Lotus Fine Indian Cuisine - Royal Oak

2 Royal Vista Link NW #1110, Calgary
(403) 949-0170

Recent Reviews Order Online

Customers' Favorites

Palak Spinach Lamb Beef or Goat
Assorted Veggie Platter
Butter Chicken
Butter Naan

Menu

Appetizers
Vegetable Samosa (2 pcs)
A mix of seasoned potatoes, green peas, or minced beef in crisp turnovers.
Beef Samosa (2 pcs)
A mix of seasoned potatoes, green peas, or minced beef in crisp turnovers.
Onion Bhaji
Sliced onions dipped in spicy chickpea batter and deep served with tamarind chutney.
Vegetable Pakora
Vegetables a lightly seasoned on our botter and then deep.
Paneer Pakora
Slices of homemade cottage cheese and deep-fried served with chutney.
Fish Pakora
A tender piece of basalt marinated in spiced batter and deep fried. Served with mint sauce.
Assorted Veggie Platter
A blend of veg samosa, veg pakoras, and paneer pakoras served with varied chutneys.
Assorted Meat Platter
A blend of beef samosa, fish pakoras, and chicken pakoras served with varied chutneys.
Lentil Soup
Pureed lentils with delicate spices.
Kachumber Salad
Chopped tomatoes, cucumbers, carrots, and onions tossed in lemon juice and chaat masala.

Biryani
Vegetable Biryani
Vegetables cooked with fragrant basmati rice, cottage cheese, and aromatic spices.
Prawn Biryani
Marinated prawn, onions, garlic, ginger, cilantro, herbs, and spices, and cooked with basmati rice.
Biryani
Choice of meat cooked with basmati rice using aromatic spices, mint, and saffron. Served with mixed raita.

Desserts
Rasmalai
Homemade cheese places dipped in sweetened milk and flavored with pistachios and rose water. Served cold.
Gulab Jamun
A delicious Indian version of sweet donuts soaked in sweet aromatic sugar syrup of rosewater and cardamom. It can be served hot or cold.
Rice Pudding
Mouthwatering pudding made with rice and milk.

Meat Dishes
Korma
Bread of mild creamy sauce, rich flavor almond, and cashew nut curry with your choice of meat.
Bhuna
Pieces of meat cooked with onions, tomatoes ginger garlic paste, and spices.
Curry
Tender pieces of meat cooked in freshly ground spices in an onion and tomato-based sauce.
Vindaloo
A spicy traditional vindaloo sauce prepared with very hot spices and potatoes with your choice of meat.
Madras
A strongly flavored South Indian-inspired dish cooked in fresh curry leaves, spicy coconut base sauce, and the meat of choice.
Palak (Spinach)
Incorporate your choice of meat with a healthy spinach component in a rich sauce.

Non Vegetarian Specialities Chicken
Butter Chicken
Authentic in-house made of butter, spices, tomato cashew nut, cream, and ginger-garlic mix with pieces of chicken breast to produce the most popular dish in the world.
Chicken Korma
A mild flavorful delicacy consisting of a yogurt and cashew-based curry garnished with fresh cream. Great for kids.
Kadal Chicken
Chicken sauteed with onions, bell peppers, tomatoes, lemon juice, and Indian spices.
Chicken Curry
Boneless chicken breasts cooked in yellow curry sauce with spices.
Chicken Vindaloo
A spicy dish from Goa, boneless marinated chicken cooked in vindaloo spice sauce and potatoes.
Murgh Lababdar
Chicken breast cooked with onion, tomato, and Indian herbs, garnished with coriander, and ginger.
Chicken Tikka Masala
Oven-roasted pieces of chicken fillet marinated in succulent sauce and flavored with various spices.
Palak (Spinach) Chicken
Tender chunks of chicken cooked with fresh spinach puree, cream, and exotic spices.
Chicken Madras
South Indian-inspired dish cooked in fresh coconut-based sauce, curry leaves, and strong Indian spices.
Chili Chicken
Deep-fried chicken cubes cooked with onions and bell peppers with soy sauce.
Balti Chicken
Tender pieces of chicken cooked with sliced mushrooms, garlic, onions, finely chopped tomatoes, and exotic spices finished.

