Pizza Culture Napoletana

1114 Edmonton Trl #1, Calgary
(403) 277-4900

Recent Reviews Order Online Reserve

Customers' Favorites

Burrata Pizza and Chilies in Oil
Prosciutto Arugula Pizza
Parmigiano Truffle Fries
Classic Margherita
Pizza Cuatro Quesos
The Real Jeremiah
Buratta the Pizza
Quattro Formaggi
Pistachio Gelato
New Yorker Pizza

Menu

Featured items
Margherita
San Marzano tomato sauce, mozzarella, basil, and extra virgin olive oil
The New Yorker
The Real Jeremiah
Spicy soppressata, basil, mozzarella, local honey
Margherita DOP
classic Margherita pizza with water buffalo mozzarella that has been directly air flown in from Italy.
Aloha State Of Mind
San Marzano tomato sauce, mozzarella cheese and chunks of succulent pineapple compote, with Canadian back bacon.This pizza is sure to transport you to he Hawaiian islands and leave you in an Aloha State of Mind!
Pollo Pesto
Pesto, cherry tomato, chicken, mozzarella
Parmigiano Truffle Fries
Home-cut French fries with Parmigiano and truffle aioli.
Da Hippy
San Marzano tomato sauce, blistered cherry tomatoes, artichoke hearts, olives with mozzarella
Calabrese Pizza
San Marzano tomato sauce D.O.P, Calabrian salami, chili peppers, basil, and mozzarella.
SOURDOUGH BREAD LOAF
naturally leavened bread, made with imported Italian semolina flour, and bread flour. 24 hour ferment Baked daily, very limited quantities, Tuesday and Wednesday first bake ready for 5pm Thursday Friday Saturday and Sunday bread is ready at 1:15pm
Buffalo Caprese
Toasted sourdough topped with cherry tomato bruschetta finished with buffalo mozzarella.
Mortadella
Mozzarella based pizza topped with mortadella, whipped ricotta, with toasted pistachio nuts and a drizzle of local honey
N'Duja Pizza
Calabrian hot spreadable salame, red onions, pecorino, mozzarella, tomato sauce, basil

Red Wine
Gloria Tinta Roriz

Pizza Old School
Margherita
San Marzano tomato sauce, mozzarella, basil, and extra virgin olive oil
Margherita DOP
classic Margherita pizza with water buffalo mozzarella that has been directly air flown in from Italy.
Calabrese Pizza
San Marzano tomato sauce D.O.P, Calabrian salami, chili peppers, basil, and mozzarella.
Quattro Formaggi
Mozzarella, gorgonzola D.O.P, provolone D.O.P, parmesan, basil, and San Marzano tomato sauce D.O.P.
DOPPIA MOZZARELLA
Classic Margherita pizza with double the cheese!
The Sicilian Kiss
olives, capers, anchovies, basil, garlic, oregano, roasted tomato, mozzarella, San Marzano tomato sauce D.O.P,
Marinara
San Marzano tomato sauce D.O.P, garlic, Sicilian oregano, basil, and EVOO.

Pizza Something New
The New Yorker
The Real Jeremiah
Spicy soppressata, basil, mozzarella, local honey
Aloha State Of Mind
San Marzano tomato sauce, mozzarella cheese and chunks of succulent pineapple compote, with Canadian back bacon.This pizza is sure to transport you to he Hawaiian islands and leave you in an Aloha State of Mind!
Da Hippy
San Marzano tomato sauce, blistered cherry tomatoes, artichoke hearts, olives with mozzarella
Pollo Pesto
Pesto, cherry tomato, chicken, mozzarella
Mortadella
Mozzarella based pizza topped with mortadella, whipped ricotta, with toasted pistachio nuts and a drizzle of local honey
N'Duja Pizza
Calabrian hot spreadable salame, red onions, pecorino, mozzarella, tomato sauce, basil

Appies
Parmigiano Truffle Fries
Home-cut French fries with Parmigiano and truffle aioli.
Buffalo Caprese
Toasted sourdough topped with cherry tomato bruschetta finished with buffalo mozzarella.
Meatballs
Beef and pork meatballs served in a San Marzano tomato sauce.
Mixed Olives
Castelvetrano, ceringnola, and leccino olives.

Happy Endings
Panna Cotta
A cold cream dessert of cream thickened with gelatin.
Heaven
Mascarpone cheese and pistachio cream in a calzone, smothered with hazelnut spread after the oven, and topped with chopped pistachios. Sharable.

LOCK DOWN SOURDOUGH BREAD
SOURDOUGH BREAD LOAF
naturally leavened bread, made with imported Italian semolina flour, and bread flour. 24 hour ferment Baked daily, very limited quantities, Tuesday and Wednesday first bake ready for 5pm Thursday Friday Saturday and Sunday bread is ready at 1:15pm

Soda
Coke
San Pellegrino Orange
San Pellegrino Lemon
San Benedetto- Lemon
Brio
Chinotto.

Photos

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Photo credit: tripadvisor
Photo credit: foursquare
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Photo credit: ubereats
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Recent Reviews

The food was delicious. Ingredients were top notch and service was amazing. Now this is a restaurant that truly focuses on putting out amazing food. The wines by the glass were also incredible.
Our server was fantastic and very accommodating. It is also very kid friendly so we will be back.
March 2025
Really amazing authentic Neapolitan pizza, I’ve been lucky to spend a lot of time in Italy and am so impressed to have Pizza Culture right here at home making pizzas that rival the best I’ve had there. The staff is awesome and we always have a great time at this gem!
March 2025
Food was delicious, especially thier Toscana pizza! The crust, sauce and toppings were made using great quality ingredients. Their arancini is the best that I've had in Calgary so far. Definitely make a reservation because it is very busy.
March 2025

More Reviews

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Pizza Culture Napoletana

1114 Edmonton Trl #1, Calgary, AB T2E 3K4
(403) 277-4900