Wild Pine
3345 Village Dr, Teton Village
(307) 733-2311
Recent Reviews
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I wish I could review zero but it makes me give one star. The food was okay, however our server left dishes on our table, never refilled our water, and got our drinks wrong. Very disappointed. Zero starsss!!!!
The food is amazing! I highly recommend the elk or trout. Helen was also amazing aswell!!
Atmosphere: 5
Food: 5
Service: 5
This is a gem in Teton Village. A new restaurant with a great vibe. Nice bar, comfortable seating. Staff is very polite and provides great service. Nice menu offerings, pork belly app is a must. Very flavorful food, large portions and good value. Drinks were great as well. Give it a try you won't be disappointed!
The best Happy Hour in the village! I recommend trying their pan roasted chicken for dinner, if you are in the area you cannot missed this spot!
Atmosphere: 5
Food: 5
Service: 5
The best chicken I have ever tried here. It was juicy and tender. The mash potato was delish!
Atmosphere: 5
Food: 5
Service: 5
Wonderful setting with a quality menu for both drinks and food. Kyra was amazing taking care of us and we are already looking forward to our next trip to Wild Pine and the Gravity Haus. Thank you to Kyra and the whole crew!
Atmosphere: 5
Food: 5
Service: 5
Wild Pine has a gorgeous, open space. The servers really made me feel cared for and tended to. I tried the huckleberry elk, Casa Gravidad margarita and a simple salad. My choices were filling and healthy. The elk was amazing! I can’t wait for my next visit.
Atmosphere: 5
Food: 5
Service: 5
My wife and I ordered burgers and fries. - Burger was ok, it tasted like a fancy SYSCO burger. The fries were excellent. Our friends ordered salads and they looked very good and they enjoyed them. The Drinks were very good and priced fairly if not in some cases affordably. Service was very good. The restaurant was quiet but that is because we were the only ones there at the time. I think it would be loud and noisy if it were 1/3rd full.
The reheated lamb ribs have one of our party food poisoning. The chicken was supposed to have truffle oil but did not.
The service was disjointed and the servers appeared very inexperienced. Seemed to be a lack of training.
Very few people in the restaurant so no atmosphere.
Atmosphere: 1
Food: 1
Service: 1
We have been coming to JH for 12+ years and I can honestly say this is the best dining experience we have had here. Starting with our server, Jesiah, A+. Kind, attentive, excellent personality. The food!! Oh my goodness!! We just got back from Italy where we had 2 Michelin dining experiences - I would give them one star in comparison to this place. The food at Wild Pine is just AMAZING!! Finally, Mike, GM, came to greet us personally and was so friendly and made us feel right at home. I simply can’t say enough about this place! Well done Wild Pine!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Peach Cobbler, Elk Steak
Restaurantji Recommends
Great place for dinner. The staff were attentive and friendly. They took very good care of us.
The menu is new and still needs some attention to detail, but very much delicious. The drinks from the bar were spot on. I highly recommended this restaurant for a nice date. Will definitely go back for another dinner!
Atmosphere: 5
Food: 4
Service: 5
Our server doubled up as the bartender, so we had to flag the host down a few times to get another round or ask about our second side dish that we never received. The server even apologized before we left saying “I’m sorry I wasn’t as available to you as I would have liked to have been.”
The food would have been fine if the elk and two filets we ordered were not overdone. We asked for all of them to be medium rare but received them closer to well done.
Atmosphere: 5
Food: 2
Service: 2
This is definitely not a seafood restaurant as listed. The food is mediocre at best, don't trust the tuna poke. Took 40 minutes to get drinks. I genuinely don't understand the rave reviews of this restaurant. We went based on the other reviews with high hopes, I was baffled at how underwhelming it was.
We had a lovely, relaxing dinner out on the patio. Our server Kevin was very knowledgeable and the bartender made a custom cocktail for my husband just to his liking. We appreciated how pickle forward several of the dishes were - just enough acid and sweetness to balance the salt and fat. Especially liked the lamb ribs and stracciatella toast with Calabrian honey. Elk was cooked perfectly - it's a much leaner meat than beef so not as juicy, but still tender and flavorful.
We made an 8pm reservation last night after the Teton Music Festival. When we got there it was very quiet with hardly anyone sitting at tables (perhaps because it was so late). The host was polite and told us it would take a few minutes to set up the table we wanted outside and that we could have a seat at the bar if we wanted. I sat at the bar to order a cocktail. The bartender (a young blond woman) was busy making drinks. I sat there for 5 minutes and she never once asked what I wanted or at least to say she'd be with me in a few minutes. I got up and went to my table. The waiter and busboy were very kind. The food, while it tasted quite good (I had the salmon) was lacking in presentation. The plate just looked a bit sad. Salmon and mashed potatoes with poor presentation and no greens. Overall, disappointed for the amount of money we spent.
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