Rice
Steamed Rice
We use only basmati rice.
Green Peas
We use only basmati rice.
Mushroom Rice
We use only basmati rice.
Coconut Rice
We use only basmati rice.
Saffron Rice
We use only basmati rice.

Seafood Specialities
Prawn Malai Curry
Prawa simmered in onion, coconut milk, and creamy sauce and garnished with cream and coconut.
Prawn Masala
Prawns cooked in carom seeds finely sliced onions, tomato, and various spices.
Prawn Madras
South Indian-inspired dish cooked in fresh hot and spicy coconut-based sauce, and strong Indian spices.
Prawn Vindaloo
Juicy prawns cooked in a tangy gravy of vinegar and spices.
Balti Prawns
Prawns cooked with sliced mushrooms, garlic, onions, finely chopped tomatoes, and exotic spices finished and tossed with wine.
Fish Curry
Fish fillet cooked in a flavorful and aromatic tomato-based curry.
Fish Vindaloo
Fish fillet cooked in tangy tomato and curry sauce with cubed potatoes and fresh spices.

Side Orders (Condiments)
Raita
Mixed Pickles
Pappadams
Sweet Mango Chutney
Tamarind Chutney
Mint Chutney

Speciality Breads
Plain Naan
Flatbread freshly baked to order in our clay tandoor oven. Freshly baked in the clay oven.
Butter Naan
Stuffed and brushed with butter. Freshly baked in the clay oven.
Garlic Naan
Naan topped with fresh garlic and herbs. Freshly baked in the clay oven.
Cheese Naan
Naan bread stuffed with cheese and cooked in the tandoori oven. Freshly baked in the clay oven.
Peshwari Naan
Naan stuffed with slightly sweet coconut, nuts, and cherries. Freshly baked in the clay oven.
Aloo Kulcha
Naan filled with spiced potatoes. Freshly baked in the clay oven.
Tandoori Roti
Baked unleavened whole wheat bread. Freshly baked in the clay oven.
Pudina Paratha
Soft, unleavened bread stuffed with fresh mint leaves, prepared in tandoor. Freshly baked in the clay oven.

Tandoori
Paneer Tikka
Cubes of cottage cheese marinated in yogurt, lemon juice, and traditional spices, and cooked in the tandoori oven.
Tandoori Chicken
Skinless leg and thigh chicken marinated in homemade fresh yogurt, and freshly ground herbs, and tenderly barbecued in our clay oven.
Afghani Malai Kabab
Chicken breast cubes marinated with peppercorn, cream, yogurt, chopped ginger, green chill, fresh coriander, and grated cheese. Served with mint sauce.
Chicken Tikka
Boneless pieces of chicken marinated in yogurt, and Indian spices, and brolled in the tandoor. Served with mint sauce.
Murgh Tikka
Achari Fish Tikka
Lamb Seekh Kabab

