Feast of India

5329 72 Ave SE #10, Calgary
(403) 294-1177

Recent Reviews Order Online Reserve

Customers' Favorites

Various Indian Curry Meat Dishes
Indian Buffet Dishes
Vegetable Biryani
Paneer Parantha
Butter Chicken
Chicken Tikka
Mix Veg

Menu

Appetizers
Chat Papri
Crispy wafers topped with potatoes, chickpeas, yogurt, and sweet and sour sauce to make a perfect snack. Start your meal with an authentic appetizer.
Paneer Pakora (8 pcs)
Cottage cheese pockets stuffed with spicy mint and then fried with a light batter. One order comes with eight pieces. Start your meal with an authentic appetizer.
Veg Pakora (8 pcs)
An assortment of vegetables mixed with garbanzo pea flour and fried until crispy. One order comes with eight pakoras. Start your meal with an authentic appetizer.
Fish Pakora (8 pcs)
Fish marinated, battered, and crisply fried. One order comes with eight pieces. Start your meal with an authentic appetizer.
Papadum
Deep-fried chips made from chickpeas and lentils. Start your meal with an authentic appetizer.

Tandoori Khazana
Chicken Tikka
Chunks of chicken marinated with chef-inspired spices and grilled in the tandoor. Add a traditional tandoori-based dish to your meal.
Prawn Tikka
Prawns marinated in herbs and spices then skewered and grilled in the tandoor. Add a traditional tandoori-based dish to your meal.
Malai Tikka
Chicken breast marinated in cream cheese and light spices and cooked in the tandoor. Add a traditional tandoori-based dish to your meal.
Paneer Tikka
Cubes of cottage cheese marinated overnight and then grilled to perfection. Add a traditional tandoori-based dish to your meal.
Tandoori Chicken
Half chicken marinated in the chef's special spices. One order comes with two legs and two tights. Add a traditional tandoori-based dish to your meal.
Fish Tikka
Cubes of fish marinated in light spices then skewered and grilled in the tandoor. Add a traditional tandoori-based dish to your meal.

Vegetarian Feast
Dal Makhni or Dhaba Style
Black lentils, kidney beans, and split peas cooked with tomatoes, garlic, butter, and chef spices. Meat-eaters and vegetarians alike will love these dishes.
Kadhai Paneer
Cottage cheese cooked with masala gravy, onions, bell peppers, and whole spices for earthy flavors. Meat-eaters and vegetarians alike will love these dishes.
Paneer Lababdar
Cottage cheese cooked in flavors of cashew nuts and star anise. Meat-eaters and vegetarians alike will love these dishes.
Palak Paneer
Fresh spinach cooked with whole spices and mixed with cottage cheese. Meat-eaters and vegetarians alike will love these dishes.
Paneer Malai Methi
Cubes of cottage cheese cooked in a creamy masala gravy. Meat-eaters and vegetarians alike will love these dishes.
Mushroom Maharaja
Mushrooms are cooked with a creamy and spicy sauce in a royal tradition. Meat-eaters and vegetarians alike will love these dishes.
Shahi Paneer
Cottage cheese cooked in rich, tangy, and creamy gravy. Meat-eaters and vegetarians alike will love these dishes.
Mix Vegetables
Garden fresh vegetables and cottage cheese cooked in mild onion and tomato sauce with coriander leaves. Meat-eaters and vegetarians alike will love these dishes.
Aloo Gobi
Cauliflower and potatoes cooked in onions and tomato gravy. Meat-eaters and vegetarians alike will love these dishes.
Malai Kofta
Delicious melt-in-your-mouth koftas (dumpling balls) in a creamy and rich cashew gravy. Meat-eaters and vegetarians alike will love these dishes.
Curry Pakora
Vegetable pakora dipped in yogurt and chickpea flour, then cooked in special spices. Meat-eaters and vegetarians alike will love these dishes.
Bhindi Do Paiza
Okra is cooked with cubes of onions and tangy spices for a distinctive taste. Meat-eaters and vegetarians alike will love these dishes.
Chana Masala
Garbanzo peas cooked in an onion and tomato gravy with chef spices. Meat-eaters and vegetarians alike will love these dishes.
Navratan Korma
Mixed vegetables cooked in spices with cream. Meat-eaters and vegetarians alike will love these dishes.

