Cinnamon Indian Cuisine & Bar

1207 11 Ave SW #101, Calgary
(403) 290-1777

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Customers' Favorites

Maharaja Platter- Full
Butter Chicken Combo
Bengal Shrimp Curry
Garlic Butter Naan
Cinnamon Chicken
Maharani Platter
Chicken Chettinad
Vegetarian Thali
Tandoori Chicken
Goan Fish Curry

Menu

Combos and Thali
Butter Chicken combo
A plated meal with cinnamon's butter chicken served with basmati rice, butter naan, raita, papadum, and a green salad.
Shahi Paneer combo
Shahi paneer served with pulao rice, butter naan, raita, papadum, and a green salad.
Dal Makhani combo
Cinnamon special dal makhani served with steam rice, butter naan, raita, papadum, and a green salad.
Cinnamon Chicken combo
Cinnamon chicken served with basmati rice, butter naan, raita, papadum, and a green salad.
Goat Rojan Josh combo
Goat rogan josh served with basmati rice, butter naan, raita, papadum, and a green salad.
Malabar Prawn Curry combo
Malabar prawn curry served with basmati rice, butter naan, and a green salad.
Ghee Roast Lamb
Boneless lamb pieces cooked in spicy ghee roast masala, pudina paratha and sliced onions

Seafood Mains
Malabar Prawn Currry
Prawns cooked in cooked in coconut milk, onion, tomato gravy, seasoned with curry leaves, garlic, and spices.
Goan Fish Curry
Basa fish cooked with coconut, onion tomato gravy, tamarind, seasoned with aromatic spices, and herbs.
Bengal Curry
A flavorful dish cooked with mustard seeds paste, yogurt, spices, and herbs.
Prawn Makhani
Prawns cooked in rich tomato velvet gravy and finished with cream.

Lamb
Lamb Vindaloo
Classic Goan preparation of Lamb and potatoes in a spicy tangy onion tomato gravy
Lamb Rogan Josh
Boneless chunks of lamb cooked on slow heat in traditional spices, yoghurt, onion, simmered with spices
Lamb kadai
Lamb cooked in onion tomato gravy, stir fried in kadai with bell peppers, onions, tomatoes, flavoured with fenugreek and spices
Lamb Palak
Boneless Lamb pieces cooked in spinach masala gravy and aromatic spices

Goat Mains
Goat Kadai
Goat cooked in onion tomato gravy, stir fried in kadai with bell peppers, onions, tomatoes, flavored with fenugreek, and spices.
Goat Rogan Josh
Chunks of goat cooked on slow heat in traditional spices, yogurt, onion, and simmered with spices.
Goat Vindaloo
Classic Goan preparation of goat and baby potatoes in a spicy tangy onion tomato gravy.
Goat Achari
Goat cooked in special pickled spices with naan or paratha.
Goat Palak
Succulent goat pieces cooked in spinach masala gravy and aromatic spices.
Goat Rara
Tender goat chunks cooked with goat mince and spices.

Chicken Mains
Butter Chicken
Chicken tikkas simmered in makhani gravy, a touch of fenugreek, and finished with fresh cream.
Chicken Tikka Masala
Chicken tikka cooked in rich onion tomato gravy finished with herbs and spices.
Chicken Kadai
Chicken cooked in onion tomato gravy stir fried in kadai with bell peppers, onions, tomatoes, and seasoned with spices.
Cinnamon Chicken
Chicken malai tikka cooked in white gravy, black pepper, seasoned with spices, and finished with fresh cream.
Chicken Chettinad
A delicacy from South India chicken cooked in aromatic spices, cashew paste, freshly grated coconut, red chilies, curry leaves, and simmered with spices.
CHICKEN MUGHLAI
Boneless chicken in onion gravy, cashews, yogurt, spices and egg
CHICKEN TIKKA LABABDAR
Chargrilled chicken pieces in onion tomato gravy, butter and caramelized onions
Murg Methi Masala
Chicken pieces cooked in tempered cumin, fresh fenugreek leaves, seasoned with herbs, spices, and finished with fresh cream.