Vegetarian Specialities
Kadai Paneer
Pieces of traditional homemade cottage cheese sauteed with onions, green peppers, onions, tomatoes, and exotic spices.
Shahi Paneer
Cubed traditional homemade cottage cheese cooked with cashew onions, spices, and creamy gravy. Garnished with fresh cream.
Mutter Paneer
A national favorite curry containing traditional homemade cottage cheese and green peas with blended spices.
Palak (Spinach) Paneer
Fresh puree of spinach cooked with homemade cottage cheese cubes in a special blend of spices.
Paneer Makhani
Cubes of paneer cooked in a mild creamy tomato sauce.
Okara (Bhindi) Masala
Fresh okra sauteed with onions, tomatoes, and spices.
Mushroom Mutter
A perfect blend of green peas and mushrooms cooked in golden curry sauce.
Navratan Korma
Fresh vegetables and homemade cheese cooked in rich cashew, mildly spiced, and thick yogurt sauce.
Malai Kofta
Traditional homemade dumplings of mashed potatoes and homemade cottage cheese together cooked with cashew nuts in a white creamy sauce.
Aloo Gobi
Fresh cauliflower chunks with potato prepared with turmeric, ginger, and traditional spices.
Baingan Bharta
Whole eggplant slow roasted in clay oven cooked with tomatoes, onions, green peas, and tangy spices.
Jeera Aloo
Potatoes cooked with onions, tomatoes with a flavor of cumin seeds chana masala.
Chana Masala
Traditional north Indian dish comprised of chickpeas cooked with herbs and spices garnished with ginger and coriander leaves.
Dal Masoor
Cooked yellow lentils infused with cumin seeds, aromatic spices, and cilantro garnishing.
Dal Makhani
Black lentils, chana dal, and red kidney beans, cooked on slow heat with traditional spices, tomato, and buttercream.
Vegetable Jalfrezi
Sauteed fresh vegetables with cubed bell peppers, mushrooms, onions, and tomato.
Chili Paneer
Cubes of paneer sauteed with onions and bell peppers in a tangy soy sauce.
Vegetable Noodles
So Chinese dish made with boiled noodles, a variety of veggies and a home.

Featured Items
Butter Chicken ( Offer )
Authentic in-house made of butter, spices, tomato cashew nut, cream, and ginger-garlic mix with pieces of chicken breast to produce the most popular dish in the world.
Balti Chicken ( Offer )
Tender pieces of chicken cooked with sliced mushrooms, garlic, onions, finely chopped tomatoes, and exotic spices finished.
Veg Hakka Noodles ( Offer )
So Chinese dish made with boiled noodles, a variety of veggies.
Fish Curry ( Offer )
Basa Fish fillet cooked in a flavorful and aromatic tomato-based curry.
Chana Masala ( Offer )
Traditional north Indian dish comprised of chickpeas cooked with herbs and spices garnished with ginger and coriander leaves.
Dal Masoor Tadka ( Offer )
Cooked yellow lentils infused with cumin seeds, aromatic spices, and cilantro garnishing.
Baingan Bharta ( Offer )
Whole eggplant slow roasted in clay oven cooked with tomatoes, onions, green peas, and tangy spices.
Chicken Madras ( Offer )
South Indian-inspired dish cooked in fresh coconut-based sauce, curry leaves, and strong Indian spices.
Beef Vindaloo ( Offer )
A spicy traditional vindaloo sauce prepared with very hot spices and potatoes with beef meat.

Photos

Photo credit: google
Photo credit: google
Photo credit: google
+12 photos
Photo credit: google
+11 photos
Add a photo

Order Online

Recent Reviews

Ordered vindaloo and butter chicken for pickup. Tasty dishes and great value, I was worried I may be left hungry after paying (seemed so cheap) but the portions were extremely generous.
November 2024
I had visited there for dinner with my friend.....and the food was super delicious specially garlic Naan I love it.....And the guy who served food to them was very nice and hardworking....I definitely come back and I also recommend to everyone once visit this place.
November 2024
What truly sets Lotus apart, is the love and care that goes into every aspect of the dining experience. The staff are attentive, knowledgeable, and passionate about the food they serve. You can tell that this is a local family-owned and operated restaurant, where every customer is treated like part of the family.

Standout dishes for us includes the flavourful chana masala, the fish pakora and the lamb korma. We will be back for more!
August 2024

More Reviews

You May Also Like

Shijo Cafe - 2 Royal Vista Link NW #3120
Japanese, Sushi Bar
BAMI Vietnamese Eatery - 12 Royal Vista Way NW #2110
Vietnamese, Vegan, Vegetarian
Domino's Pizza - 12 Royal Vista Way NW
Pizza

Lotus Fine Indian Cuisine - Royal Oak

2 Royal Vista Link NW #1110, Calgary, AB T3R 1T9
(403) 949-0170