Share Restaurant

Great service and food. Bartenders are friendly. The furniture isn’t too comfortable and the area is pretty open.

Atmosphere: 2

Food: 5

Service: 5

I visited this hotel during the NHL playoffs and while the food was mediocre, Bradley at Share was a standout of the hotel. His service was fantastic and attentive. As a platinum elite member, I felt very well taken care of even though I wasn’t staying at the hotel.

Service: 5

Went for the Mother's Day brunch, it was beautiful and upstairs in the ballroom. The food was very good and all the staff was friendly and happy. They had a face painting station for the kids and a button making station as well that were a hit with all the kids.

Very poorly organized. For the price the food was only mediocre and the ambience was terrible.

Horrific service, made a 6pm reservation as we had ticket to a Citadel play at 7:30. Restaurant was not busy, 1/2 to 3/4 of tables full however we stood at the entrance till 6:15, no one came over to check on us. We were hungry and needed to get moving to make the play so went across the street to Often (old 100 club), that was fantastic.

Everyone enjoyed their meal (4). I like a softer bun so I didn't eat it but my husband likes a toasted bun so he ate it. Service was excellent.

Excellent service. Server was super friendly and knowledgeable. Very good food. Nice ambience.

Way overpriced, terrible service, took over an hour to get food. They got my drink order wrong and then told me it would take 20 minutes to get the correct drink. Water never got refilled as no one came by to check on us for over an hour.

Food was mediocre at best, charcuterie board was tiny, probably the worst charcuterie board I've ever seen at a restaurant and it was $29!

Do yourself a favour and don't go here!

Atmosphere: 1

Food: 2

Service: 1

Truly terrible service. We were seated for 25 minutes without any service, 7:30 pm and my guest was given a breakfast menu. We left at 8:05pm without water or any attention from the wait staff.

Good tasting food, a bit pricey for what you get but overall a good experience. The waitress was busy that night and i believe they only had one or two on shift which made it a bit slow. She did good with the amount of people there.

We entered the restaurant at 5:15 pm on a Wednesday. The remainder of the restaurant was empty. Our waitress arrived after a short wait and took our drink order. The menu is very short. So it took a while for us to decide what we would have. Once ordered it took between 20-30 minutes to arrive, despite the restaurant still being empty. 2 of the 3 dishes ordered were average for flavour. The 3rd dish was very good. We ordered Spanish Coffees at the end of the meal. We waited 10 minutes before they arrived. The drinks were good but were lukewarm. The waitress was very good, I don't think the kitchen was supporting her very well.

I had a business meeting at the restaurant. We had reservations but waited for many minutes for someone to come to seat us. We actually had to have someone from the front desk go get someone from the restaurant to seat us and when that person came we were told to just find our own seats. The server was surly and brusque and it was difficult to get her attention to order. The place is "energetic" in terms of noise level and very hard to have a business meeting there. For social meeting it would be find

This Thanksgiving, I had the pleasure of dining at Share restaurant in the Westin Edmonton, and I must say, it was an experience worth sharing. The prix fixe menu was delightful, featuring a Butternut Squash soup that was rich and velvety—an excellent start to the meal. The star of the show, however, was undoubtedly the turkey dinner. Juicy, flavourful turkey (white and dark meat) was accompanied by perfectly scalloped potatoes, tangy cranberries, and savoury stuffing. The fresh seasonal vegetables, including vibrant purple cauliflower, tender broccoli, sweet peppers, and crisp asparagus, added a wonderful touch of colour and crunch to the plate. And let's not forget the turkey gravy, which tied everything together beautifully. Dessert was a highlight as well—a creamy pumpkin cheesecake that was both indulgent and light. I was pleasantly surprised not only by the generous portion sizes but especially by the quality of each dish. Equally impressive was our server, who brought an extra layer of joy to our experience. He was friendly, efficient, and attentive, making sure we had everything we needed without being intrusive. Overall, my Thanksgiving meal at Share restaurant exceeded all expectations.

Unfortunately they were quite understaffed despite hundreds of us descending on the hotel. Must have been a worker shortage. The staff did their best and were kind. We got our food and drinks eventually. Food was tasty.

Staff not setup for success. Ended up having to share cutlery between my family. Buffett was $100 for family of 4, was cold, and picked over. Overall quality wasn't there

Atmosphere: 2

Food: 1

Service: 2