Rice and Biryanis
Hyderabadi Biryani
Fragrant basmati rice layered and slowly cooked with choice of meat, marinated in yogurt, fried onions, and a variety of fresh herbs, and spices.
Plain Rice
Steamed basmati pulao rice.
Vegetable Biryani
Basmati rice cooked with a variety of fresh seasonal vegetables, blended with herbs, and spices.
Coconut Rice
Basmati pilaf rice tossed with coconut flakes
Peas and Jeera Pulao
Basmati pulao rice tossed with cumin and green peas.
Saffron Rice
Basmati pilaf rice tossed in saffron milk
Kashmiri Pulao
steamed basmati rice, pineapple, apricots, saffron, roasted cumin and fried onions

Cottage Cheese and Paneer Mains
Mutter Paneer Ke Sabzi
Cottage cheese cubes cooked with peas, onion tomato gravy, cashew nuts paste, spices, and herbs.
Paneer Tikka Masala
Chargrilled Cottage Cheese, veggies, onion tomato gravy, cashew paste, spices and herbs.
Kadai Paneer
Cottage cheese cooked with tomato onion masala, tossed with diced onions, bell peppers, and spices.
Paneer Malai Kofta
Dumplings made of cottage cheese, potatoes, and raisins cooked in creamy gravy and finished with fresh cream.
Shahi Paneer
Cottage cheese cooked in rice smooth onion, tomato, cashew nut gravy, spices, and finished with cream.
Palak Paneer
Cottage cheese cubes simmered in spinach gravy and spices.
Paneer Makhani
Chunks of cottage cheese simmered in silky tomato gravy finished with fresh cream.

Vegetables and Lentil Mains
Aloo Gobi Ke Sabji
Ginger flavored potatoes, cauliflower cooked with onion, tomato masala, spices, and finished with herbs.
Dal Makhani
Black lentils cooked with butter, tomato puree, herbs, and spices on the slow heart.
Dal Tadka
Yellow lentils cooked with onions, tomatoes, and tempered with cumin.
Vegetable Korma
A vegetable delight exotic mix of vegetables cooked with onions, cashew nut paste finished with fresh, and herbs.
Rajma Masala
Red kidney beans cooked in onion tomato gravy, spices, and herbs.
Bhindi Do Pyaza
Diced okra tempered with onion seeds, garlic, and cooked with onion tomato masala.
Soya Chaap Masala
Soya Chaap cooked in onion tomato masala, yoghurt and spices
Baigan Bhartha
Chargrilled eggplant mashed, cooked with onions, tomatoes, finished with spices, and herbs.
Jeera Aloo
Potatoes tossed with cumin, onion tomato masala, and fresh coriander.
CHATPATE BAINGAN
Baby eggplant in sweet and tangy onion tomato masala and spices

Accompaniments
Raita
Yogurt with choice of jeera, pineapple, boondi mix, or cucumber.
Masala Onion
Sliced onions, chaat masala chilli powder, lime
Plain Papad
Lentil Crepe served with mango chutney
Chutney
Choice of mint and tamarind
Masala Papad
Lentil spiced based dry hard crepe.
Mixed pickle
Green Salad
Fresh garden vegetable salad.

Soups (Shorba) and Salads
Tomato Shorba
A creamy blend of tomatoes and spices flavored with fresh coriander.
Chicken Black Pepper Shorba
An exotic chicken soup flavoured with herbs and black pepper.
Caesar Salad
A classic dressing with crisp Romaine lettuce, garlic, croutons, and parmesan dressing.

Vegetarian Appetizers
Samosa Chaat
Samosa with chole masala, slices onions, and tamarind chutney.
Chaat Papdi
Inspired by the street food of Northern India wheat wafers, potatoes, pomegranate, sweet yogurt, tamarind chutney, and chat masala.
Hara Bhara Kebab
Delicate shami kebabs made of spinach, green peas, potatoes, stuffed with cottage cheese, and shallow fried.
Maharani Platter
An assortment of hara bara kebabs, paneer tikkas, vegetable samosas, and papdi chaat. Served with mint and tamarind chutney.
Vegetable Pakoras- 8 pcs
Fritters made of assorted vegetables, gram flour batter, spices and deep fried . Served with mint and tamarind chutney
Paneer Tikka
Cottage cheese cubes marinated in yogurt, spices, and grilled in a tandoor.
Chilli Honey Garlic Gobi
Crisp cauliflower florets tossed in house special chilli honey garlic sauce, roasted sesame seeds.
SOYA TANDOORI MALAI CHAAP
Soya bean chaaps marinated with spices, cream, cheese cooked in clay oven
Masala Fries
Fries tossed in house masala sauce garnished with cilantro
Paneer Pudina Tikka
Cottage cheese cubes marinated in yogurt, mint, fenugreek mix, and grilled in tandoor.
SWEET POTATO & APPLE CHAAT
Yum potatoes, crisp apple, tossed in sweet, tangy and spicy masala, fresh cilantro

