“Easily comparable to some of the best sushi houses of NYC. The quality of food, drinks and service are some of the best I’ve ever experienced. Kampai rises to the top of my list for dining experiences / just go! Anyone who says otherwise has no idea! Jackson is a lucky town.“
“I’m so glad we found this place!! What a gem hidden in the centre of Jackson and the owner is super welcoming and friendly, we had a great chat. The “Links” roll was absolutely delicious, we also ordered a poke bowl and the chicken udon which were amazing as well. So happy to find such great quality sushi in a tourist town- will definitely be back!!“
“I am really surprised at the poor reviews people are leaving! As someone coming from the Denver area I felt like the prices were very fair for the food (especially for Jackson). I got the shoyu ramen with a soy egg and two pieces of unagi nigiri and it was amazing!!! My boyfriend got the flame something or other roll and another kind and loved it as well. Despite being understaffed our waiter was literally running around the restaurant making sure everyone got what they needed. 5 stars for the food, 5 for service, and 5 for the decor inside. Very uniquely decorated, a plus!“
“Great little sushi spot in between the village and Jackson! Always reluctant to try sushi at landlocked places, but Jackson is different given that it’s Jackson. It can move the high quality fish they get so it stays fresh.I got the classic Japanese dishes such as miso soup, wakame, miso cod, unagi (eel), sake sashimi (salmon), uni (sea urchin), chu-toro (tuna belly), and hamachi.They did a great job with the classic dishes and preserved the taste profile and executed well. They must have had a Japanese trained chef. The fish was high quality and they somehow were able to source traditional ingredients. Little details were point such as the rice and addition of mushrooms in the miso.I liked how there was also a hint of local ingredients in the dishes and a slight western style of plating. My favorite was the miso cod and make sure to ask for rice. Overall great food and nice end to the spring pow day.Staff was friendly and the place had a locals vibe. I would definitely come through again!(PS I read through the reviews on pricing and they are absurd because solid Japanese food is hard to do already and especially hard to do in the mountains where you have to order a lot of specialty ingredients and make sure it moves to stay fresh.)“
“One of the best sushi experiences we’ve ever had! Everything was fantastic, fresh, and even creative (wagyu and foie nigiri and the toasted sesame ice cream that were out of this world). Service was awesome. They have a full menu with specialty rolls and exciting sashimi that are reasonable and a small fill-in menu with terrific and affordable nigiri, sashimi, rolls and hand rolls. Service was excellent, friendly, and engaging. This place is an absolute gem!“