10 Best Asian Restaurants in Charleston

“"Xiao Bao Biscuit is a culinary gem in Charleston, offering a unique fusion of Asian flavors with Southern comfort. The eclectic menu features inventive dishes that are bursting with bold flavors and creativity. Standout dishes include the Okonomiyaki, a savory Japanese pancake loaded with flavor and texture, and the Fancy Boy Rice, a delightful combination of aromatic rice, tender pork belly, and flavorful toppings. Both dishes showcase the culinary prowess of the chefs and are must-try options. The atmosphere is casual and welcoming, making it a great spot for a relaxed meal with friends or family. The service is friendly and efficient, adding to the overall enjoyable dining experience. Xiao Bao Biscuit is a must-visit for anyone looking to explore adventurous and delicious cuisine in Charleston."“

“We stopped here because we love Asian food and the reviews were stellar - aaaaand the reviews were right.. our food was fantastic..!My tocino bowl with rice - one of the most unique and amazing things I have eaten recently... highly recommended for some GREAT food..!“

“What I’ve had at this restaurant.. I’ve absolutely loved. They have a roll with lobster salad, salmon and sprouts that is incredible. I also order their spicy tuna cracker every time I go. They are so flavorful and delicious.. would recommend to any spicy tuna lovers. I could order those two items any time and be happy.I have also tried a couple of their lunch specials, which are very reasonably priced and delicious.Their miso soup is wonderful and their customer service is excellent as well.“

“Y'all don't diss this restaurant it is so fucking good, clean, timely, YUMMY, has a wide variety, the employees are so kind, the dimmed lights pull it all together not to strain your eyes it's so nice in there I can go on and on about it. I love zen asian fusion“

“We were a little hesitant due to the gas station location, but don't let it deter you from giving this place a try. It was busy with takeouts, and the interior is small and simple, but we got great service and the food was delicious! If I lived nearby I'd definitely be ordering takeout on a regular basis. Large menu and plenty to choose from. I enjoyed the Bulgogi and my daughter enjoyed the Pad Thai.“

“Got the milk tea boba tea and kimchi udon soup. The boba tea was delicious and not overly sweet and the uson soup was tasty. Sour soup base with lots of kimchi, veggies, fat udon noodles and lots of seafood. Service was very good and restaurant was spacious so you didn't feel clustered.“

“Jaings Kitchen is the best on james Island hands down. It used to be called Tokyo Express and it was the only place we would order. They rebranded it to Jaing’s Kitchen but the food is still as good as it has always been, maybe even better now. The food is fresh and flavorful and just the perfect takeout idea that brought you here to this google review. Enjoy!“

“This place is a super gem. After trying other Pho places, I found this one to be best. The chef sat down with me and explained how she makes the broths from scratch (no MSG!) Portions are huge with very fresh meats and vegetables. The pho is served with a side plate of limes, cilantro and/or basil and bean sprouts. The place is clean and the staff is great. Love, love this place!“

“Visited on a Thursday evening with 2 guests - they were doing some sort of indoor renovation and ordering took place outside / to-go.-Vegetable Stir Fry Noodles-Vegetable Spring RollsService wasn't necessarily friendly. Food was ready quickly - only gave us 1 fork for 2 people. Pricing was fairly typical for Chinese food (on the higher side but fairly large portions).Would recommend for a quick, easy Chinese take-out option.Vegetarian options: Vegetable Stir Fry, Vegetable Dishes, Vegetable Spring Rolls“

“Delightful little Japanese place. Atmosphere is great for a strip mall location. Service has always been fantastic and the food is even better. Amazing sushi and other Japanese dishes. My spouse loves their yaki udon! My favorite is the Skrunch Roll.“