Authentic and delicious food with reasonable portions. Service was also very fast. We ordered 6 dishes, and got all of them on the table within 15 minutes. The staff were also super friendly. Will definitely come back again
Atmosphere: 5
Food: 5
Service: 5
SJ Vancuren
Great food, it is a popular place. Lots of full flavour more authentic Asian food. Fav dishes pumpkin in egg yolk and fried green bean with pork though there are to many to mention
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Fried Beans
Cent W
Authentic Yunnan cuisine, delicious?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: black truffle pancake 黑松露云腿煎乳饼
H Ge
This is the best authentic Chinese restaurant in Calgary! Flavorful dishes with generous portions. The service is always warm and welcoming. There are plenty of free parking as well (you just need to register your license plate). We eat here every couple weeks ：）
Atmosphere: 5
Food: 5
Service: 5
XC
The foods are not bad here. However, the staffs are not helpful, they won't say hi, they keep chatting but not care about the customers. I don't think I will come again.
Atmosphere: 3
Food: 4
Service: 2
HezrouReview
Came in for dinner a few nights ago, the salted pork belly and wild mushrooms was delicious, also had the fried red beans which nowhere else in Calgary offers, one of my favorite snacks.The host and atmosphere was fantastic, I only wish I came in a bit later when they started serving skewers!
Atmosphere: 5
Food: 5
Service: 4
Dyna W
Good southern Chinese style food. Good value and free parking.
Atmosphere: 4
Food: 4
Service: 4
cathy zhang
Came here around CNY with family. Had to make reservation because every single chinese restaurant in calgary was packed.Food: flavors of all the dishes were good and closer the authentic chinese taste. My only complaint is that portion size of the meat dish (beef with tofu) is small. The spicy fish is made with basa filled and not what I expect (actual thinly filets of fish).Service is....better than avg chinese restaurant but not the most attentive either. Highly depends on which staff you get (yes ive been here good few times).Things I recommend to try: 气锅鸡（ chicken soup)，any items with their 腊肉 (preserved meat), their Okra is great for ppl that can't eat spicy, pork ear, the rose cake and taro cake, beef eith tofu, wild Mushroom dish.Parking is free (3hrs) if u register at desk.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Fish Fillet in Chilli Oil, cross bridge noodle soup 云南传统过桥米线 份, mouth watering chicken 口水鸡 走地鸡 份, Pork Ear, Chinese Bacon
Nabeel Khan
If you're yearning for a restaurant specializing in "North American" Chinese look elsewhere! If your taste buds are craving an authentic Chinese culinary experience, then you've stumbled upon the perfect spot.From the moment we stepped in, the staff greeted us with genuine warmth and happiness. Seeking their expertise, we asked for recommendations, and they enthusiastically guided us through their menu, emphasizing the traditional essence of their dishes.Every dish they presented us with was a symphony of flavors, each ingredient harmonizing perfectly with the others. The spices were perfectly balanced, accentuating the rich depth of each dish, and best of all the food arrived promptly.This dining experience left a lasting impression, and I'm already planning my next visit. In a world where authenticity is often sacrificed for mass appeal, it's refreshing to find a restaurant that stays true to its roots.If you're in search of an unforgettable culinary journey, do yourself a favor and pay this establishment a visit.You won't be disappointed.
Waited long to get our food. Two desk People who came behind us already started eating. Disappointed!
Atmosphere: 1
Food: 4
Service: 2
Recommended dishes: Soup
Timothy Yue
The restaurant was located at the west fringe of downtown, so parking was a bit of a concern. We had to park along the 10th avenue outside of COOP. When we got into the restaurant, we waited at the door for 5 minutes and no one talked to us. We had to find our friends in one of the rooms to seat ourselves. Finally we got into the room, we started to wonder how could we got service. Sure enough, every time we needed to order, got more tea refill, needed more napkins or chopsticks, we had to get out of the room to find someone. The sevice button in the room was not working.As for the food, the duck was a bit salty, the beef on sticks was dry and the chicken with red chill was full of chilly and not much chicken. On the positive note, the beef with tofu, the fried rice and the vegetable were above average.
Atmosphere: 3
Food: 3
Service: 2
Y. y
The chicken was very old and had a lot of bones mixed in which felt like a half-finished product or a secondary processed texture. The grilled fish smelled fishy and was not fresh. The roasted pig's feet was originally recommended by others, but I didn 't realize that the pig's feet was also very old and not fresh. It took a long time for us to get the packing box, even though there were very few dine-in customers.The chicken is very old and has a lot of chicken bones mixed in. It feels like a semi-finished product or a secondary process. The grilled fish had a strong smell and was not fresh. The roasted pig's trotters was originally recommended by others, but I didn't expect that the pig's trotters were also very old and stale. It took a long time for our takeaway boxes to be given to us, even though there were very few people dining in at that time.
Atmosphere: 1
Food: 1
Service: 1
zrr,jsj
Very unpalatable food. The dry pot chicken I ordered only had chicken racks. The pig's trotters had a strange smell, and the grilled fish was especially fishy. The food was quickly served and gave people the feeling of reheating leftovers. It was a particularly vicious meal.
Mike Li
Hands down, the best authentic Chinese restaurant in the city. I've gone several time with family and friends. Staff are very friendly and the food is truly devine.
