Bar Chouette
Customers' Favorites
Browned Butter Old Fashioned
Grilled Humboldt Squid
Triple Cooked Potatoes
Roasted Potato Gnocchi
Squid Ink Spaghetti
Smoked Trout Pùté
Cheese Soufflé
Steak 'Frites'
BBQ Carrots
Duck Pie
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Recent Reviews
Seriously incredible experience! The server was great and the food was delectable! I love duck so I obviously went for the Duck Pie with Sour Cherry Ju. Sheesh! It was so flavorful! I paired it with the Rundle G&T which was made with Saskatoon berry đ«. Yummy. Lastly I had a french dessert with coconut cream, cardamom englaise and pineapple. Everything I had was exquisite and really thought out.
Very tasty food and attentive servers. We didnât feel rushed at all. The servers werenât constantly checking on us and gave us space but at the same time they were very attuned to costumers.
Just ok. Has so much potential!
The milk buns were delicious, but unfortunately, they were served with one small, hard square of butter.
The Souffle was cooked beautifully on the bland side.
The mushrooms were the highlighter of the food we had. Meaty & full of flavour!
The Squid was also good. Tasty seasoning.
We asked if they had Tabasco sauce for the Oysters and were told no. Later, we could see the Tabasco bottle on the shelf...
The milk buns were delicious, but unfortunately, they were served with one small, hard square of butter.
The Souffle was cooked beautifully on the bland side.
The mushrooms were the highlighter of the food we had. Meaty & full of flavour!
The Squid was also good. Tasty seasoning.
We asked if they had Tabasco sauce for the Oysters and were told no. Later, we could see the Tabasco bottle on the shelf...
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