Non-Vegetarian Feast
Butter Chicken
Chef's special recipe. Feast on a selection of non-vegetarian dishes.
Chicken Lababdar
Chicken breast cooked with cashew nuts, star anise, and chef special gravy. Feast on a selection of non-vegetarian dishes.
Chicken Tikka Masala
Tandoor-cooked chicken breast tossed in masala gravy with cubes of onions and bell peppers. Feast on a selection of non-vegetarian dishes.
Goat Roganjosh
Goat chunks cooked with a gravy base of browned onions, yogurt, ginger, garlic, and aromatic spices. Feast on a selection of non-vegetarian dishes.
Curry
Meat cooked in a variety of aromatic spices with homemade sauce. Chicken, goat, or beef curry feast on a selection of non-vegetarian dishes.
Karahi Chicken
Chicken chunks cooked with onions, bell peppers, karahi gravy, and whole spices. Feast on a selection of non-vegetarian dishes.
Palak Curry
Chicken, goat, or beef made with spinach, fresh ginger and cardamom. Feast on a selection of non-vegetarian dishes.
Beef Vindaloo
Beef cooked in a chili vinegar sauce. Portuguese influenced anglo Indian delicacy. Feast on a selection of non-vegetarian dishes.
Coconut Chicken
Chicken breast cooked with coconut, cream, and chef special spices. Feast on a selection of non-vegetarian dishes.
Chicken Korma
Chicken breast cooked with cashew nuts, green cardamom, and chef's special spices. Feast on a selection of non-vegetarian dishes.
Coconut Shrimp Curry
Shrimp cooked in delicate, creamy coconut gravy. Feast on a selection of non-vegetarian dishes.
Shrimp Masala
Shrimp cooked with oven-roasted spices and special masala. Feast on a selection of non-vegetarian dishes.
Chicken Vindaloo
Chicken cooked in chili vinegar sauce. Portuguese influenced anglo Indian delicacy. Feast on a selection of non-vegetarian dishes.
Madras Curry
Chicken, goat, or beef cooked in south Indian style. Feast on a selection of non-vegetarian dishes.

Chinese Feast
Chilli Chicken or Fish
Boneless chicken or fish pieces prepared with capsicum and onions along with a spicy blend of Chinese sauces.
Fried Rice
Cooked rice stir-fried with vegetables and a blend of Chinese sauces and seasoned with cilantro. Add chicken for an additional charge.
Veg Noodles
Boiled noodles stir-fried with Chinese sauces and vegetables. Add chicken for an additional charge.
Chilli Paneer
Paneer (cottage cheese) cubes stir-fried with capsicum and onions along with a spicy blend of Chinese sauces.
Veg Manchurian
Fried vegetable balls served dry or in a sauce prepared with soy chili sauce.

Bread Feast
Tandoori Roti
Whole-wheat flour bread is cooked in the clay oven. Feast on a selection of freshly made bread.
Tawa Roti
Whole wheat flour bread baked in clay oven. Feast on a selection of freshly made bread.
Garlic Naan
Naan is covered with freshly chopped garlic and cilantro. Feast on a selection of freshly made bread
Plain Naan
White flour bread is cooked in the clay oven. Feast on a selection of freshly made bread.
Butter Naan
White flour bread is cooked in the clay oven and brushed with butter. Feast on a selection of freshly made bread
Aloo Naan
Tawa Parantha
Gobi Naan
Gluten Friendly Roti
Flatbread is cooked with chickpea flour and baked in the clay oven. Feast on a selection of freshly made bread
Cheese Naan
Naan stuffed with cream cheese. Feast on a selection of freshly made breads.
Mix Veg Naan
Peshawari Naan
Naan stuffed with cashews, coconut, raisins, cherry saffron, and a drizzle of honey. Feast on a selection of freshly made bread.

