“Passing through and needed some grub! Plenty of restaurant seating area if you don't want to sit in the bar area. Many menu options other than pizza. Had the fish & chips appetizer and turkey sub sandwich with a green salad. Food was good and our server, Valerie, was very friendly. Glad we made the stop.“
“Best darn prime rib ever!!! Great service and a cool atmosphere. I've had some great prime rib in my life time from all over the united states. This was the best. His use of rosemary makes it delicious. The polenta was amazing. It is interesting that it is only open on Thursdays and it is some of the best food ever. It is the coolest hole in the wall in the boondocks of wyoming.“