Non Vegetarian Appetizers
Tandoori Chicken Malai Tikka
Boneless chicken pieces marinated with cream, cashew nut paste, cheese, and grilled to perfection in tandoor.
Tandoori Chicken
Chicken marinated in yogurt, ginger garlic paste, lemon juice, and tandoori spices, and cooked in tandoor.
Chicken Tikka
Boneless chicken pieces marinated in yogurt, spices, ginger garlic paste, and grilled in tandoor.
Fish Pakora
Basa fish fillet marinated in gram flour, spices, herbs, and deep fried.
Maharaja Palatter
Sheekh kebabs, chicken malai tikkas, fish pakoras, and chicken tikkas. Served with mint and tamarind chutney.
CHICKEN 65
Battered fried chicken pieces, tossed with garlic, green chillies, curry leaves and spices
Seekh Kebab
Minced meat mixed with chopped onion, chiles, fresh coriander, ginger, skewered, and grilled in tandoor.
CHILLI HONEY GARLIC CHICKEN
Chicken strips tossed in house special chilly honey garlic sauce, sesame seeds
Tandoori Jheenga
Prawns marinated in ginger garlic and yoghurt paste spices, and herbs, delicately grilled in tandoor.

Breads
Chilli Cilantro Naan
Garlic Naan
Flour bread braised with finely chopped garlic, cooked in tandoor, and smeared with butter.
Butter Naan
Flour bread cooked in tandoor and smeared with butter.
Tandoori Roti
Whole wheat flour flat bread baked in tandoor.
Missi Roti
Gram and wheat flour kneaded with herbs and cooked in tandoor.
Plain Naan
Flour bread cooked in tandoor.
Pudina Paratha
Whole wheat layered bread and with dried mint.
Gun Powder Naan
flour bread with gun powder spices, cooked in tandoor

Desserts
Gulab Jamun
Saffron flavored fried cottage cheese dumplings in sweet syrup and garnished with sliced nuts.
Moong Dal halwa
Winter Special- halwa made of moong dal, semolina, sugar and mixed nuts.
Gajar Ka Halwa
A rich preparation of grated carrots, condensed milk sugar, pistachios, and cashew nuts.
Rasmalai
Soft spongy cottage cheese dumplings soaked in saffron milk.
Phirni - Rice Pudding
Rice cooked with condensed milk, sugar, saffron, and nuts. Served chilled.

Drinks
Mango Lassi
Mango flavored yogurt drink with spices
Soft drink - Can
COKE/ D.COTE/ SPRITE/ FANTA
Masala Tea
Lemonade
Ambi Panna
cooked raw mango, pureed and seasoned with spices
Plain Sweet Lassi
sweet yoghurt drink with cardamom
Perrier
Bottled Water

Photos

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Photo credit: facebook
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Recent Reviews

We went here for dinner tonight and let me just say, We live in this building. You will have the option of going to Cinnamon Indian or Masala lounge always choose Cinnamon Indian as the price, quality, quantity, and service are far superior to the latter. Varinder was our server and she was very helpful when we were choosing a menu option, attentive and polite during our entire experience. Glad to live literally above this place as I'm going to be back.
January 2025
I went to this restaurant and the food was very tasty and delicious and service is so good and the server is varinder. She is very nice and friendly in nature and the serving of varinderjit is so fast and nice.
January 2025
I was there with 2 of my colleagues, nice reception and attendant ( Muskan) smiled always, checked on us if we were enjoying the meals and quickly tidied up our table each time we were done with a plate.
January 2025

More Reviews

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Cinnamon Indian Cuisine & Bar

1207 11 Ave SW #101, Calgary, AB T2R 1G3
(403) 290-1777