Rosa Lynn Horton

Outstanding Service from Christina at The Greenbrier During our recent stay at The Greenbrier, we had the absolute pleasure of being served by Christina. From the moment we sat down, she made us feel genuinely welcomed with her warm smile and professional yet personable demeanor. Christina’s knowledge of the menu was impressive, and her recommendations were spot on. She anticipated our needs before we even had to ask, ensuring our drinks were always full and our meals arrived at the perfect pace. Her attention to detail, kindness, and exceptional service elevated our dining experience beyond expectations. What truly stood out was Christina’s ability to make us feel like valued guests rather than just customers. Her friendly nature and dedication to providing top-notch service made our evening all the more memorable. If you’re dining at The Greenbrier, I highly recommend requesting Christina. She is a true asset to the team, and we can’t wait to return and experience her outstanding hospitality again!

Revive the Willard Hotel,Grafton West Virginia

Outstanding!! Highly recommended!!

Save the 4 Seasons,Elkins WV

A suberb,luxurious hotel!

J M

Really amazing space! Big Fallout fan and this place does it in every way.

Atmosphere: 5

Food: 5

Service: 5

William Hunt

Great food. Fabulous atmosphere. Thanks for a great time!

Atmosphere: 5

Food: 5

Service: 5

Pratt Robert & Erin

Breakfast buffet is decent and you can also order off the menu & they make a killer bloody maria… Dinner is very classy, you must dress up. We’ve eaten here multiple times and enjoyed it every time, no complaints. We also enjoy the piano/guitar music they play during dinner.

Atmosphere: 5

Food: 5

Service: 5

Kellie

What a wonderful treat at the Greenbrier Main Dining Room this week! Our table of 3 people sampled several of the delicious appetizers including the Cream of Mushroom soup (which doesn't always sound super exciting but wow, it was incredible!). The Warmed Brie Tart and Arugula & Avocado salad also did not disappoint. For the main course, we had the Seared Scallops, the Harissa Cauliflower and the Basil Pesto Stuffed Chicken, all exceptionally prepared and exquisitely presented. If you haven't eaten here lately, you're going to want to check it out as some recent very talented additions in the kitchen are producing phenomenal results! There are so many other wonderful sounding items on the menu, I hope to go back soon to try some more. Lastly, the dining room staff was professional and friendly, we were well-cared for throughout. The longevity of service of the staff really speaks volumes. Both servers had been at the Greenbrier for decades so they know the resort inside and out and delivered a high quality dining experience that we will be talking about for awhile. Kudos to the Greenbrier Main Dining Room Chefs and staff, we'll be back! Last thing as I was adding photos...even the breads were fantastic. Don't skip the cornbread with bacon...I don't even like bacon but I loved these muffins.

Atmosphere: 5

Food: 5

Service: 5

Anissa M

Ordered a lemon drop and a aperol based drink. It took a while but once we did get our drink then the server ended spilling the aperol drink all over my new tan dress. Ended up staining my dress. Dinner was ok. We got the bill and ended up getting charged for the drink she spilled on my lap. I was not happy. I asked about it and she seemed surprised. I’m not sure why it was such a shock though. Ended up paying for the spilled drink. Ridiculous. I will never go back to this dining hall. I thought it was a little classier than that. I was wrong. I wish I read the reviews before going to this restaurant. Please believe the reviews.

Atmosphere: 4

Food: 4

Service: 4

Bill Powers

I tried to cancel the last night of my 4 night stay and they wouldn’t let me. I requested a meeting and and no one seems to be willing to speak with me. Very frustrating dealing with these greedy people.

Eric Bananboomshake

Food’s terrible. Service is excellent. Food’s terrible.

Adena Barnette-Miller

We ate the breakfast buffet both days at the resort and our food was fantastic. This is the best breakfast I've ever eaten, hands down. I made sure to go back for seconds so I could get my money's worth. The bread pudding was divine. The sausage and bacon was perfectly prepared. My husband loved his ham and cheese omelet. The wait staff was wonderful for both meals. They took wonderful care of us and made sure we had everything we needed and wanted.

Atmosphere: 5

Food: 5

Service: 5

Michelle Moats

I was extremely hesitant in coming here for our anniversary dinner due to my previous two poor experiences in other restaurants at the Greenbrier. My husband and I decided to go forward with our reservation because there was really no where else to go for dinner and we wanted to give the Main Dining Room a chance. We assumed this might have the priority kitchen. The server and hostesses were nice. My husband knocked a point down because the server (at a 5 star resort restaurant) was not familiar with what was being served.We ordered a cheese plate to start. I was too skeptical to order the cheese plate, however my husband insisted. Yup, three slices of cheese from the cheese section at Walmart for $30! It was the most pitiful plate of cheese that I have ever seen for double the price. Then our food came. I got the Maryland Crab Carbonara ($65) and he got the Haddock with tomato and chorizo stew ($57). I tried his haddock and it was the most awful thing I have ever had at a restaurant. ZERO flavor in that dish, it tasted as if it was marked down haddock from Aldi's. My dish was edible but it had no seasoning. I was looking around in the restaurant in disbelief that there was no riot forming for how bad this food was. The bill came to around $230. We decided to take the hit as a learning experience to never go to any of the restaurants at the Greenbrier. I do wish I would have cancelled our dinner reservation, some lessons are expensive. I don't know if most of the Greenbrier clientele lacks exposure to good food or what the situation was. I did not have a single good meal at the Greenbrier. The prices reflect five star but the quality and taste reflects amateur home chef. They have tons of J-1 Visa workers & a culinary school. I wouldn't be surprised if they "train" their J-1 Workers without cooking experience in that "school" for cheap kitchen labor. Not good. 0/10

Atmosphere: 3

Food: 1

Service: 4

Jason Mitchell

Dreadful. Simply dreadful.The food is fantastically expensive and appallingly bad. I’ve eaten better food from gas stations. So bad and overpriced that it feels like a scam.

Atmosphere: 2

Food: 1

Service: 2

Charles Kaprolet

Very good. However for the prices that charge, they should include the coffer. In the morning, they offer free coffee just outside the restaurant entrance but once you go in, $6.00 for a cup...really?

Atmosphere: 5

Food: 5

Service: 5

Sandra Cretton

We had breakfast there and the buffet was wonderful. We had great service. Very attentive.

Atmosphere: 5

Food: 5

Service: 5

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The Main Dining Room at The Greenbrier

300 W Main St, White Sulphur Springs, WV 24986
(855) 453-4858