Rice
Chicken or Goat or Beef or Lamb Biryani
Basmati rice with your choice of chicken, goat, beef, or lamb. Add a rice-based dish to your traditional meal.
Zeera Rice
Basmati rice flavored with cumin seeds. Add a rice-based dish to your traditional meal.
Steamed Rice
Perfectly steamed rice. Add a rice-based dish to your traditional meal.
Coconut Rice
Boiled basmati rice cooked with grated coconut. Add a rice-based dish to your traditional meal.
Mushroom Rice
Boiled basmati rice cooked with sliced and sautéed mushrooms. Add a rice-based dish to your traditional meal.
Vegetable Biryani
Basmati rice loaded with assorted vegetables. Add a rice-based dish to your traditional meal.
Peas Pulaow
Basmati rice cooked in a broth with peas. Add a rice-based dish to your traditional meal.
Tomato Rice
Tomato-flavored basmati rice. Add a rice-based dish to your traditional meal.

Sides
Mix Veg Raita
Yogurt mixed with carrots, cucumbers, cumin, and chef spices. Add even more deliciousness to your meal.
Red Onion Salad
Sliced red onions, lemon, chili, and a sprinkle of dry mango powder. Add even more deliciousness to your meal.
Papadum
Chips are made from chickpea and lentil-base flour. Add even more deliciousness to your meal.
Plain Dahi
Green Salad
Lettuce, cucumbers, and carrots, tossed with a homemade dressing. Add even more deliciousness to your meal.
Mint Raita
Yogurt flavored with mint. Add even more deliciousness to your meal.
Chutney or Pickle
Your choice of mint, tamarind, hot, mango chutney or mixed pickle. Add even more deliciousness to your meal.

Dessert Feast
Gulab Jammun (2 pcs)
Traditional Indian dessert consists of spongy milk balls soaked in rose-scented syrup. One order comes with two pieces. Feast on a selection of sweet, decadent desserts.
Saffron Rasmali
Rich cheesecake without crust soaked in a sweet, creamy syrup flavored with saffron and nuts. Feast on a selection of sweet, decadent desserts.
Rice Pudding
Pudding is made with rice, milk, saffron, and green cardamom. Feast on a selection of sweet, decadent desserts.

Beverages
Canned Pop (355 ml)
Add a tasty canned pop to your meal. Quench your thirst with a tasty beverage.
Bottled Water
Re-hydrate with bottled water. Quench your thirst with a tasty beverage.
Mango Lassi (355 ml)
A delicious mango-flavored lassi. Quench your thirst with a tasty beverage.
Juice (355 ml)
Try healthy and flavourful juice. Quench your thirst with a tasty beverage.
Sweet or Salted Lassi (355 ml)
Your choice of sweet or salted lassi. Quench your thirst with a tasty beverage.

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Recent Reviews

I recently hosted a party at Feast of India and I couldn’t be happier with how everything turned out. From the moment we started planning, the staff was incredibly helpful, responsive, and accommodating. They offered a great selection of menus to choose from, and were willing to tailor some dishes based on our guests’ dietary preferences like we are vegetarian.

On the day of the event, everything was perfectly organized. The decor matched the theme. the...
June 2025
We visited the site and enjoyed mix paranthas over there. Taste was beyond our thinking. We love that atmosphere and service was too good. We recommend everyone to visit the site and enjoy their food. 👍
June 2025
This used to be one of my favorite Indian buffets in the city, but they were sold in summer 2024 so the restaurant is under new management. This was my first time trying it out.

The current buffet price is $21 which is reasonable. I would rate the overall buffet to be mediocre.

- I've never experienced this at an Indian Buffet so not sure what the reasoning is, but the various curry dishes (beef Vindaloo, butter chicken, Dahl) were all...
December 2024

More Reviews

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Feast of India

5329 72 Ave SE #10, Calgary, AB T2C 3C4
(403) 294-1177