Customers` Favorites
Customers` Favorites
“On of the best stops we made while visiting Charleston! The peel and eat shrimp, grouper fingers and the drinks were amazing!! The atmosphere is great. We sat at a table right on the eater and got to see some dolphins ?!!! Place was slammed but service was fast, drinks were cold and food was hot!! We will absolutely make this a regular stop anytime we are in or near Charleston! Loved it!!“
Customers` Favorites
“First time here and had great experience. Room is nicely setup, seats on high tops, bar, tables and outside. Had the GREEN SALAD for $13.25. It was delicious. Consisted of:Cabbage | Greens | Shaved Fennel | Cilantro | Parsley |Celery |Jalapeño | Chimichurri | Lemon Vinaigrette I added pulled pork for an extra charge of $3.50. Was so darn good I brought one to my sista. It was easy to get to, had ample parking with handicap access. Will go again. Sorry, was so hungry I forgot pics.“
Customers` Favorites
“I love this restaurant. Wonderfully inviting atmosphere to enjoy a great relaxing food experience. First, let's start with the fresh baked bread. Not sliced, but a whole loaf to enjoy.Cocktails, of course. Then on to the mouth watering steaks.Juicy, cooked to perfection with side dishes, so very good.We go to Longhorn Steakhouse at least two times per month. Always outstanding!“
Customers` Favorites
“I wasn't too hungry, so I shared a meal with my husband. We ordered for pick-up via online through their website for a pickup ASAP. It was ready when we got there (about 20ish minutes later). We did the two meat plate (pulled pork and 1 smoked jalapeño sausage link). It came with two sides and cornbread. We chose fries (not pictured) and mac & cheese for the sides. Honestly, the fries were probably the best part. Whatever seasoning they put on it was so good, so I definitely recommend choosing that as a side. Everything else was decent. The meat definitely needed BBQ sauce (which they provide on the side).“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“Good selection of smoked meats and sides. The only suggestion I can give is offer the pickles and onions as a side dish as well and give your customers sweet corn muffins with their meal.Vegetarian options: Can get a vegetable plate if you want.“