Real Chinese food
Atmosphere: 4
Food: 5
Service: 5
Authentic and delicious food with reasonable portions. Service was also very fast. We ordered 6 dishes, and got all of them on the table within 15 minutes. The staff were also super friendly. Will definitely come back again
Atmosphere: 5
Food: 5
Service: 5
Great food, it is a popular place. Lots of full flavour more authentic Asian food. Fav dishes pumpkin in egg yolk and fried green bean with pork though there are to many to mention
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Fried Beans
Authentic Yunnan cuisine, delicious?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: black truffle pancake 黑松露云腿煎乳饼
This is the best authentic Chinese restaurant in Calgary! Flavorful dishes with generous portions. The service is always warm and welcoming. There are plenty of free parking as well (you just need to register your license plate). We eat here every couple weeks ：）
Atmosphere: 5
Food: 5
Service: 5
The foods are not bad here. However, the staffs are not helpful, they won't say hi, they keep chatting but not care about the customers. I don't think I will come again.
Atmosphere: 3
Food: 4
Service: 2
Came in for dinner a few nights ago, the salted pork belly and wild mushrooms was delicious, also had the fried red beans which nowhere else in Calgary offers, one of my favorite snacks.The host and atmosphere was fantastic, I only wish I came in a bit later when they started serving skewers!
Atmosphere: 5
Food: 5
Service: 4
Good southern Chinese style food. Good value and free parking.
Atmosphere: 4
Food: 4
Service: 4
Came here around CNY with family. Had to make reservation because every single chinese restaurant in calgary was packed.Food: flavors of all the dishes were good and closer the authentic chinese taste. My only complaint is that portion size of the meat dish (beef with tofu) is small. The spicy fish is made with basa filled and not what I expect (actual thinly filets of fish).Service is....better than avg chinese restaurant but not the most attentive either. Highly depends on which staff you get (yes ive been here good few times).Things I recommend to try: 气锅鸡（ chicken soup)，any items with their 腊肉 (preserved meat), their Okra is great for ppl that can't eat spicy, pork ear, the rose cake and taro cake, beef eith tofu, wild Mushroom dish.Parking is free (3hrs) if u register at desk.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Fish Fillet in Chilli Oil, cross bridge noodle soup 云南传统过桥米线 份, mouth watering chicken 口水鸡 走地鸡 份, Pork Ear, Chinese Bacon
If you're yearning for a restaurant specializing in "North American" Chinese look elsewhere! If your taste buds are craving an authentic Chinese culinary experience, then you've stumbled upon the perfect spot.From the moment we stepped in, the staff greeted us with genuine warmth and happiness. Seeking their expertise, we asked for recommendations, and they enthusiastically guided us through their menu, emphasizing the traditional essence of their dishes.Every dish they presented us with was a symphony of flavors, each ingredient harmonizing perfectly with the others. The spices were perfectly balanced, accentuating the rich depth of each dish, and best of all the food arrived promptly.This dining experience left a lasting impression, and I'm already planning my next visit. In a world where authenticity is often sacrificed for mass appeal, it's refreshing to find a restaurant that stays true to its roots.If you're in search of an unforgettable culinary journey, do yourself a favor and pay this establishment a visit.You won't be disappointed.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Beans, Cold Noodle, Yunnan Spicy Lamb
Restaurantji Recommends
Waited long to get our food. Two desk People who came behind us already started eating. Disappointed!
Atmosphere: 1
Food: 4
Service: 2
Recommended dishes: Soup
The restaurant was located at the west fringe of downtown, so parking was a bit of a concern. We had to park along the 10th avenue outside of COOP. When we got into the restaurant, we waited at the door for 5 minutes and no one talked to us. We had to find our friends in one of the rooms to seat ourselves. Finally we got into the room, we started to wonder how could we got service. Sure enough, every time we needed to order, got more tea refill, needed more napkins or chopsticks, we had to get out of the room to find someone. The sevice button in the room was not working.As for the food, the duck was a bit salty, the beef on sticks was dry and the chicken with red chill was full of chilly and not much chicken. On the positive note, the beef with tofu, the fried rice and the vegetable were above average.
Atmosphere: 3
Food: 3
Service: 2
The chicken was very old and had a lot of bones mixed in which felt like a half-finished product or a secondary processed texture. The grilled fish smelled fishy and was not fresh. The roasted pig's feet was originally recommended by others, but I didn 't realize that the pig's feet was also very old and not fresh. It took a long time for us to get the packing box, even though there were very few dine-in customers.The chicken is very old and has a lot of chicken bones mixed in. It feels like a semi-finished product or a secondary process. The grilled fish had a strong smell and was not fresh. The roasted pig's trotters was originally recommended by others, but I didn't expect that the pig's trotters were also very old and stale. It took a long time for our takeaway boxes to be given to us, even though there were very few people dining in at that time.
Atmosphere: 1
Food: 1
Service: 1
Very unpalatable food. The dry pot chicken I ordered only had chicken racks. The pig's trotters had a strange smell, and the grilled fish was especially fishy. The food was quickly served and gave people the feeling of reheating leftovers. It was a particularly vicious meal.
Hands down, the best authentic Chinese restaurant in the city. I've gone several time with family and friends. Staff are very friendly and the food is truly devine.
Atmosphere: 5
Food: 5
Service: 5